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Gruyere, +/-500g£27.95Gruyere is a popular cheese, salty and sweet in flavour that varies depending on the maturity of the cheese. It also has nutty and creamy undertones, with a slightly grainy texture. Originating from the town of Gruyeres in Switzerland, the cows feed on alpine pastures, which is what gives the cheese...- Gourmet French Cheese Board, +/-2kg£119.95This is a beautiful way of presenting a delightful mix of some of the most specialist French artisan cheeses available. Perfect for a special occasion like Christmas or Easter and the beautiful olive boards can be used for other purposes. The cheese amounts to approximately 2kg, so should feed arou...
- Tomme de Savoie, Fermier, Whole Wheel, +/-2kg£47.50
- Bleu d'Auvergne, 600g£14.50Bleu d'Auvergne is a traditional, creamy farmhouse blue cheese. It consists of a moist, creamy texture with an even spread of bloomed veins. Its taste is both tart and soft, with a hint of wild herbs and softened butter. Bleu d'Auvergne cheese is delicious in salads and serves as a worthy addition o...
- Mixed French Cheese Board, +/-2kg£109.95The Mixed French cheese board is a wonderful mix of the highest quality and rarest French Cheeses. This is a wonderful gift for any cheese connoisseur or a really impressive after dinner cheese board for any celebration. The cheese amounts to approximately 2kg which would serve around 12-15 people.Â...
- Ultimate Truffle Cheese Board, +/-1.3kg£108.95This beautifully presented cheese board is fit for any sort of occasion, from a dinner party to a gift for someone that loves truffles and artisan cheese... This is a mixed selection of fantastic cheese infused with the flavours of truffle. The Brie de Nagis is produced in the le-de-France the hom...
- Fourme d'Ambert, +/-500g£10.95Fourme d'Ambert is produced in the Auvergne in the Monts de Forez. It is believed to be one of the oldest cheeses produced in France. Easily identifiable from its tall cylindrical shape, Fourme d'Ambert is a creamy cheese with a delicate fruity flavour and mushroom overtones.This wonderful cheese is...
- Tomme De Chevre with Truffles, +/-500g£28.95
- Brie with Truffle, Quarter Wheel, +/- 350g£19.75Brie de Nagis is produced in the le-de-France the home of French Brie, and is very similar to the more famous Brie de Meaux in style and flavour. The truffle cream sandwiched inside is made from Perigord winter truffles which have the strongest nose and flavour of all the black truffles. This is a r...Out of stock
- Pyramide, 230g£9.95
- Coeur De Neufchatel, +/-200g£5.50
- Pouligny St Pierre, 250g£13.95
- Truffle Infused Brillat-Savarin, 500g£27.95Originating from French Burgundy Brillat-Savarin, a pasteurised cow's milk cheese, is named after the French gastronome Jean Anthelme. Additional cream is added during the cheese making process creating a rich and a supple cheese with a velvety texture. Our Brillat-Savarin is infused with the highes...
- Epoisse de Bourgogne, 250g£15.95Epoisse is a cow's milk cheese that is washed in Marc de Bourgogne to create a pungent, almost spicy classic. It has an orangey soft rind, that when pierced leads to a soft melting cheese, pungent and rich. Made only in Burgundy this Epoisse de Bourgogne comes as a 250g circular whole cheese in a wo...
- Langres, 180g£6.95Langres is a French washed rind cow's milk cheese with a dense texture and rich, creamy flavour. Langres is milder and more delicate than other washed rind cheeses, it is creamier and less pungent. Its dimpled top and vibrant, orange rind make a striking appearance and beautiful presentation. The de...
- Vacherin Mont d'OrFrom £14.95
- Mixed Artisan Cheese Tray£36.95
- Godminster Vintage Organic Cheddar, 2kg£53.85
- Camembert Artisan Lait Cru Bocage, 1kg£29.95
- Comté AOP 15 Months, +/-1kg£37.95
Here at Fine Food Specialist we are passionate about cheese and equally about where it is produced. With a wonderful selection ranging from blue cheese to pasteurised, to soft, hard and matured, our choice is mind-blowing.Â
Our cheese category is vast, spanning British, French, Spanish and Italian cheeses; there is something to suit every palate. Most of our cheeses are available all year round but some of the traditional ones are seasonal like a rich and creamy Vacherin Mont d'Or, which is available from October until March. With such a staggering choice, there is undoubtedly a choice for every occasion.Â
Cheese for every occasion
Popular choices like Truffle Infused Brillat-Savarin, Isle of Wight Blue, Gaperon and Coeur de Neufchatel make perfect additions to cheese boards or as a particularly special picnic treat.
If you desire something a little more memorable, perhaps as a dinner party centre-piece, our cheese towers offer something for every palate and are even an optimum choice as a wedding cake alternative.
A hamper full of specialist cheese
Fresh Italian Ricotta, Camembert, Formaggio di Fossa di Sogliano, Roquefort- Fine Food Specialist offers them all. Yet our selections goes beyond providing individual cheeses, we also offer an extraordinary assortment of hampers.
Our exotic mixed cheese and truffle honey hamper includes an array of French, Corsican and British cheeses, as well as an award winning acacia truffle honey.
Our wonderful collection of crackers and gourmet cheese toast truly is special and are the perfect addition to a cheese board on the Christmas dining table. With complementing flavours ranging from cherry, almond and linseed toast to hazelnut, date and pumpkin combinations, the possibilities are endless.Â
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