The food of Italy is rightly celebrated, with thousands of us flocking there each year to enjoy the cuisine and lifestyle.
Italian cheeses are known as toppings for pizza and pasta, but there is a wide range of Italian cheeses available beyond mozzarella and Parmesan, as wonderful as those are!
At Fine Food Specialist, we include Italian cheeses within our range of specialist cheese, including a range of Italian blue cheese varieties such as Basajo, Gorgonzola Dolce, Blu Cora and Dolcelatte.
Fine Food Specialist’s selection of Italian blue cheeses really is something special and our careful sourcing and eye for detail mean these products are a cut above what you will find in your local supermarket.
Be sure to take a look through all we have to offer and pick up a beautiful Italian cheese from Fine Food Specialist today.
A creamy Italian blue cheese made with sheep’s milk and aged in passito sweet white wine. The wine leaves a lingering sweetness on the palette that cuts through the sharp tang of the blue veining. Rich and distinctive, this cheese will leave a lasting memory.
This Blu ’61 is a pungent and unforgettable blue cheese from Italy. Generously veined and soft on the palette, the cheese has been aged in Raboso Passito IGT wine and cranberries, giving it a rich and fruity flavour that packs a real punch. Pair with dessert wine for the best experience.
Gorgonzola is one of Italy’s finest cheeses. It is widely known for its blue veins, pungent flavour and strong scent. There are two types of gorgonzola which vary in age and flavour. Gorgonzola dolce is the younger, milder and sweeter sister to the gorgonzola piccante. Aged for three months, t...
This Blu ’61 is a pungent and unforgettable blue cheese from Italy. Generously veined and soft on the palette, the cheese has been aged in Raboso Passito IGT wine and cranberries, giving it a rich and fruity flavour that packs a real punch. Pair with dessert wine for the best experience.
A creamy Italian blue cheese made with sheep’s milk and aged in passito sweet white wine. The wine leaves a lingering sweetness on the palette that cuts through the sharp tang of the blue veining. Rich and distinctive, this cheese will leave a lasting memory and looks great...
Dolcelatte is a blue veined Italian soft cheese. The cheese is made from cow's milk, and has a creamy blue cheese richness with no bite. It's name translates from Italian to 'sweet milk' in English. Dolcelatte was developed to provide a milder smelling and tasting alternative to the famous tradition...
/Cheese/Italian Cheese/Italian Blue Cheese430100Italian Blue Cheesehttps://www.finefoodspecialist.co.uk/specialist-cheese/italian-cheese/italian-blue-cheese14
The food of Italy is rightly celebrated, with thousands of us flocking there each year to enjoy the cuisine and lifestyle.
Italian cheeses are known as toppings for pizza and pasta, but there is a wide range of Italian cheeses available beyond mozzarella and Parmesan, as wonderful as those are!
At Fine Food Specialist, we include Italian cheeses within our range of specialist cheese, including a range of Italian blue cheese varieties such as Basajo, Gorgonzola Dolce, Blu Cora and Dolcelatte.
Fine Food Specialist’s selection of Italian blue cheeses really is something special and our careful sourcing and eye for detail mean these products are a cut above what you will find in your local supermarket.
Be sure to take a look through all we have to offer and pick up a beautiful Italian cheese from Fine Food Specialist today.
Basajo Sheep Cheese with Wine, 1/2 Wheel, +/-1.4kg
