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Discover delicious produce as soon as it comes onto our shelves here at Fine Food Specialist.
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  1. Vegetable Gyozas, 2 x Bag of 30
    Vegetable Gyozas, 2 x Bag of 30
    £18.95
    Also known as dumplings or pot-stickers, these frozen gyozas are a simple and delicious solution to eat your favourite Japanese snack! They are stuffed with vegetables such as cabbage, carrot, chives and onion and encased in an authentic Japanese dumpling wrapper. The gyozas can be cooked in a varie...
  2. Kamebishi Soy Sauce, 3 year old, 200ml
    Kamebishi Soy Sauce, 3 year old, 200ml
    £25.95
    Traditionally made and matured for three years, this stunning soy sauce is made using four ingredients, perfectly balancing the unami flavour with acidity, sweetness and saltiness. This is a fantastic soy sauce to use for dipping sauces, perhaps with a plate of delicious gyozas. This is the perfect...
  3. Perello Picante Olive and Pickle Mix, 3 x 180g
    Perello Picante Olive and Pickle Mix, 3 x 180g
    £9.50
    Our favourite new bar snack – this tin of varied succulent olives, also includes pickles and gerkins, all in a spicy brine. Authentically from Spain, these juicy olives are the perfect snack to nibble on with a cold beer on a summers evening. Large, fleshy and incredibly moreish, these pitted ol...
  4. Mediterranean Red Shrimp, Frozen, +/-500g (20-30)
    Mediterranean Red Shrimp, Frozen, +/-500g (20-30)
    £43.95
    These prawns are found offshore in the beautiful crystal clear waters of the Mediterannean. Their unique coral red with a tinge of purple color distinguishes it from other species of prawns. These prawns have an exquisite taste and an unforgettable fragrance. They can be steamed, blanched, marinated...
  5. Deep Water Rose Shrimp, Frozen, +/-500g (30-45pcs)
    Deep Water Rose Shrimp, Frozen, +/-500g (30-45pcs)
    £39.95
    These shrimps have a thin body but a delicious and flavoursome meat under the shell. With a subtly sweet flavour, they really are special. To showcase their spectacular taste, try boiling these prawns for thirty seconds in boiling salty water to release all the natural flavours. Alternatively, fry ...
  6. Cooked Crab Claws, Frozen, +/-500g (4-6pcs)
    Cooked Crab Claws, Frozen, +/-500g (4-6pcs)
    £17.95
    This is some of the best crab claw meat you can get,  which comes from British brown crabs. The delicious crab is already cooked, so you simply need to defrost, and crack the shell open, to get the juicy, white crab meat out. A stunning component to add to your homemade seafood platter. Garnish ...
  7. El Barco Delice Spanish Hot Chocolate, 500g
    El Barco Delice Spanish Hot Chocolate, 500g
    £8.95
    Traditional Spanish drinking chocolate is thick, creamy and utterly indulgent. Made from finely ground cocoa beans, its full-flavoured taste makes for a warming hot beverage for any chocolate aficionado. Simply add two heaped table-spoons to a cup of hot milk, stir and enjoy.  The perfect accomp...
  8. Royal Crab Clusters, Raw, Frozen, +/-1kg
    Royal Crab Clusters, Raw, Frozen, +/-1kg
    £55.95
    Royal crab has a very special flavour and silky texture.  These are the perfect crab legs and clusters to add into fish stocks and stews or to let simmer in delicious pots of traditional paella. The legs will soften so you can eat the delicious flakey meat inside the shell.  Alternatively, simpl...
  9. Red Prawns, Shelled, Sashimi Grade, Frozen, +/-250g
    Red Prawns, Shelled, Sashimi Grade, Frozen, +/-250g
    £22.95
    These stunning red prawns are caught in the ocean between Spain and Africa. Their taste is sweet, with a stunning bright red colour. They are fantastic fried in a little garlic and chilli, and stirred into pasta or risotto dishes. Their stunning colour comes from their bright red shell, that seeps i...
  10. Crème Fraiche, Fresh, 170g
    Crème Fraiche, Fresh, 170g
    £5.95
    This crème fraiche is the perfect accompaniment to be paired with the flavours of smoked salmon and caviar, or canapes. Traditionally made in Wiltshire, this superbly light crème can also be used with sweet dishes. Keep refrigerate and use within 5 days of opening.
