- Category
- Specialist Beef 23
- Specialist Veal 15
- Specialist Pork 31
- Specialist Lamb 14
- Exotic Meat 3
- Specialist Burgers 5
- Game 18
- Specialist Poultry 37
- Charcuterie 59
Our Range
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- Festive Glazed British Ham, Frozen, +/-2.5kg£64.95Brined for 2 weeks, gently cooked for 12 hours at low temperature and finally glazed with pickled oranges, cinnamon, mace and cloves, these Dukeshill hams are as good as we have tasted. A family run business for over 100 years, we think Dukeshill are the best in the game. These stunning hams exude t...Out of stock
- 100% Iberico Pork Chops x 2, Frozen, +/-400g£23.95Pork connoisseurs will be delighted with these tender chops, full of the acorn-rich goodness taken in by the black pigs in their forest habitat. These Iberico chops are so tasty, and the meat needs very little extra to enhance its flavour. We'd recommend choosing your sauces and herbs carefully, so ...
- Iberico French-Trim Rib Rack, Frozen, 5 bones, +/-1kg£32.50These fantastic Iberian pork racks are second to none. With incredible flavour and extreme succulence, Iberico pork is the pork equivalent to Wagyu beef. The Iberian pig is completely different to normal pigs in that its meat is dark as opposed to light, and due to their rich diet of acorns and wild...
- Dutch Milk-Fed Veal Chops, Fresh, 2 x +/-350g£33.95Veal chops are cut of the veal rib joint. They can be cooked rare to well done as the fat content in them means they do not become dry as the bone keeps the meat moist and succulent. For a delicious chop, season well with salt and drizzle with oil before cooking, and make sure to rest for five minut...
- US Prime Grain-Fed Ribeye, Frozen, +/-400g£34.95
- 100% Iberico Belotta Solomillo, Frozen, +/-600g£22.95The solomillo is the fillet or tenderloin. The most tender piece of meat available as it comes from an unused muscle. The fillets weigh around 350g each so there are typically three pieces to a kilo.The Iberico solomillo is heavily marbled with rich, acorn flavoured fat - it really is exceptional me...
- Oven-Ready Guinea Fowl, +/-1.6kg£25.95
- Rabbit Legs, Pack of 4, +/-1kg£28.95
- Veal Sweetbreads, Fresh, +/-500g£44.95
- 100% Iberico Pluma Bellota Frozen, +/-600g£35.95
- Iberico Pork Loin Lomo, Frozen, +/-1kg£43.95
- US Prime Grain-Fed Fillet Steaks, Frozen, 2 x 175g£42.50US beef is recognised worldwide as tender, juicy and beautifully marbled. The cattle is fed on grass but is finished for the last 100 days on a carefully balanced grain diet, making the beef sweet and succulent with a noticeable improvement in marbling throughout the muscle. With so much more flavou...
- Bourbonnais Milk-Fed Rack of Lamb, Frozen, x 9 Chops£38.95Traditional French lamb is a treat to munch on, and lamb rack is one of the prettiest-looking dishes out there, thanks to the delicate, basket-like arrangement of the ‘Frenched’ bones and tiny chops. Milk-fed lamb, being much more tender and succulent than any other kind, is a wonderful ...Out of stock
- Magret Goose Breast, Frozen, +/-270g£10.95The magret goose breast is fat and juicy. A generous layer of fat keeps the meat moist as it cooks and helps impart the distinctive rich flavour. Pair with a creamy dauphinoise potato and seasonal vegetables for a simple yet impressive meal. This is a must try for any poultry lover, serve pink for t...
- Wood Pigeon Breast, Fresh, x 10£26.45
- Quails, Oven Ready, Chilled, 4 x +/-200g£23.95Our oven-ready, bone-in Quails are small and plump with a delicious flavour, perfect for roasting, grilling, and casseroling. These are prime quality quail with no bruising or dry patches, a notch above the best available in butchers and supermarkets. Please note: Although they are oven ready, the ...
- Free Range Poussin (Baby Chicken), 2 x +/-500g£14.95
- Venison Loin, Fresh, Trimmed, +/-800g£74.95
- USA Prime Dry Aged Burgers, Frozen, 2 x 170gNothing but the best is awarded the USDA prime beef certification so the meat used in these 150g burgers truly is top grade. Generous marbling in the meat keeps the burgers moist and flavoursome during cooking and they’re particularly good when cooked on an authentic American barbecue. Serve s...Out of stock
- Prime US Grain-Fed Striploin, Fresh, +/-5.5kg£250.00
There’s no denying it. Our Meat & Poultry range is EXTENSIVE. When it comes to fine foods, whatever you're looking for in meat and poultry, you'll find it right here. Veal, duck, beef, pork, pigeon, chicken, lamb and even kangaroo.
Meat & poultry fine foods. What do you fancy?
Is there anything more wonderfully succulent than a pork sausage? Probably not. But, at Fine Food Specialist, we believe in taking things further. Traditional meat and poultry staples – such as sausages, chops and bacon – are, we're sure you'll agree, culinary mouth-watering favourites to be enjoyed all year round, not just in winter or on special occasions.
Our fresh Italian pork sausages are something else. They're enriched with aromatic fennel and can either be served up in a rich pasta sauce or simply as grilled sausages to be accompanied by French fries or, that old British favourite, mashed potato. Yummy!
Why not experiment?
Let's be honest, we all have our favourite meat and poultry dishes, and it can be difficult to be open to trying new ideas, can't it? But to do so can often result in a wonderful surprise: the discovery of a whole new delicious food that you'd never even heard of let alone mulled over giving a try at some point.
Amongst the varied Fine Food Specialist Meat & Poultry range you'll find foods such as Bone Marrow Butter, Wild Boar Burgers, Crocodile and Chicken Burgers and others, just waiting to be tasted and then enthusiastically devoured.
Are you stocked up for the barbeque season?
Grain-fed burgers from across the pond are becoming increasingly popular in this country year on year. Particularly in summer. Why? Because when it's time to invite family and friends around for a barbeque in the garden on a pleasant afternoon, nothing beats USDA prime beef – top grade beef burgers that possess that authentic American barbeque beef taste. Picture yourself enjoying a couple of them (with crispy bacon, onions, peppers, courgettes and lashings of dressing) and then washing them down with an ice cool bottle of Bud' or two.
What's that? You love the sound of ordering in some US Grain-Fed Beef Burgers (frozen) but are having trouble finding the perfect buttery brioche buns online? Don't worry, Fine Food Specialist has also got 'the whole bun thing' covered!
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