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Morel Mushrooms

Morel Mushrooms

Savour the exquisite taste of morel mushrooms with our premium selection at Fine Food Specialist. Delight in the rich flavours and unique textures of these culinary treasures, available in a diverse array of options to suit your preferences. Whether you prefer the freshness of our hand-picked, fresh morels or the convenience of our carefully frozen selection, we have just what you need to elevate your dishes to gourmet heights. Explore our vast range of morels today and embark on a culinary journey like no other.

What Are Morels?

Morels are a type of edible wild mushroom highly regarded for their distinctive flavour and appearance. They are known for their honeycomb-like cap with deep pits and ridges. Morels can vary in colour from light tan to dark brown and they typically grow in wooded areas, particularly near trees like ash, elm and oak. Fresh morel mushrooms are a delightful sign of the arrival of spring. Their notable spongy and springy form is far more aesthetically pleasing than other mushroom varieties and is much easier to notice when foraging. 

Morel Mushrooms Taste & Texture

Morels are often described as having a deep, earthy taste with nutty undertones and a hint of umami richness. The flavour of morels intensifies when cooked, becoming even more complex and aromatic. Many enthusiasts also note a slight peppery or smoky quality in the taste of morels, which adds to their culinary appeal. The texture of morel mushrooms is another distinguishing characteristic. When cooked properly, they have a firm yet tender texture, offering a satisfying bite that complements a wide range of dishes. 

Morel Mushroom Recipe Ideas

So, you're wondering about morels food? When cooked properly, they have a firm yet tender texture, offering a satisfying bite that complements a wide range of dishes. Whether sautéed, roasted, or added to soups and sauces, morels contribute a depth of flavour and a luxurious mouthfeel that elevates any meal.

When is Morel Mushroom in Season?

Morels have a relatively short growing season in the spring, typically appearing from February to June in the Northern Hemisphere, although their exact availability can vary depending on local climate conditions. Due to their popularity and limited availability, fresh morels can be quite expensive, but they are also available dried, which can be a more affordable option and offers the convenience of year-round availability.

Dried & Frozen Morels

Morel mushrooms aren’t just for springtime, they can be enjoyed throughout the year. Drying is the traditional way to preserve morel mushrooms particularly when dried whole, ready to use in your soups and sauces. Sweet girolles perfectly complement the earthy, subtle flavour of dried morel mushrooms and are perfect for a mushroom risotto. As an alternative to drying, we also offer flash-frozen morels, ensuring that these flavour-packed seasonal gems can be enjoyed all year round. 

Buy Morel Mushrooms UK

Are you looking to buy morels in the UK? Here at Fine Food Specialist we offer a wide selection of fresh and frozen morel mushrooms. Simply browse our mushroom selection and place your order online. Fine Food Specialist delivers throughout the UK, so you can enjoy the convenience of having premium morel mushrooms delivered directly to your doorstep. 

 

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  1. Buy Frozen Morels Online in London UK
    Morel Mushrooms, Frozen, (2-7cm), 1kg
    £79.95
    At just 3 to 5 cm these small morels are in a class of their own. An unusual wild mushroom, Morels appear in the spring unlike their counterparts which begin to arrive with the early autumn rains. But now Fine Food Specialist bring you these flash frozen Morels so you can have them all year round. M...
  2. Giant Morel Mushrooms, Dried, Extra Grade (6-8cm)
    Giant Morel Mushrooms, Dried, Extra Grade (6-8cm)
    From £13.95
    Dried Morel mushrooms are a flavourful and versatile ingredient that can add depth and complexity to a wide range of dishes. These mushrooms are prized for their rich, earthy flavour and meaty texture, making them a popular choice among gourmet cooks and food lovers alike. These mushrooms are found ...
  3. Dried Morel & Girolle Mix
    Dried Morel & Girolle Mix
    From £37.25
    Perfect for a mushroom risotto, the sweet girolles will compliment the more earthy yet subtle flavour of the Morel. Available all year round, this mushroom mix is useful to have in your larder.
  4. Morel Mushrooms
    Morel Mushrooms, Fresh
    Fresh Morel Mushrooms: An Enchanting Prelude to Spring! Fresh morel mushrooms are a delightful sight at the start of spring. A true delight for the senses, these mushrooms are not only to please your eyes but they also offer a taste that transcends the ordinary. As the season blooms, these wild fun...
    Out of stock
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Savour the exquisite taste of morel mushrooms with our premium selection at Fine Food Specialist. Delight in the rich flavours and unique textures of these culinary treasures, available in a diverse array of options to suit your preferences. Whether you prefer the freshness of our hand-picked, fresh morels or the convenience of our carefully frozen selection, we have just what you need to elevate your dishes to gourmet heights. Explore our vast range of morels today and embark on a culinary journey like no other.

What Are Morels?

Morels are a type of edible wild mushroom highly regarded for their distinctive flavour and appearance. They are known for their honeycomb-like cap with deep pits and ridges. Morels can vary in colour from light tan to dark brown and they typically grow in wooded areas, particularly near trees like ash, elm and oak. Fresh morel mushrooms are a delightful sign of the arrival of spring. Their notable spongy and springy form is far more aesthetically pleasing than other mushroom varieties and is much easier to notice when foraging. 

Morel Mushrooms Taste & Texture

Morels are often described as having a deep, earthy taste with nutty undertones and a hint of umami richness. The flavour of morels intensifies when cooked, becoming even more complex and aromatic. Many enthusiasts also note a slight peppery or smoky quality in the taste of morels, which adds to their culinary appeal. The texture of morel mushrooms is another distinguishing characteristic. When cooked properly, they have a firm yet tender texture, offering a satisfying bite that complements a wide range of dishes. 

Morel Mushroom Recipe Ideas

So, you're wondering about morels food? When cooked properly, they have a firm yet tender texture, offering a satisfying bite that complements a wide range of dishes. Whether sautéed, roasted, or added to soups and sauces, morels contribute a depth of flavour and a luxurious mouthfeel that elevates any meal.

When is Morel Mushroom in Season?

Morels have a relatively short growing season in the spring, typically appearing from February to June in the Northern Hemisphere, although their exact availability can vary depending on local climate conditions. Due to their popularity and limited availability, fresh morels can be quite expensive, but they are also available dried, which can be a more affordable option and offers the convenience of year-round availability.

Dried & Frozen Morels

Morel mushrooms aren’t just for springtime, they can be enjoyed throughout the year. Drying is the traditional way to preserve morel mushrooms particularly when dried whole, ready to use in your soups and sauces. Sweet girolles perfectly complement the earthy, subtle flavour of dried morel mushrooms and are perfect for a mushroom risotto. As an alternative to drying, we also offer flash-frozen morels, ensuring that these flavour-packed seasonal gems can be enjoyed all year round. 

Buy Morel Mushrooms UK

Are you looking to buy morels in the UK? Here at Fine Food Specialist we offer a wide selection of fresh and frozen morel mushrooms. Simply browse our mushroom selection and place your order online. Fine Food Specialist delivers throughout the UK, so you can enjoy the convenience of having premium morel mushrooms delivered directly to your doorstep. 

 

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