- Category
- Chicken Meat 18
- Duck 9
- Guinea Fowl 2
- Grouse 1
- Pigeon 3
- Quail 4
- Partridge 1
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Free Range Basque Corn-Fed Chicken, Fresh, +/-1.5kg
£31.95Free Range Basque Corn-Fed Chicken: A Taste of Tradition! Baserri Aldabia chickens are a true delicacy, raised in the heart of the Basque Country (France) using traditional free-range farming methods. These Basque corn-fed chickens benefit from an extended growth period of at least 91 days, allowin...
Corn-Fed Chicken Supremes, 4 x +/-250g
£27.95Yellow corn-fed chicken is so utterly divine that you’ll want to eat it forever after, and these supremes are a great way of speeding up the cooking, just in case you’re busier than you’d like to be when the cravings hit… Chicken with Creamy Morel Sauce Recipe - click here.
Chicken Legs, Corn-Fed, Fresh, 6 x +/- 220g
£15.95Corn-fed chickens are rich in flavour due to their free-roaming lifestyle and wholesome diet that is high in maize, which gives them their golden colour. These chicken legs with their skin-on are perfect for marinating and roasting, with a brush of good-quality olive oil and fresh herbs.
Chicken Wing Drumettes, Fresh, +/-900g
£9.95The chicken wing drumette looks like a smaller drumstick in appearance, and is a smaller yet meatier version of the wing. Made up mostly of dark meat, it is juicier than the wing as it is the bit that is actually attached to the rest of the chicken. These are delicious marinated and sizzled on the b...
Chicken Thighs, Corn-Fed, Fresh, 10 x +/-150g
£14.95Corn-fed chickens are rich in flavour due to their free-roaming lifestyle and wholesome diet that is high in maize, which gives them their golden colour. The thighs are perfect for using in a chicken casserole or a tray bake.
Chicken Escalopes, Fresh, 6 x +/-180g
£27.95Perfect for a delicious and speedy weeknight dinner, these free-range chicken escalopes can be easily bread-crumbed to make a schnitzel. The meat is tender and full of flavour, and tastes delicious when fried in a garlic butter. Pan fry for around 4-6 minutes and serve with a light and fresh tomato,...
Free Range Chicken Liver, Fresh, +/-1kg
£9.95If you want to make a rich luscious pate or savoury mousse with a light edge, chicken liver is the way to go. This liver is excellent quality and can be easily stored in the freezer for when you need it most .It’s a great buy if you happen to be catering for a large party and the emphasis is o...
Duck Leg Confit x 4-6, Fresh (1350g)
£28.95Confit Duck Legs: A Culinary Delight! Our confit duck legs are a delicacy prized for their exceptional flavour and texture. Although they come ready to eat, the duck legs require a bit of heating for the best-tasting result. The confit method involves slow-cooking the duck legs in their own fat, re...
Duck, Oven-Ready, Fresh, +/-2.3kg
£45.95Fed on a natural diet of oats, maize and wheat, and let to roam in large fields and water, these ducks grow to a large size. Local to Devon, you can taste the delicious free-range goodness in every bite. We recommend roasting the duck for around 1 hour 45 minutes. Make sure you keep all of the fat ...
Duck Magret, Fresh, +/-425g
£23.95A true Magret de Canard is the breast meat of ducks raised to produce foie gras. The breasts are double the size of wild duck and have a much beefier taste than ordinary duck breasts. Long a speciality of the south-western provinces of France, today magrets are served in restaurants throughout the c...
Smoked Duck Breast, Magret, Fresh, +/-350g
£35.95Elevate Your Palate: Smoked Duck Breast! Prepare to embark on a culinary journey that tantalises the taste buds and captivates the senses with the sheer indulgence of smoked duck breast. This delicacy stands as a testament to culinary finesse, offering a symphony of flavours and textures that eleva...
Magret Goose Breast, Frozen, +/-275g
£16.95The magret goose breast is fat and juicy. A generous layer of fat keeps the meat moist as it cooks and helps impart the distinctive rich flavour. Pair with a creamy dauphinoise potato and seasonal vegetables for a simple yet impressive meal. This is a must try for any poultry lover, serve pink for t...
Oven-Ready Guinea Fowl, +/-1.5kg
£29.95This popular game bird has a rich, medium-dark flavour which lies somewhere between pheasant and chicken, and is a delicious choice for Sunday lunch with a red wine jus and buttery veg. This particular bird is extra-special, thanks to its happy, free-range French upbringing. For extra flavour, ...
Guinea Fowl Supreme, 4 x +/-175g
£36.95Guinea Fowl is the perfect introduction to wild game meats, as it offers a wonderful flavour profile that sits just between pheasant and chicken. The season runs from September to February, a great time for braising Guinea Fowl in warming stews or roasting in the oven with all the trimmings. Lean in...
