International delivery is currently unavailable.  Covid-19: Latest update here.

New In

Discover delicious produce as soon as it comes onto our shelves here at Fine Food Specialist.
View as Grid List

Items 1-20 of 183

Page
per page
Set Descending Direction
  1. Baby Baron Bigod, 250g
    Baby Baron Bigod, 250g
    £10.95
    Baron Bigod cheese is a very delicious and unique cheese, made with raw milk, from Montebeliarde cows in Fen Farm in Suffolk. It is the first unpasteurised Brie to be made in a traditional wheel and ladled, in Britain. The cheese is handmade in batches, early in the morning, so that the freshest m...
  2. Suffolk Red Grapes, +/-1kg
    Suffolk Red Grapes, +/-1kg
    £14.95
    The grapes are seedless, deliciously sweet and juicy, making them perfect to use in desserts, or alternatively can be made into wine.  Suffolk Red grapes were originally bred in the USA, despite their English name! The vines of these grapes grow in warm climates up sunny bright walls, or in greenh...
    Out of Season
  3. Torta Sacher (Chocolate & Apricot Cake), Frozen, 6 x 100g
    Torta Sacher (Chocolate & Apricot Cake), Frozen, 6 x 100g
    £24.95
    The Torta Sacher is a world-renowned chocolate cake, that originates from a recipe created by an Austrain Prince in 1832, and is now one of the most famous Viennese culinary specialities. The Torta Sacher cake has two layers of apricot jam between an outer layer of rich chocolate icing and a soft c...
  4. Japanese Wagyu A5 Slider, Frozen, 4 x 60g
    Japanese Wagyu A5 Slider, Frozen, 4 x 60g
    £32.95
    These burgers are Wagyu lovers! We have developed the most delicious and indulgent burger for you to cook at home. Try pairing with our brioche slider buns that perfectly fit these burgers, or if you want the whole truffle burger experience have a look at our kit.. The status of ‘A5’ is the hig...
  5. Mini Brioche Buns, Frozen, x 10
    Mini Brioche Buns, Frozen, x 10
    £5.00
    Mini brioche burger buns are great for canapes at dinner parties or for when you’re making different types of burgers! The brioche dough is slightly sweet and the perfect light texture. These 3 inch buns are the perfect size for pairing with sliders, like our delicious Japanese A5 Wagyu sliders. ...
  6. Live Scallops in Shell x 10, Medium, Diver Caught
    Live Scallops in Shell x 10, Medium, Diver Caught
    £55.95
    Our dive-caught scallops are sourced from Scottish waters. They are typically available year-round, if the weather allows for the divers to collect them from the ocean bed. Our favourite way to cook these scallops are best pan fried in a little oil or butter and seasoned with chilli and lemon. The ...
  7. Autumn Truffle Gift Set
    Autumn Truffle Gift Set
    Autumn black summer truffles are a firm favourite seasonal joy, during this beautiful season. We have paired this fresh truffle with our very own Fine Food Specialist branded truffle shaver, to make sure you can get the right-sized slice of truffle. This species of truffle is quite subtle in flavou...
    Out of stock
  8. Mangalitza Loin Steaks, Frozen
    Mangalitza Loin Steaks, Frozen
    From £19.95
    Mangalitza pork is prized for it’s stunning marbling of creamy fat, akin with the same characteristics of Wagyu. The fat that runs through the meat is soft, with a low melting point, it is fabulous to cook with as you are will always be left with a juicy and succulent cut, which is actually easier...
  9. Mangalitza Ribeye Steak, Frozen, 2 x 250g
    Mangalitza Ribeye Steak, Frozen, 2 x 250g
    £24.95
    Mangalitza pork is prized for it’s stunning marbling of creamy fat, akin with the same characteristics of Wagyu. The fat that runs through the meat is soft, with a low melting point and is fantastic to cook with as you are will always be left with a juicy and succulent ribeye steak with rich and j...
    Out of stock
  10. Mangalitza Pork Fat, Frozen, +/-500g
    Mangalitza Pork Fat, Frozen, +/-500g
    £7.95
