- Dutch Milk-Fed Veal Chops, Fresh, 2 x +/-350g£33.95Veal chops are cut of the veal rib joint. They can be cooked rare to well done as the fat content in them means they do not become dry as the bone keeps the meat moist and succulent. For a delicious chop, season well with salt and drizzle with oil before cooking, and make sure to rest for five minut...
- Rose Veal Stock, Frozen, 2.5kg£24.95
- Dutch Milk-Fed Veal Cutlets, Fresh, 4 x +/- 500g£109.95These Dutch milk-fed veal cutlets are beautifully tender and delicate in flavour. To cook, allow to come up to room temperature and season just before placing in a smoking hot pan. Brown the cutlets for around 4-5 mins per side, before placing in the oven. To finish, baste the meat in foaming butte...
- Dutch Milk-Fed Veal T-bone, Fresh, 4 x +/-600g£94.95This beautiful Dutch milk-fed T-bone is slightly marbled with fat and has a pale pink meat. Veal is the meat of young calves and contains a lower percentage of fat compared to other meats. The lighter colour of the meat is due to the calves only drinking milk, rather than grazing on grass and other...
- Dutch Milk-Fed Veal Fillet Untrim, Fresh, +/-1.25kg£69.95These Dutch milk-fed fillets are even more tender than beef fillets. Veal offers a milder taste and the meat is pale pink and has a lower fat content. The fillet can be trimmed and cut into steaks, also called tournedos, and are usually pan-fried. Veal fillet pairs well with simple flavours such as ...
- Dutch Milk-Fed Veal Osso-Buco, Fresh, +/-3kg£84.95Osso Bucco or veal shanks are a speciality of the Lombardy region of Italy. Also the name of a well-known Italian dish, Osso Bucco, translates to 'bone with a hole' and is the veal shin of the bone. It is usually cooked in stews so that the bone marrow in the middle can be absorbed into the other ju...
- Chef's Veal Stock, 1l£19.95Proper veal stock is hard to get, and this rich, tasty French brand is one of the finest you can get - it's of a standard to be used in Michelin kitchens. A perfect base for soups, broths, casseroles and stews, a little goes a long way. Best of all, you can freeze it if you want to make it last that...
- Osso Buco (Veal Shank) Tortelloni, 1kg£44.95Succulent and tender ossobuco shredded and stuffed into fresh tortelloni is a match made in heaven! Serve with a hearty glass of red and a generous sprinkling of fresh parmesan. This recipe is Milanese, and is cooked with white wine and vegetables to achieve a deliciously meaty and flavoursome filli...
- Veal Sweetbreads, Fresh, +/-500g£44.95
- Veal Topside Steaks, Fresh, 2 x +/- 250g£18.95
- Veal Stock, Frozen, 1.5kg£16.95This veal stock makes the perfect sauce for meats; you really can taste the difference when stock is fresh. The full-bodied rich and meaty flavour of this stock is made by roasting the veal bones for hours, alongside vegetables and onions, and then being left to simmer overnight. An absolute must fo...Out of stock
- Veal Shins, Fresh +/-3kg£44.95Veal shin is the must-have meat for the classic Milanese dish osso buco, a rich stew of cross-sections of the meat braised with vegetables and white wine. It is usually topped with gremolata and served with risotto or wet polenta. The shin benefits from a long slow cook. The resulting meat is beauti...
- Veal Brains, Frozen, +/-300g£11.75
- Dutch MF French-Trimmed Veal Rack, Fresh, +/-2.7kg£115.95
- Veal Rump +/-3kg£89.95
At Fine Food Specialist, we offer a great selection of high-quality meat and poultry for you to pick from, making it easy for you to enjoy exquisite flavours and textures in the comfort of your own home.
One popular option is our specialist veal. A nutritious and nutrient-rich culinary option, veal is full of protein, zinc, niacin and vitamins.
Additionally, veal is very easy to cook and is leaner and more tender than typical cuts of beef. This also provides veal meat with a distinctive and delicious flavour.
Our range of veal is a great purchase for any meat lover, and can make a really good gift for anyone that enjoys deep, rich, flavoursome food products.
Veal works really well with a host of other items, such as potatoes, mushrooms, lemon, garlic and peppers.
At Fine Food Specialist, we have a broad selection of veal products for you to pick from and enjoy.
You can select from veal rump through to veal brain and veal shins. We also have racks of veal ribs available, as well as fresh veal stock.
Meat lovers can also pick up specialist beef, pork, lamb, game and burgers from Fine Food Specialist with ease, so be sure to browse through our full selection.
Take a look through our delivery options before buying, and if you love the range of products we have available at Fine Food Specialist, you can register for an account with us today.
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