Corn-Fed Poussin (Baby Chicken), 2 x +/-500g
£15.95This month-old chicken is also known as a poussin, and the flesh is wonderfully tender. The flavour isn't quite as rich as a fully-grown adult, so feel free to use plenty of spices, sauces, glazes and herbs to add a little bite to the melting meat and make some more 'out there' dishes.
Spatchcock Poussin, Fresh, x 2
£17.95A young corn-fed chicken, poussin are tender and sweet. We have spatchcocked the bird for you to make it easy to prepare. Try marinating in your favourite lemon and herb sauce and whacking on the BBQ.
Spatchcocked Quail, Fresh, x 4
£24.95Our spatchcocked quails are small and plump with a delicious flavour, perfect for roasting or grilling on a BBQ. These flavoursome little birds are delicious served with a summer pomegranate salad. These are prime quality quail with no bruising or dry patches, a notch above the best available in but...
Quails, Oven Ready, Chilled, 4 x +/-200g
£26.95Our oven-ready, bone-in Quails are small and plump with a delicious flavour, perfect for roasting, grilling, and casseroling. These are prime quality quail with no bruising or dry patches, a notch above the best available in butchers and supermarkets. Please note: Although they are oven ready, the ...
Squab Pigeon Royal, Fresh, +/-500g
£23.95Squab Pigeon Royal: Delicate Yet Decadent Flavour! Squab, a domesticated variety of pigeon, provides a slightly milder yet still richly flavourful alternative to its wild game counterpart. The meat has a softer, more refined taste, less gamey than wild wood pigeon, with a succulent, velvety texture...
Wood Pigeon Breast, Fresh, x 5
£17.95Wood Pigeon Breast: Bold Flavour in a Perfect Starter Size! Wood pigeon breast is a compact cut ideal for a starter, offering a rich and full-bodied flavour that can set the tone for a meal. Best enjoyed medium rare, the flavour of pigeon breast is distinctively gamey yet smooth, with an earthy dep...
Free Range Boneless Quail (Red Label), Fresh, x 4
£29.95If you love quail, but prefer a hassle-free kitchen,these boneless French quails are a wonderful buy – stuffing and cutting up has never been easier, leaving you free to get on with trickier jobs. They look really sweet on individual plates, all prettied up with sauce and seasonal vegetables, or s...
Duck Hearts, Frozen, +/- 250g
£7.95Introducing Duck Hearts: A True Offal Delicacy! Duck hearts offer a unique and delightful culinary offal experience with their rich, slightly gamey flavour and tender texture. They are more delicate and less dense than chicken hearts, providing a mild yet distinct taste that can absorb a variety of...
Wood Pigeon, Oven Ready, x 4
£29.95Wood Pigeon: A Bold, Gamey Delight! Wood pigeon has a rich, deep flavour with a distinctly gamey taste, setting it apart from more commonly available poultry. The flavour is robust and earthy, often reminiscent of the wilderness, with subtle notes that make it an appealing choice for game enthusias...
Chicken Feet, Frozen, +/-1kg
£9.95These chicken feet are perfect to use when making a homemade chicken stock. The gelatine and nutrients from the feet give the stock flavour and nourishing properties, as they are packed with protein, calcium, minerals and collagen.
Chicken Skin, Frozen, +/-1kg
£9.95Often thrown away, chicken skin is actually full of flavour and healthy fats, and can be an essential addition to your meal! Simply fry the chicken skin so it crisps up and use as a garnish or a snack.
Chicken Oyster Muscles, Frozen, +/-250g
£11.95Chicken oysters are found near the thigh of the bird. The muscle is small and round, dark in colour. If you roast the chicken, you can pop them out once cooked, when they are nice and tender. The tender texture of the chicken oysters muscles means that it easily absorbs and enhances different flavo...
Chicken Necks, Frozen, +/-1kg
£5.95Chicken necks are the perfect addition of offal to add to a stock pot. The necks are rich and meaty, perfect with vegetables or to add to a bone broth. One popular recipe to use this delicacy is to marinate them in spices and the unique citrus flavour of Kalamansi, then deep-fry until crispy. Try ...
Chicken Mince, Fresh, +/-900g
£18.95Chicken mince is the perfect meat option to lend itself to the vibrant and fragrant flavours of Asia. The mince is lean and delicious used in burgers, koftas or even an alternative lasagne.
