Snails Prepared In Shells, Frozen, x 24£22.95- Tete de Moine AOP, +/-850g£42.95
- Pain au Chocolat, Frozen Ready-to-Bake, 70 x 75g£49.75The French know their stuff when it comes to breakfast time. Pain au chocolat are a popular type of viennoisserie made from layers of buttery puff pastry rolled around chocolate and unsurprisingly, they are loved by children and adults alike. These ready-to-bake pain au chocolat can be cooked straig...
- Pied de Mouton, Fresh
- Chaource AOP, 500g£14.95
- Brie with Truffle, Quarter Wheel, +/- 350g£19.75Brie de Nagis is produced in the le-de-France the home of French Brie, and is very similar to the more famous Brie de Meaux in style and flavour. The truffle cream sandwiched inside is made from Perigord winter truffles which have the strongest nose and flavour of all the black truffles. This is a r...Out of stock
- Sainte Maure de Touraine AOP, 250g£11.75
- Tomme de Vache with Truffles, +/-300g£15.95This tomme de vache with truffles is a wonderful cheese to have on your cheese board. It has a pale yellow complexion with a semi-soft and dense texture. The flavour is almost buttery with deep and earthy notes enhanced by the truffle. It is delicious with fresh or dried fruit and a glass of good re...
- Raclette, +/-1kg£22.50This French mountain cheese is traditionally cooked on a raclette machine that heats the cheese, to be drizzled on-top of potatoes, and served with a range of cured meat and cornichons. The washed-rind of the cheese is a brown/orange colour, with a semi hard with a mild flavour, and a slightly ripe...
- Tomme de Chevre, 500g£19.95
- Alsace Bacon Pancetta, From Frozen, +/-1kg£24.95This beautiful smoked Alsace bacon is typical of Alsatian peasant cuisine. The pork belly has been rubbed with salt and spice then wood-smoked, giving it a rich and full flavour. Sold as a whole piece rather than sliced, this is a versatile joint which has parallels with the more familiar Italian pa...
- Morteau Sausage, +/-400g£14.95
- Saint Nectaire, Half Wheel, +/-750g£25.95Made from cow's milk in Auvergne, and sporting a rough, 'peasant-style' rind, this cheese has been around since the 17th century. The cheese itself is semi-hard with a smooth bite - pleasurable to sink the teeth into - and, thanks to storage in the vicinity of the region's natural flora, has fragran...
- Rabbit Legs, Pack of 4, +/-1kg£28.95
- Salami with Truffle, +/-200g£11.95Truffled Salami or Salame al Tartufo is the ultimate luxury when it comes to the charcuterie platter. These 350g pieces of finest grade salami are speckled with summer truffle pieces and give off that wonderful truffle aroma that is subtle and not too over powering. These make for a wonderful gift, ...
- Normandy Butter with Sea-Salt, From Frozen, 250g£3.95
- Frogs Legs Frozen, 1kg (8/12 per box)£23.95
- Coeur De Neufchatel, +/-200g£5.50
- Tomme de Savoie, Fermier, Whole Wheel, +/-2kg£47.50
- Tomme De Chevre with Truffles, +/-500g£31.95
Browse our exciting range of gourmet French foods featuring fine cheeses, truffles, meats, and more. We have handpicked the very best French ingredients for you to enjoy. French cuisine is one of the best in the world and we have plenty for you to explore whether you’re looking to cook some authentic French recipes or want to try something new. From fresh produce to kitchen essentials, we’ve got you covered for all your French cooking.
Our wide selection of artisan cheeses is one of the highlights of our French collection. There’s beautiful blue cheeses, washed rinds, hard cheeses, and plenty others to discover. We have all the classics such as camembert, brie, goat’s cheese, and even luxurious truffle-infused cheeses – do browse our truffles too and read our guide here. If you’re looking to build a cheeseboard be sure to check out our curated selections or learn how to choose the right French cheeses here. We also have some wonderful recipes such as this Baked Vacherin Mont d’Or one.
Much of our specialist selection of meat and poultry also comes from France, such as our chicken and pork products. There’s milk-fed lamb, duck, suckling pig, rabbit, and so many delicious meats to try. We also have lots of charcuterie on offer too. Why not build the ultimate charcuterie board with our wonderful selection of cured meats such as truffle salami, wild boar, and herb-crusted pork salami. In addition to all these foods, we have many popular classic French ingredients such as frogs legs and snails.
We also sell a great of kitchen tools and larder essentials to level up your French dishes. Delve into our superb collection to shop for all your French kitchen pantry staples! For more food inspiration and ideas on French cooking, head to Drogo’s Kitchen. Don’t forget to browse our hampers and gifts too.