- Category
- Specialist Vegetables 103
- Specialist Fruits 67
- Exotic Fruits 31
- Fruit Products 36
- Salad 16
- Sea Vegetables 10
- Seaweed 10
Our Range
- String of Smoked Garlic£18.95
- Vitelotte Purple Potatoes, 2kg£12.95
- Baby Artichokes, 1 x Bunch, (5 Heads)£8.95Baby Artichokes are edible whole providing they are pared well before steaming. Although their prep time is a delicate artform, as with globe artichokes, the end result is definitely worth it. These baby artichokes are delicious roasted with lemon and garlic and served with generous shavings of parm...
- Lotus Root, 2-3 Links£19.95Lotus Root (Renkon in Japanese) is actually the rhizome of the lotus plant. Its a popular vegetable throughout southern and eastern Asia, but its still not that well known in the west. Peeled, thinly sliced and boiled for just two minutes is great in a salad, has a bit of a crunch. Fantastic fried i...
- Baby Fennel, x 3 Bunches£16.95More delicate than the larger bulbs of fennel, these baby fennel bulbs have a lot to offer.The tender bulbs and stalks can be used raw in salads, adding crunch and a fresh aniseed flavour. They are also delicious cooked, adding flavour and texture to a dish,try them braised alongside mackerel or roa...
- Baby Aubergines, 1kg£11.95
- Fresh Figs, x 6£12.95Fresh figs are available all year round, but a much heavier and sweeter crop appear in late summer and Autumn so enjoy them at their best from June to October. Figs make an excellent addition to meat and cheese platters. Cut a cross on the top of the fresh figs and stuff with full flavoured cheese ...
- Banana Leaves, 1kg£26.50Banana leaves are used throughout Asia and Central America. They not only impart a light flavour of the leaf itself, but also leave the contents inside moist and full of flavour. Typically, a whole fish or a breast of chicken is put inside the banana leaf. It is then tied together with string, and m...
- Papaya, Fresh x 3£14.95Our Papayas are hand picked at Runjis market in Paris. Runjis is one of the biggest markets in the world and hundreds of thousands of products pass through it every day from all over the world. All our fruit is hand picked, ensuring only the best quality specimens are selected. Try making a scallop,...
- Baby Pineapple, Fresh£5.95
- Dragon Fruit, Fresh x 2£15.95
- Mango Air Freight, Ripened, Fresh£4.95
- Coconut, Fresh x 5£9.95Coconuts are not only delicious, but will last for 6 months at room temperature. Full of milk, they also have a fantastic tasting flesh. Try grating the white flesh on a cheese grater and using the flakes like bread crumbs to panee small goujons of fish or Gambas for an Indian themed dish. Deep fry ...Out of stock
- Tarocco Blood Oranges, 2kg£9.95These oranges are known throughout most of the world as "blood," "blood-red" or "blush" oranges. They are a seasonal citrus fruit, available between January and March. Their distinctive colour is the result of the pigment, anthocyanin, reacting to the fluctuation between chilly nights and warm days....Out of stock
- Golden Beetroot, 2kg£8.95Golden Beetroot has a more subtle flavour than nomal red beetroot, making for a great garnish with its vibrant golden shine. Available all year round but particularly abundant in the autumn months, golden beets boasts a unqigue, mild flavour. A simple but delicious serving suggestion is to roast the...
- Salsify, 1kg£11.95Sometimes referred to as the oyster plant, Salsify is a delicious root vegetable that comes from the dandelion family. To prepare it, scrub the root under a running tap to get rid of any soil. Peel with an industrial peeler or very sharp knife. Cut the white flesh into equal lengths 1-2 inches. Sque...
- Jerusalem Artichokes, 2kg£9.95
- Baby Leeks, x 3 Bunches£16.95We buy our Baby Leeks from one of the biggest markets in the world, Runjis in Paris. Hand selected by our pickers, only the very best quality get selected for our customers. Tender, sweet and beautiful to look at, these baby leeks barely need blanching. Try serving them with Salmon confit in olive o...
- Monk's Beard, x 2 Bunches£11.95Monk's Beard is a relatively unknown green. Thought to have originated from the Cappuccino Monks in Tuscany this vegetable has become popular with chefs cooking seasonal menus. Its texture is succulent and moist and its flavour is similar to chard with a slightly bitter aftertaste. It needs to be bl...Out of stock
- Green Asparagus, 1kg£17.95Harvested from various locations in South America, often in Peru and Mexico, these Asparagus are tender, full of flavour and a delightful Spring treat. The climate in central and South America is ideal for these Spring greens and their delightful flavour needs very little except butter lemon juice a...
Fruits and vegetables are an essential part of any diet, so why not enjoy them as much as possible by choosing the best available? A diet high in fruit and vegetables is one which is rich in nutrients, vitamins and minerals, which can help to maintain good health.
At Fine Food Specialist, we take incredible pride in our range of fruits and vegetables. Not only will you find the highest quality household staple fruit and vegetables, you’ll also find a spectacular range of specialist, exotic and rare produce which we’ve painstakingly sourced to ensure you can enjoy the freshest ingredients.
Our range of specialist fruits and vegetables includes produce from all over the world, and the best quality homegrown UK produce. Add a luxurious twist to your dishes, with exquisite foods like banana leaves, monk’s beard, baby candy beetroot and padron peppers.
To add sweetness, citrus zest, or complexity, why not discover our stock of specialist fruits? Find a new flavour with a fruit you’ve never tried before or discover old favorites – all of the highest quality.
Enjoy seasonal favourites and exotic fruits like dragon fruit, star fruit, French cherries, jackfruit and so much more. Combine fruits to create a unique and tasty dessert or create sweet snacks for yourself and your family.
Don’t limit your perspective on fresh vegetables to the land. Our delectable range of sea vegetables and seaweeds offer you the best of Far East cuisine, to surprise and excite your dinner guests.
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