Free-Range Chicken Thigh Tulips, Fresh, +/-1kg£12.95Chicken tulips are a unique way to serve chicken, in which the meat is flipped inside out, which exposes the bone. The meat rolled down from the bone makes it look like a tulip flower on the bone stem. To cook chicken thigh tulips, the meat is then seasoned, or sometimes dipped in batter, and fried....- Free-Range Spatchcock Chicken, Fresh, +/-1.5kg£19.95Spatchcock chicken is a butterflied bird, in which the backbone has been removed (saving you the bother of a skilful and tedious job), allowing the chicken to be cooked more quickly and evenly. This is a fool-proof way to make a truly delicious meal for your friends and family. The lesser time cooki...
- Chicken Mince, Fresh, +/-1kg£17.50
- Corn-Fed Chicken Drumsticks, Fresh, x 10 pcs£14.95
- Spatchcocked Quail, Fresh, x 4£24.95Our spatchcocked quails are small and plump with a delicious flavour, perfect for roasting or grilling on a BBQ. These flavoursome little birds are delicious served with a summer pomegranate salad. These are prime quality quail with no bruising or dry patches, a notch above the best available in but...
- Spatchcock Poussin, Fresh, x 2£15.95
- Chicken Hearts, Fresh, +/-1kg£12.95
- Free-Range Chicken, Fresh, +/-1.5kg£18.95Corn-fed chicken is the perfect Sunday roast dinner with extra flavour and succulence. A fuss-free roast dinner is always welcome, and this chicken is the perfect centre-piece! This beautiful bird tastes slightly meatier and is juicier in comparison to a regular chicken due to the flavoursome corn i...
- Chicken Wing Drumettes, Fresh, +/-1kg£9.95The chicken wing drumette looks like a smaller drumstick in appearance, and is a smaller yet meatier version of the wing. Made up mostly of dark meat, it is juicier than the wing as it is the bit that is actually attached to the rest of the chicken. These are delicious marinated and sizzled on the b...
- Chicken Necks, Frozen, +/-1kg£5.95Chicken necks are the perfect addition of offal to add to a stock pot. The necks are rich and meaty, perfect with vegetables or to add to a bone broth. One popular recipe to use this delicacy is to marinate them in spices and the unique citrus flavour of Kalamansi, then deep-fry until crispy. Try ...Out of stock
- Chicken Oyster Muscles, Fresh, +/-500g£12.50Chicken oysters are found near the thigh of the bird. The muscle is small and round, dark in colour. If you roast the chicken, you can pop them out once cooked, when they are nice and tender. The tender texture of the chicken oysters muscles means that it easily absorbs and enhances different flavo...
- Chicken Skin, Fresh, +/-1kg£6.00
- Chicken Feet, Frozen, +/-1kg£8.95
- Chicken Escalopes, Fresh, 6 x +/-180g£19.95Perfect for a delicious and speedy weeknight dinner, these free-range chicken escalopes can be easily bread-crumbed to make a schnitzel. The meat is tender and full of flavour, and tastes delicious when fried in a garlic butter. Pan fry for around 4-6 minutes and serve with a light and fresh tomato,...
- Chicken Legs, Corn-Fed, Fresh, 6 x +/- 220g£13.95
- Chicken Thighs, Corn-Fed, Fresh, 10 x +/-150g£14.95
- Free-Range Duck, Oven-Ready, Fresh, +/-2.3kg£32.95Fed on a natural diet of oats, maize and wheat, and let to roam in large fields and water, these ducks grow to a large size. Local to Devon, you can taste the delicious free-range goodness in every bite. We recommend roasting the duck for around 1 hour 45 minutes. Make sure you keep all of the fat ...
- Oven-Ready Black Leg Chicken, Red Label, +/-1.4kg£15.95Landes, France, is a poultry hotspot, and breeds some of the best specialist chickens in the world – these black-legged birds are one of the most famous breeds of that region. Thanks to a diet of corn and plenty of space, the meat is rich, lean and full of flavour. In fact, it's almost gamey. ...Out of stock
- Red Leg Partridge, Oven-Ready, Fresh x 4£26.95Partridge is a popular bird as it is delicate and tender in comparison to other wild game but still offers that distinctive gamey flavour. This medium-sized game bird is available from September and throughout winter. They are typically found in lowland scrub, sunny hillsides, and heaths. Partridge ...
- Duck Breast with Foie Gras, from Frozen, +/-110g£11.95This exquisite French duck breast stuffed with foie gras will wow your dinner guests! Pre-sliced and ready to eat cold, you can enjoy this duck breast as a starter or canape, or serve with a salad for an indulgent lunch. This is a fantastic luxury ingredient to have on hand, easy to prepare and gu...
We all have our favourite dishes. The mere thought of being able to indulge in some sensational food products that are our true favourites is often enough to get our mouths watering. Many people will include poultry in their list of favourite food products.
The meat of many birds offers a subtle flavour and delicious texture, and there are various types of birds that are available to buy and then cook in the comfort of your own kitchen at Fine Food Specialist. You will find a superb selection of products in our specialist poultry assortment.
With a wide variety of options available, we have a strong choice of different poultry for our devoted customers. You can choose products from our specialist chicken, specialist duck and specialist grouse offerings to get you started.
You can also browse through our guinea fowl, pigeon, quail and partridge.
There is truly a great range of specialist poultry to choose from, with a number of excellent items that are ideal when it comes to trying new food options in your home. Be sure to take a look at our extended range of specialist meat too.
Shop for specialist poultry with Fine Food Specialist and take your mealtime to new levels.