Whole Rabbit, Fresh, +/-1.5kg

£32.95
Description
Farmed rabbit tends to be plumper, more tender and paler in colour than wild rabbit. It is naturally lean so makes a low-fat and protein-rich meal. Wi...
Read more
There is a 24 hour lead time on this product. What is Lead Time?

Click here to see how our delivery works
In stock

Farmed rabbit tends to be plumper, more tender and paler in colour than wild rabbit. It is naturally lean so makes a low-fat and protein-rich meal. With a flavour similar to chicken, rabbit can be cooked in much the same way, although a rasher of bacon or two will help keep the meat moist during cooking. Rabbit meat also reacts well to being cooked for a long roast, so that the meat is tender. Serve a roast rabbit with seasonal vegetables and potatoes of your choice for a Sunday dinner with a difference.

Rabbit meat also makes a delicious pie or ragù and its subtle sweet gaminess is an excellent addition to terrines and pâtés.

Generally, farmed rabbits will weigh at least 1-1.5kg, which is a little larger than wild rabbits. The gamey flavour of the rabbit pairs well with earthy favours of mushrooms and can be enhanced further by adding rich sauces and stuffings.

Origin: France

Gift vouchers
Treat someone you love with our gift vouchers…
Shop now