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Appenzeller cheese has been described as the most flavoursome cheese from Switzerland. It is a hard cow’s milk cheese produced in a region of northe...
Appenzeller cheese has been described as the most flavoursome cheese from Switzerland. It is a hard cow’s milk cheese produced in a region of northeast Switzerland. It has similar properties to Raclette cheese and can be melted in a similar way. Appenzeller can only come from this specific region due to an exclusive, top-secret brining process. The rind is formed with the addition of a special herbal brine which is applied to the cheese wheels whilst they cure it, which adds its’ delicious flavour and naturally preserves the cheese.
It has a nutty and fruity flavour and aroma, which can vary in strength depending on how long it has been aged for.
https://www.finefoodspecialist.co.uk/appenzeller-500g?___store=default4492Appenzeller, +/-500ghttps://www.finefoodspecialist.co.uk/media/catalog/product/a/p/appenzellar_cheese.jpg27.9527.95GBPInStock/Cheese/Cheese/French Cheese/Hampers & Gifts/Holiday Food Gifts/Easter5899447<p>Appenzeller cheese has been described as the most flavoursome cheese from Switzerland. It is a hard cow’s milk cheese produced in a region of northeast Switzerland. It has similar properties to Raclette cheese and can be melted in a similar way. Appenzeller can only come from this specific region due to an exclusive, top-secret brining process. The rind is formed with the addition of a special herbal brine which is applied to the cheese wheels whilst they cure it, which adds its’ delicious flavour and naturally preserves the cheese.</p>
<p>It has a nutty and fruity flavour and aroma, which can vary in strength depending on how long it has been aged for.</p> <p><strong>Origin:</strong> Switzerland</p>00add-to-cart
Saika Junmai Daiginjo Yamadanishiki Japanese Sake (16%), 720ml!
Saika Junmai Daiginjo Yamadanishiki is a premium Japanese sake known for its refined and delicate flavour profile. This sake is crafted using Yamadanishiki rice, often referred to as the 'king of sake rice', which gives it a unique cha...
Indulge in Our Wagyu Short Rib - Bone Out!
Our Wagyu short rib offers a truly extraordinary experience, boasting an exceptional balance of rich flavour and melt-in-your-mouth tenderness. This premium Wagyu cut comes with the bone removed, allowing for easier preparation and serving while still deli...
Introducing Our 28-Day Dry-Aged Wagyu Sirloin!
The 28-Day dry aged wagyu sirloin on the bone, with a Beef Marbling Score (BMS) of 4-5, promises an extraordinary culinary experience. Dry-ageing for 28 days amplifies the beef's inherent richness, creating a symphony of deep, umami flavours. The marbl...
Saucy Al's Extra Hot Barbecue Bombshell Sauce!
Saucy Al's extra hot barbecue bombshell sauce is a fiery twist on the classic BBQ flavour, crafted for those who crave a bit of heat in their meals. This sauce offers a robust smoky flavor that is immediately followed by a bold, spicy kick that builds ...
