Mahi-Mahi, Frozen, 5 x +/-170g

Mahi-mahi is an exceptional-tasting fish, with firm white flesh and a sweet flavour. It is also known as dolphin fish and is caught in the tropical waters of the Caribbean and the South Pacific. Mahi-mahi is an excellent fish for pan frying and barbecueing. You can try dusting them with pepper, paprika and salt and then pan fry until blackened, or add to a fish stew for a little exotic touch.

Mahi-mahi is an exceptional-tasting fish, with firm white flesh and a sweet flavour. It is also known as dolphin fish and is caught in the tropical waters of the Caribbean and the South Pacific. Mahi-mahi is an excellent fish for pan frying and barbecuing. You can try dusting them with pepper, paprika and salt and then pan fry until blackened, or add to a fish stew for a little exotic touch.