The term malossol does not refer to the breed of sturgeon, but rather the method of preserving the caviar roe. Malossol means 'lightly salted' in Russ...
The term malossol does not refer to the breed of sturgeon, but rather the method of preserving the caviar roe. Malossol means 'lightly salted' in Russian; it is a unique method which allows the refined natural flavour of the caviar to flourish as there is less salt - making it a great choice for caviar beginners. Expect consistently high quality farmed Italian caviar with a delicious taste and texture.
Have you ever wondered what caviar tastes like? Discover the unique flavour profile & sensory delights of this celebrated delicacy for first-time tasters.
https://www.finefoodspecialist.co.uk/farmed-italian-malossol?___store=default1084Caviar Malossolhttps://www.finefoodspecialist.co.uk/media/catalog/product/c/a/caviar_molassol_no_weight2.jpg7582GBPInStock/Caviar/Caviar/Sturgeon Caviar/Chinese New Year Ingredients & Food Gifts/Catering Products/Canapes/Canape Garnishes/Catering Products/Canapes/Catering Products/Hampers & Gifts/Mother's Day Food Gifts/Easter Food Gifts/Hampers & Gifts/Gifts/Hampers & Gifts/Holiday Food Gifts/Hampers & Gifts/Gifts/Food Gifts/Valentine's Day Food Gifts/Father's Day Food Gifts/Catering Products/Canapes/Canape Ingredients/Black Friday Food Deals & Hampers/Cyber Monday Food Deals/January Food Sale26614445215115092454464473644791114454585194404412761226509511245364<p><span style="font-size: medium;">The term malossol does not refer to the breed of sturgeon, but rather the method of preserving the caviar roe. Malossol means 'lightly salted' in Russian; it</span><span style="font-size: medium;"> is a unique method which allows the refined natural flavour of the caviar to flourish as there is less salt - making it a great choice for caviar beginners. Expect consistently high quality farmed Italian <a href="https://www.finefoodspecialist.co.uk/caviar/"><span style="text-decoration: underline;">caviar</span></a> with a delicious taste and texture. </span></p> <p><strong>Origin: </strong>Poland</p>
<p><strong>Species:</strong> Acipenser Baerii Sturgeon</p>
<p><strong>Egg Size:</strong> 2mm to 3mm </p>
<p><strong>Ingredients:</strong> raw sturgeon fish eggs, salt, preservative E285.</p>
<p><strong>Allergens</strong>: fish</p>
<p><strong>Storage:</strong> keep/store at -4°C to + 4°C, in the fridge </p>
<p><strong>Please note: </strong>this product must be refrigerated upon arrival.</p>00https://www.finefoodspecialist.co.uk/media/catalog/product/h/q/hqdefault_8_10.jpg3318Caviar Malossol, 50g7582https://www.finefoodspecialist.co.uk/media/catalog/product/no_selectionInStock50g3319Caviar Malossol, 100g140160https://www.finefoodspecialist.co.uk/media/catalog/product/https://www.finefoodspecialist.co.uk/static/version1736942920/frontend/WilliamsCommerce/finefood/en_GB/Magento_Catalog/images/product/placeholder/image.jpgInStock100g3320Caviar Malossol, 250g385385https://www.finefoodspecialist.co.uk/media/catalog/product/no_selectionInStock250g
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