Christmas 2020: Read the latest update here.  Pre-10.30 & Pre-12 Deliveries: DPD has withdrawn these services until the New Year.  Regular Next Day / Named Day services are delivered between 8am - 8pm.  Deliveries on Tuesday 1st December: DPD is limiting services over Black Friday/Cyber Monday. Some orders placed for delivery on Tue 1st Dec may be delivered early on Mon 30th Nov. Affected customers will be notified on Sun 29th.  Covid-19: Read the latest coronavirus update here.

Cheese

Here at Fine Food Specialist we are passionate about cheese and equally about where it is produced. With a wonderful selection ranging from blue cheese to pasteurised, to soft, hard and matured, our choice is mind-blowing. 

Our cheese category is vast, spanning British, French, Spanish and Italian cheeses; there is something to suit every palate. Most of our cheeses are available all year round but some of the traditional ones are seasonal like a rich and creamy Vacherin Mont d'Or, which is available from October until March. With such a staggering choice, there is undoubtedly a choice for every occasion. 

Cheese for every occasion

Popular choices like Truffle Infused Brillat-Savarin, Isle of Wight Blue, Gaperon and Coeur de Neufchatel make perfect additions to cheese boards or as a particularly special picnic treat.

If you desire something a little more memorable, perhaps as a dinner party centre-piece, our cheese towers offer something for every palate and are even an optimum choice as a wedding cake alternative.

A hamper full of specialist cheese

Fresh Italian Ricotta, Camembert, Formaggio di Fossa di Sogliano, Roquefort- Fine Food Specialist offers them all. Yet our selections goes beyond providing individual cheeses, we also offer an extraordinary assortment of hampers.

Our exotic mixed cheese and truffle honey hamper includes an array of French, Corsican and British cheeses, as well as an award winning acacia truffle honey.

Our wonderful collection of crackers and gourmet cheese toast truly is special and are the perfect addition to a cheese board on the Christmas dining table. With complementing flavours ranging from cherry, almond and linseed toast to hazelnut, date and pumpkin combinations, the possibilities are endless. 

