Indulge in a culinary seafood masterpiece that combines the elegance of Nobu style with the irresistible flavours of Black Cod Canape Strips. Prepare to embark on a journey of exquisite taste sensations that will delight your palate and leave you craving for more.

Inspired by the Nobu restaurant, the epitome of refined dining, we have crafted a dish that encapsulates the essence of our culinary expertise. This fish is a true celebration of the sea, featuring tender, buttery black cod fillets infused with a harmonious blend of Japanese and international flavours.

As you take your first bite, the delicate richness of the black cod melts in your mouth, revealing its sublime texture and mild sweetness. The fish is marinated in a signature Nobu-style sauce, carefully balanced with the perfect combination of miso, mirin, sake and other secret ingredients. This complex mixture of flavours elevates the natural essence of the cod, creating a harmonious symphony on your taste buds.

If you're new to cooking fish at home, these black cod strips are a perfect solution. Our ready-to-cook cod fillets with their marination in a miso-based glaze truly burst of flavours to your table. The miso glaze adds a delightful sweetness and a hint of oniony goodness, which beautifully caramelises as it cooks.

But that's not all! Our black cod fillets are also packed with high levels of Omega-3 fatty acids, making them a nutritious addition to your diet. Omega-3 fatty acids are essential for maintaining a healthy lifestyle and our fillets offer them in abundance.

Preparing this dish couldn't be simpler. Just defrost the fillet and pop it in the oven. Within no time, you'll have an amazing meal ready to be served. The ease and convenience of our ready-to-cook black cod fillet, combined with its incredible flavour and health benefits, make it a standout choice for any home cook.