Specialist Poultry

Fine Food Specialist is proud to offer a refined selection of specialist poultry, sourced from premium producers and curated for gourmet kitchens across the UK. Whether you’re preparing a festive roast, crafting a sophisticated starter, or exploring traditional European dishes, our range of premium poultry products, from duck and quail to pigeon and poussin, delivers exceptional flavour, texture and provenance. With next-day UK delivery, vacuum-sealed freshness and expert sourcing, you can now order specialist poultry online and enjoy restaurant-quality ingredients at home.

Explore Our Range of Specialist Poultry

Our curated poultry selection caters to every taste, occasion and cooking style. Whether you're seeking a versatile everyday staple or a standout centrepiece, you’ll find a perfect match in our Meat & Poultry collection.

If you're looking for familiar flavours with a touch of finesse, our specialist chicken range includes corn-fed, free-range and poussin varieties, ideal for roasting, grilling or slow cooking. Each bird is bred for quality, ensuring juicy meat and rich flavour every time.

For something deeper and more indulgent, our specialist duck selection offers full-bodied flavour, perfect for both classic and contemporary dishes. From whole duck to expertly cut breasts and legs, this collection brings restaurant-quality dining to your home.

Those with a taste for finer delicacies will love our specialist quail. These elegant game birds are tender, subtly flavoured and ideal for refined starters or gourmet meals where presentation and quality matter.

Best-Selling Specialist Poultry Products

Our customers return time and again for these standout premium cuts, all available to order online:

• Free-Range Basque Corn-Fed Chicken – Rich, golden skin and succulent meat, perfect for roasting or roasting butterflied over coals.
• Duck Magret – A generously sized duck breast with rich marbling and restaurant-quality finish.
• Quails Oven Ready – Convenient, fully prepped quail that’s ideal for elegant starters or smaller mains.
• Free-Range Bronze Turkey – A festive favourite, offering depth of flavour and guaranteed tenderness.

These options represent the very best of our poultry food range, handpicked for quality and versatility.

How to Cook Specialist Poultry

Cooking with specialist poultry allows for both creativity and tradition. Each bird brings something unique to the table, literally.

• Duck: Pan-sear the breast for a crisp skin and serve with a cherry or citrus glaze. Confit duck legs slowly in duck fat for fall-apart tenderness.
• Quail: Roast whole, stuff with wild mushrooms, or serve grilled with a reduction.
• Pigeon: Best served pink and paired with earthy ingredients like beetroot or lentils.
• Chicken: Roast whole for Sunday lunch or break down into joints for coq au vin or slow cooking.
• Poussin and Guinea Fowl: Roast with herbs and lemon for an elevated take on midweek meals.

Our poultry is vacuum-sealed and arrives chilled or frozen, ensuring perfect results whether roasted, pan-seared, grilled, or braised.

Frequently Asked Questions

1. What is Poultry?

Poultry refers to domesticated birds raised for their meat and eggs, including chicken, duck, turkey, pigeon and quail. These birds provide lean protein and are used in cuisines around the world.

2. What is Poultry Meat?

Poultry meat is the flesh of birds such as chicken, duck, quail, pigeon and turkey. It can vary widely in flavour and texture depending on the species, cut, diet, and farming method.

3. What Meat is Considered Poultry?

Poultry meat includes chicken, duck, turkey, quail, pigeon, guinea fowl, and partridge. These are distinct from red meats like beef or lamb and are often prized for being lean, flavourful, and versatile.

4. Where Can I Order Poultry Online?

You can order premium poultry online from Fine Food Specialist, with a curated selection of hard-to-find and gourmet bird varieties. We deliver across the UK with next-day service.

5. What Makes Poultry 'Specialist'?

Specialist poultry includes rare breeds, game birds and heritage varieties not typically found in supermarkets. These options are often used in fine dining or festive menus, offering richer flavour profiles, better welfare standards and enhanced culinary value.

Order Specialist Poultry Online – Delivered Across the UK

At Fine Food Specialist, we believe that exceptional poultry should be accessible to everyone, from Michelin-starred chefs crafting gourmet menus to home cooks preparing the perfect Sunday roast. That’s why we’re dedicated to sourcing only the finest poultry, chosen for its superior flavour, ethical farming practices, and full traceability from farm to fork.

Every product in our collection is selected with quality and integrity in mind. Whether you're preparing a show-stopping main for guests or stocking up on reliable weeknight favourites, our range delivers premium results you can count on.

We ensure your poultry arrives in peak condition by delivering it either chilled or frozen, using eco-friendly, temperature-controlled packaging. From our trusted suppliers to your kitchen, freshness is never compromised.

Expert Advice, Reliable Delivery

We understand that great ingredients deserve great service. That’s why we’ve made our Delivery FAQs easy to navigate, so you can order with confidence, knowing exactly how your poultry will arrive and how we’re keeping it fresh, safe, and sustainable.

Looking for ideas or advice? Our Meat & Poultry Blog is packed with culinary inspiration, from seasonal recipes to cooking techniques that help you get the most from each product.

Order Online Today

At Fine Food Specialist, we bring the finest cuts and most flavoursome birds direct to your door. Explore our full range of premium poultry today and experience the quality that sets us apart.

Shop online now and make every meal extraordinary.