Handmade Chicken Siu Mai, Frozen, 310g (15pcs)
£12.95Irresistible Elegance: Chicken Sui Mai! Step into the world of exquisite dumplings with our Chicken Sui Mai – a culinary masterpiece in our dim sum range. These open-top dumplings boast a succulent filling of chicken and shiitake mushrooms, encased in golden wheat flour dumpling paper. A treat fo...
Chicken & Apricot Sausage, Fresh, 450g (6 Units)
£13.95Delight Your Palate with Our Chicken & Apricot Sausages! Discover a new favourite with our chicken & apricot sausages, available in packs of 6 units. These sausages combine the succulent taste of tender chicken with the sweet, fruity notes of apricot, creating a unique and delightful flavou...
Tender Young Grouse, Oven-Ready, Fresh x 2
£55.95These delightful game birds are shot on the grouse moors of Scotland, processed and brought down to London twice a week. They are oven-ready and delicious if you like a strong gamey taste. The perfect size for dinner parties, make the most of the short game season and enjoy these intensely flavoure...Out of stock
Barbary Duck Breast, Fresh, 2 x +/-200g
£17.95Also known as Muscovy duck, this particular breed has slightly leaner, firmer meat than most and needs careful cooking to give it the perfect tender, moist finish it needs to be truly excellent. These breasts are free range and have fed on a wide variety of natural foods which add to their rich flav...Out of stock
Free Range Landais Capon, Red label, +/-3.5kg - 3.8kg
£98.95Discover the Distinction: Free Range Landais Capon! Unveil the epitome of poultry excellence with our fee range Landais capon, a culinary gem renowned for its exceptional tenderness, unparalleled flavour and unrivalled quality. We take pride in sourcing our capons from the heartland of France, wher...Out of stock
Mallard (Wild Duck), Oven-Ready, Fresh, x 2
£29.95Introducing Mallard: The Delicious Wild Duck! Mallard, a type of wild duck, offers a rich, gamey flavour and tender, slightly leaner meat than farmed duck. Its distinct taste makes it a favourite for game enthusiasts, especially in fall and winter dishes. When cooking mallard, it's best to focus on...Out of stock
Red Leg Partridge, Oven-Ready, Fresh x 2
£19.95Introducing Red Leg Partridge! Partridge is a popular bird as it is delicate and tender in comparison to other wild game but still offers that distinctive gamey flavour. This medium-sized game bird is available from September and throughout winter. Partridges are typically found in lowland scrub, s...Out of stock
Pheasant, Oven Ready, Fresh, x 2
£21.95Pheasants naturally graze on a natural diet of berries, acorns and buds, which brings out a unique and gamey flavour. They are a delicacy that are delicious either roasted with a little bacon wrapped around the bird, or alternatively in an autumnal casserole. Please note: due to the nature of these...Out of stock
Crispy Peking Duck & Spring Roll Family Box, Frozen
£79.95Introducing the UK's First Oven-Ready Whole Peking Duck! Elevate your dining experience with our culinary masterpiece, the UK's first Oven-Ready Whole Peking Duck. Perfect for family gatherings or dinner parties, this ready-to-cook delight promises a hassle-free yet exquisite Chinese meal that will...Out of stock
Corn-Fed Dombes Duck, Whole, Fresh, +/-2kg
£43.95Corn-Fed Dombes Duck, Whole: A Gourmet Delight! Our corn-fed Dombes duck is a premium choice for those who appreciate gourmet poultry. This whole duck, raised on a diet rich in corn, offers a unique and delectable flavour profile that sets it apart from other ducks. The corn diet imparts a subtle s...Out of stock
Free Range Bronze Turkey, Fresh, +/-5kg
£175.00Introducing Free Range Bronze Turkey! Our Free Range Bronze Turkey is a premium choice for festive celebrations or any special gathering such as Christmas or Thanksgiving. These turkeys are raised in open pastures and enjoy a natural diet that enhances their flavour and texture. The result is a suc...Out of stock
We all have our favourite dishes. The mere thought of being able to indulge in some sensational food products that are our true favourites is often enough to get our mouths watering. Many people will include poultry in their list of favourite food products.
The meat of many birds offers a subtle flavour and delicious texture, and there are various types of birds that are available to buy and then cook in the comfort of your own kitchen at Fine Food Specialist. You will find a superb selection of products in our specialist poultry assortment.
With a wide variety of options available, we have a strong choice of different poultry for our devoted customers. You can choose products from our specialist chicken, specialist duck and specialist grouse offerings to get you started.
You can also browse through our guinea fowl, pigeon, quail and partridge.
There is truly a great range of specialist poultry to choose from, with a number of excellent items that are ideal when it comes to trying new food options in your home. Be sure to take a look at our extended range of specialist meat too.
Shop for specialist poultry with Fine Food Specialist and take your mealtime to new levels.
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