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This is one for cheese lovers. Pop a classic French Camembert or British Tunworth in the pot, cover and bake then stand by with the crusty bread or cr...
This is one for cheese lovers. Pop a classic French Camembert or British Tunworth in the pot, cover and bake then stand by with the crusty bread or crispy potatoes. Decorated with a contemporary take on the classic French toile designs in blue and white, it is a great piece of oven-to-tableware and would make a lovely gift. We recommend studding your cheese with a few cloves of garlic and sprigs of rosemary, drizzling with a little olive oil and baking for about 20 minutes, or until the cheese is oozing temptingly.
https://www.finefoodspecialist.co.uk/ceramic-camembert-cheese-baker?___store=default3004Ceramic Camembert Cheese Bakerhttps://www.finefoodspecialist.co.uk/media/catalog/product/b/a/baker-a_b_.jpg19.9519.95GBPInStock/Cheese/Cheese/Cheese Accessories/Hampers & Gifts/Gifts/Food Gifts /Hampers & Gifts/Accessories/Tableware/Hampers & Gifts/Holiday Gifts/Christmas/Hampers & Gifts/Holiday Gifts/Christmas/Stocking Fillers/Hampers & Gifts/Accessories/Cheese/Cheese Hampers & Gifts /Cheese/French Cheese/Camembert Cheese<p><span style="font-size: medium;">This is one for cheese lovers. Pop a classic French <a href="http://www.finefoodspecialist.co.uk/specialist-cheese/camembert-cheese/" target="_self"><span style="text-decoration: underline;">Camembert</span></a> or British <a href="http://www.finefoodspecialist.co.uk/tunworth-camembert/" target="_self"><span style="text-decoration: underline;">Tunworth</span></a> in the pot, cover and bake then stand by with the crusty bread or crispy potatoes. Decorated with a contemporary take on the classic French toile designs in blue and white, it is a great piece of oven-to-tableware and would make a lovely <a href="http://www.finefoodspecialist.co.uk/shop/gift-ideas/" target="_self"><span style="text-decoration: underline;">gift</span></a>. We recommend studding your cheese with a few cloves of garlic and sprigs of rosemary, drizzling with a little olive oil and baking for about 20 minutes, or until the cheese is oozing temptingly.</span></p> <p><span style="font-size: medium;">Oven and dishwasher safe</span></p>00https://www.finefoodspecialist.co.uk/media/catalog/product/b/a/baker-_-box-a_b_.jpgadd-to-cart