    These off cuts of mangalitza pork fat are the secret ingredient to the crispiest roast potatoes! The Mangalitza pigs are usually 65-70% fat, and every gram of this fat should be savoured for it’s rich flavour. To use this fat, cook it down to melt it, and then use for outstanding home-made fries o...
  11. Venison Diced, Fresh, +/-1kg
    Venison Diced, Fresh, +/-1kg
    £32.95
    This diced venison is perfect for autumnal casseroles, stews and curries throughout the game season. The deer are wild, and eat a natural diet of grass, berries, apples, chestnuts and fruits. These nutrient-dense foods make the venison meat very lean and low in saturated fat. The flavour of the ven...
  12. Venison Mince, Fresh, +/-1kg
    Venison Mince, Fresh, +/-1kg
    £22.95
    Venison mince is a healthy and tasty alternative for beef and lamb mince. It is low in saturated fat and very lean, so makes for a truly delicious autumnal take on spaghetti Bolognese or lasagne. Venison perfectly pairs with red wines and seasonal dark leafy greens.  
  13. Venison Loin Steaks, Fresh, 2 x +/-150g
    Venison Loin Steaks, Fresh, 2 x +/-150g
    £32.95
    Our wild venison loin steaks are a delicious alternative to a regular steak. Swap out your chips for a celeriac mash, a sweet and sharp blackberry sauce, and a side of seasonal mushrooms such as Porcini. We recommend cooking these venison loin steaks medium-rare. Their slightly gamey flavour is uniq...
  14. Extra Mature Old Winchester, +/-650g
    Extra Mature Old Winchester, +/-650g
    £21.95
    A modern British chese classic, the Old Winchester was born from a new cheese experiment at a family-run farm in the New Forest. Initially the couple planned on making a gouda style cheese using a traditional cheddar method with a twist, but this ended up creating a truly special and unique cheese, ...
  15. Sushi Dessert Gift Box
    Sushi Dessert Gift Box
    £24.95
    This sushi dessert gift box is a delicious treat for those with a sweet tooth! These are perfect to serve at a party for a show-stopper dessert, or even to finish off the perfect sushi night! Made from buttercream, moist sponge cake, chocolate and an assortment of colourful flavoured toppings, ther...
  16. Traditional Cornish Pork Rillette, Fresh, +/400g
    Traditional Cornish Pork Rillette, Fresh, +/400g
    £12.95
    This is a traditional pork rillette, made from shredded pork shoulder which has been poached in duck fat, spices and capers. Originating from France, pork rillette is delicious eaten as an aperitif, or can be enjoyed spread on crusty sourdough bread. This pork rillette is made from Barton Farm Corni...
  17. Kirkham Lancashire Smoked Cheese, +/-1.1kg
    Kirkham Lancashire Smoked Cheese, +/-1.1kg
    £31.95
    Originating from a family-run business in Lancashire, the Kirkham family have been making award-winning cheeses for many years. This is a semi-hard cheese, it’s smoky flavour coming from the cheese being smoked over hickory branches. The recipe has run through the family for generations so has bee...
  18. Handmade Pork Cheek & Foie Gras Terrine, Fresh, +/-1kg
    Handmade Pork Cheek & Foie Gras Terrine, Fresh, +/-1kg
    £54.95
    This a stunning terrine to serve at a family feast or dinner party. The terrine is made with pork cheek, rich and creamy foie gras (20%) and broad beans. Serve with a little fresh salad and sweet chutney for a delicius starter.  
  19. Handmade Poultry & Foie Gras Terrine, Fresh, +/-1kg
    Handmade Poultry & Foie Gras Terrine, Fresh, +/-1kg
    £71.95
    This terrine is made from chicken, chicken liver, pork neck, trompette mushrooms and foie gras (20%). It’s rich and flavoursome, and a fantastic starter for dinner party. The savoury flavour of the chicken is balanced with  earthy mushrooms and creamy foie gras.  A truly indulgent and delicious ...
View as Grid List

Items 1-20 of 183

Page
per page
Set Descending Direction
Discover delicious produce as soon as it comes onto our shelves here at Fine Food Specialist.
Read more Read less