The food of Italy is rightly celebrated, with thousands of us flocking there each year to enjoy the cuisine and lifestyle.
Italian cheeses are known as toppings for pizza and pasta, but there is a wide range of Italian cheeses available beyond mozzarella and Parmesan, as wonderful as those are!
At Fine Food Specialist, we include Italian cheeses within our range of specialist cheese, including a range of Italian blue cheese varieties such as Basajo, Gorgonzola Dolce, Blu Cora and Dolcelatte.
Fine Food Specialist’s selection of Italian blue cheeses really is something special and our careful sourcing and eye for detail mean these products are a cut above what you will find in your local supermarket.
Be sure to take a look through all we have to offer and pick up a beautiful Italian cheese from Fine Food Specialist today.
Gorgonzola is one of Italy’s finest cheeses. It is widely known for its blue veins, pungent flavour and strong scent. There are two types of gorgonzola which vary in age and flavour. Gorgonzola dolce is the younger, milder and sweeter sister to the gorgonzola piccante. Aged for three months, the c...
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430100Italian Blue Cheesehttps://www.finefoodspecialist.co.uk/specialist-cheese/italian-cheese/italian-blue-cheese/Cheese/Italian Cheese/Italian Blue Cheese1/Cheese/Italian Cheese/Italian Blue Cheese
The food of Italy is rightly celebrated, with thousands of us flocking there each year to enjoy the cuisine and lifestyle.
Italian cheeses are known as toppings for pizza and pasta, but there is a wide range of Italian cheeses available beyond mozzarella and Parmesan, as wonderful as those are!
At Fine Food Specialist, we include Italian cheeses within our range of specialist cheese, including a range of Italian blue cheese varieties such as Basajo, Gorgonzola Dolce, Blu Cora and Dolcelatte.
Fine Food Specialist’s selection of Italian blue cheeses really is something special and our careful sourcing and eye for detail mean these products are a cut above what you will find in your local supermarket.
Be sure to take a look through all we have to offer and pick up a beautiful Italian cheese from Fine Food Specialist today.
Saika Junmai Daiginjo Yamadanishiki Japanese Sake (16%), 720ml!
Saika Junmai Daiginjo Yamadanishiki is a premium Japanese sake known for its refined and delicate flavour profile. This sake is crafted using Yamadanishiki rice, often referred to as the 'king of sake rice', which gives it a unique cha...
Indulge in Our Wagyu Short Rib - Bone Out!
Our Wagyu short rib offers a truly extraordinary experience, boasting an exceptional balance of rich flavour and melt-in-your-mouth tenderness. This premium Wagyu cut comes with the bone removed, allowing for easier preparation and serving while still deli...
Introducing Our 28-Day Dry-Aged Wagyu Sirloin!
The 28-Day dry aged wagyu sirloin on the bone, with a Beef Marbling Score (BMS) of 4-5, promises an extraordinary culinary experience. Dry-ageing for 28 days amplifies the beef's inherent richness, creating a symphony of deep, umami flavours. The marbl...
Saucy Al's Extra Hot Barbecue Bombshell Sauce!
Saucy Al's extra hot barbecue bombshell sauce is a fiery twist on the classic BBQ flavour, crafted for those who crave a bit of heat in their meals. This sauce offers a robust smoky flavor that is immediately followed by a bold, spicy kick that builds ...
Gorgonzola Dolce, +/-1.5kg
£41.95Gorgonzola is one of Italy’s finest cheeses. It is widely known for its blue veins, pungent flavour and strong scent. There are two types of gorgonzola which vary in age and flavour. Gorgonzola dolce is the younger, milder and sweeter sister to the gorgonzola piccante. Aged for three months, the c...