  11. Chocolate Orange Marshmallows, 85g
    Chocolate Orange Marshmallows, 85g
    £5.50
    If you find a lot of the usual chocolates and sweets a little too sugary, these are for you - foam-light, orange marshmallows with a bittersweet, wafer-thin coating of chocolate on top. Though they're juicy, the flavour is not too sharp or overpoweringly sweet, and they certainly leave a warm, winte...
  12. Chicken & Vegetable Gyozas, 2 x 600g Net (60 gyozas)
    Chicken & Vegetable Gyozas, 2 x 600g Net (60 gyozas)
    £21.95
    Also known as dumplings or pot-stickers, these frozen gyozas are a simple and delicious solution to eat your favourite Japanese snack! These chicken gyozas are stuffed with chicken and cabbage and filled with aromatic Japanese flavours. The gyozas can be cooked in a variety of ways, according to you...
  13. Tuna Poke Cubes, Sashimi-Grade, Frozen, 500g
    Tuna Poke Cubes, Sashimi-Grade, Frozen, 500g
    £19.95
    Similar to the cubes of fresh fish you would find in a poke bowl, these sashimi-grade cubes of tuna are an easy solution to making your own impressive, delicious dishes. Around 2cm squared in size, these squares of fresh tuna can be used in the traditional tartare, or even used in some Peruivan-inps...
  14. Organic Tiger Prawns, Raw, Frozen, 500g (12-15pcs)
    Organic Tiger Prawns, Raw, Frozen, 500g (12-15pcs)
    £28.95
    Sourced from Madagascar for their subtle sweet flavour, these delicious organic tiger prawns are a must have for a seafood platter. These prawns are sourced from an organic farm based in the north of Madagascar, where the water temperature is best to produce prawns with the best flavour.  Raw gam...
  15. Edible Silver Leaf, 23 Sheets
    Edible Silver Leaf, 23 Sheets
    £19.95
    This silver leaf will look perfect to add a little luxury to any celebratory cakes, chocolates, or other plates of food. Best used in a cool, dry environment and with tweezers, so you can easily place it in the desired place. These sheets of silver leaf will really brighten up any dish.
  16. Edible Golf Leaf, 23 Sheets
    Edible Golf Leaf, 23 Sheets
    £49.95
    This edible gold leaf is perfect for garnishing your best baked goods or dishes, to give it a little extra luxury! Best used in a cool, dry environment and with tweezers, so you can easily place it in the desired place. These sheets of gold leaf will really brighten up any dish.
  17. Veal Chops, Frozen, +/-700g (2 Chops)
    Veal Chops, Frozen, +/-700g (2 Chops)
    £59.95
    Veal chops are cut of the veal rib joint. They can be cooked rare to well done as the fat content in them means they do not become dry as the bone keeps the meat moist and succulent. For a delicious chop, season well with salt and drizzle with oil before cooking, and make sure to rest for five minut...
  18. British Strawberries, 2 x 400g Punnet
    British Strawberries, 2 x 400g Punnet
    £12.95
    An English summer delight – these strawberries are picked at their best flavour, perfectly ripe and on another level than the strawberries in the supermarkets. These deep red strawberries are intensely sweet and juicy and the ultimate seasonal fruit indulgence. An amazing garnish on top of summer ...
  19. Canadian XL Lobster Tail, Frozen, 170-220g
    Canadian XL Lobster Tail, Frozen, 170-220g
    £32.95
    The meat of Canadian lobster is traditionally used in lobster rolls, a delicacy in the USA. The lobster’s white meat is tender and sweet in flavour. The tail is prepped and ready to be cooked, without the hassle of the shell and claws. Simply fry in a little oil and seasoning and herbs of your cho...
  20. Rock Lobster Tail, Frozen, +/-220g
    Rock Lobster Tail, Frozen, +/-220g
    £25.95
    With an easy to remove shell, this lobster has a delicious, slightly sweet flavour and juicy, tender texture. Simply de-shell and butterfly the meat, before frying in butter, garlic and parsley. Alternatively, you could sous-vide if you’re looking for a different method of cooking. A perfect way t...
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