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  1. Sweet Wine Jelly, 45g
    Sweet Wine Jelly, 45g
    £8.95
    This sweet wine jelly is the perfect accompanient to cheese boards and foie gras. The sweetness of the jelly and the fruitiness from the alochool makes a match made in heaven. Sweet wine jelly is a very sought after condiment and is the perfect extra touch to any cheese board or foie gras or charcu...
  2. Raclette, +/1kg
    Raclette, +/1kg
    Special Price £17.50 Regular Price £19.95
    This French mountain cheese is traditionally cooked on a raclette machine that heats the cheese, to be drizzled on-top of potatoes, and served with a range of cured meat and cornichons. The washed-rind of the cheese is a brown/orange colour, with a semi hard with a mild flavour, and a slightly ripe...
  3. Appenzeller, +/-500g
    Appenzeller, +/-500g
    £23.95
    Appenzeller cheese has been described as the most flavoursome cheese from Switzerland. It is a hard cow’s milk cheese produced in a region of northeast Switzerland. It has similar properties to Raclette cheese and can be melted in a similar way. Appenzeller can only come from this specific region ...
  4. Roue Blanche, Unpasteurised, +/-200g
    Roue Blanche, Unpasteurised, +/-200g
    £9.95
    Similar to the Roue Cendree, this cheese is made from unpasteurised goat's milk. It has a natural rind, and the soft goat’s cheese inside has undertones of hazelnut. It’s flavour is perfect paired with white wine and served as a stunning addition to a French cheese board.
  5. Roue Cendree, Unpasteurised, +/-200g
    Roue Cendree, Unpasteurised, +/-200g
    £9.95
    Matured over a period of four weeks, this doughnut shaped French cheese is made from raw goat’s milk. The black colour comes from charcoal that the rind is covered in. The cheese inside is soft, and it’s aroma becomes concentrated as it matures. Best paired with a dry white wine.
  6. Mini Brie with Truffles, +/-400g
    Mini Brie with Truffles, +/-400g
    £15.95
    What’s not to love? Creamy brie, with a truffle cream sandwiched in the middle, made from inside is made from Perigord winter truffles which have the strongest nose and flavour of all the black truffles. This is a really special cheese that is in a league of its own. This smaller size wheel makes...
  7. Heritage Selection British Biscuits for Cheese, 430g
    Heritage Selection British Biscuits for Cheese, 430g
    £12.95
    A practical and easy cheese board saviour – the triple flavour cracker box. Each cracker compliments different cheeses in a different way. The Bath squares are a reimagined cracker based on the original Bath Squares that were invented in the 1700s. They are savoury and crisp, made with the finest...
  8. Buy Cropwell Bishop Stilton Half Wheel Online in London UK
    Cropwell Bishop Stilton Mini Wheel, 1.1kg
    £29.95
    Cropwell Bishop whole wheel is a mini version wheel of the finest Stilton in the land. The cheese is made from the best milk available. It is churned authentically, in the same way it has been for over 100 years, to produce the famous Cropwell Bishop Blue Stilton. It is rich, tangy and fan...
  9. Damson Jelly for Cheese, 200g
    Damson Jelly for Cheese, 200g
    £6.95
    This delicious Damson Jelly is hand made by artisan producers Global Harvest who make their products with the highest quality, natural ingredients. Damson jelly can be used on cheese boards, for cured meats, game, terrines, pates, meat dishes, desserts etc. The list is endless and with a six month u...
  10. Pickled Walnuts For Cheese, 360g
    Pickled Walnuts For Cheese, 360g
    £7.25
    These Somerset pickled walnuts are a wonderful accompaniment to any blue cheese especially Stilton. The walnuts have a predominantly tart taste with a hint of sweetness that compliments strong cheeses very well. A common delicacy of the 19th century and even mentioned in Evelyn Waugh's Brideshead Re...
    Out of stock
  11. Cured Manchego Cheese, Wheel, +/-3kg
    Cured Manchego Cheese, Wheel, +/-3kg
    £74.50
    Our Manchego cheese is 6-9 months matured and comes in a 3kg wheel. This is an artisan cheese made with raw Manchega sheep's milk. It is produced in La Mancha and carries the the D.O. (Denomination of Origin). This beautiful Manchego was awarded the silver medal in 2008 at the world cheese awards.
  12. Bleu d'Auvergne, 600g
    Bleu d'Auvergne, 600g
    £14.50
    Bleu d'Auvergne is a traditional, creamy farmhouse blue cheese. It consists of a moist, creamy texture with an even spread of bloomed veins. Its taste is both tart and soft, with a hint of wild herbs and softened butter. Bleu d'Auvergne cheese is delicious in salads and serves as a worthy addition o...
  13. Pyramide, 230g
    Pyramide, 230g
    £9.95
    Pyramide is a rich goats cheese which is shaped like a pyramid without the top third. This  rich and creamy cheese is covered with a salted charcoal ash, allowing Pyramide to keep its flavour for longer. As it matures,a natural blue mould forms round the outside. It has a sharp, full flavo...
  14. Coeur De Neufchatel, +/-200g
    Coeur De Neufchatel, +/-200g
    £5.50
    Neufchatel is one of the oldest cheeses in France. It is shaped as a heart and that is why it is called Coeur de Neufchatel - Coeur meaning heart...It is soft, and delightful!
  15. St Marcellin, (Non Terrecotta), 10 x 80g
    St Marcellin, (Non Terrecotta), 10 x 80g
    £18.95
    St Marcellin is a delightful soft artisan cheese. It is mild and very edible and is stunning paired with fig jam and toasted crusty bread. This beautiful hand-made cheese brings back childhood memories of summers in France...
  16. Buy Pouligny St Pierre Online & in London UK
    Pouligny St Pierre, 250g
    £13.95
    Pouligny St Pierre is an elegant looking goats cheese shaped like a pyramid. It is ripened on straw mats for a minimum of two weeks which helps the maturing process...I like to eat it with orange blossom honey.
  17. Truffle Infused Brillat-Savarin, 500g
    Truffle Infused Brillat-Savarin, 500g
    £27.95
    Originating from French Burgundy Brillat-Savarin, a pasteurised cow's milk cheese, is named after the French gastronome Jean Anthelme. Additional cream is added during the cheese making process creating a rich and a supple cheese with a velvety texture. Our Brillat-Savarin is infused with the highes...
  18. Epoisse de Bourgogne, 250g
    Epoisse de Bourgogne, 250g
    £15.95
    Epoisse is a cow's milk cheese that is washed in Marc de Bourgogne to create a pungent, almost spicy classic. It has an orangey soft rind, that when pierced leads to a soft melting cheese, pungent and rich. Made only in Burgundy this Epoisse de Bourgogne comes as a 250g circular whole cheese in a wo...
  19. Langres, 180g
    Langres, 180g
    £6.95
    Langres is a French washed rind cow's milk cheese with a dense texture and rich, creamy flavour. Langres is milder and more delicate than other washed rind cheeses, it is creamier and less pungent. Its dimpled top and vibrant, orange rind make a striking appearance and beautiful presentation. The de...
  20. Buy Vacherin Mont d'Or Online & in London UK
    Vacherin Mont d'Or
    From £14.95
    Vacherin is produced in the north-east of France, where it meets Switzerland. This nutty melt-in-the-mouth cheese is made from unpasteurised cows' milk and is very strong in flavour. By regulation vacherin can be made only from the milk of two breeds of mountain cow, and only during the winter ...
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Here at Fine Food Specialist we are passionate about cheese and equally about where it is produced. With a wonderful selection ranging from blue cheese to pasteurised, to soft, hard and matured, our choice is mind-blowing. 

Our cheese category is vast, spanning British, French, Spanish and Italian cheeses; there is something to suit every palate. Most of our cheeses are available all year round but some of the traditional ones are seasonal like a rich and creamy Vacherin Mont d'Or, which is available from October until March. With such a staggering choice, there is undoubtedly a choice for every occasion. 

Cheese for every occasion

Popular choices like Truffle Infused Brillat-Savarin, Isle of Wight Blue, Gaperon and Coeur de Neufchatel make perfect additions to cheese boards or as a particularly special picnic treat.

If you desire something a little more memorable, perhaps as a dinner party centre-piece, our cheese towers offer something for every palate and are even an optimum choice as a wedding cake alternative.

A hamper full of specialist cheese

Fresh Italian Ricotta, Camembert, Formaggio di Fossa di Sogliano, Roquefort- Fine Food Specialist offers them all. Yet our selections goes beyond providing individual cheeses, we also offer an extraordinary assortment of hampers.

Our exotic mixed cheese and truffle honey hamper includes an array of French, Corsican and British cheeses, as well as an award winning acacia truffle honey.

Our wonderful collection of crackers and gourmet cheese toast truly is special and are the perfect addition to a cheese board on the Christmas dining table. With complementing flavours ranging from cherry, almond and linseed toast to hazelnut, date and pumpkin combinations, the possibilities are endless. 

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