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We're fans of salami here at Fine Food Specialist, and none more so than this amazing Iberico salami. The free range pigs that this salami is produced...
We're fans of salami here at Fine Food Specialist, and none more so than this amazing Iberico salami. The free range pigs that this salami is produced from roam the forests and subsist on a diet completely made from acorns which gives the salami a deep, nutty flavour. Keep it simple and serve it sliced alongside a glass or Spanish red wine.
We're fans of salami here at Fine Food Specialist, and none more so than this amazing Iberico Salami. The free range pigs that this salami is produced from roam the forests and subsist on a diet completely made from acorns which gives the salami a deep, nutty flavour. Keep it simple and serve it sliced alongside a glass or Spanish red wine.
https://www.finefoodspecialist.co.uk/iberico-acorn-fed-salchichon-450g?___store=default400Iberico Acorn Fed Salchichon, +/-500ghttps://www.finefoodspecialist.co.uk/media/catalog/product/s/a/salami.jpg16.9516.95GBPInStock/Meat & Poultry/Charcuterie/Meat & Poultry/Specialist Pork/Iberico Pork/World Cuisines/World Cuisines/Spanish Ingredients/Hampers & Gifts/Holiday Gifts/Christmas/Hampers & Gifts/Holiday Gifts/Christmas/Christmas Meats/Meat & Poultry/Charcuterie/Saucissons/Meat & Poultry/Charcuterie/Salami<p><span style="font-size: medium;">We're fans of salami here at Fine Food Specialist, and none more so than this amazing Iberico salami. The free range pigs that this salami is produced from roam the forests and subsist on a diet completely made from acorns which gives the salami a deep, nutty flavour. Keep it simple and serve it sliced alongside a glass or <a href="http://www.finefoodspecialist.co.uk/world-cuisines/spanish-specialities/" target="_self"><span style="text-decoration: underline;">Spanish</span></a> red wine.</span></p> <p><span style="font-size: medium;">We're fans of salami here at Fine Food Specialist, and none more so than this amazing Iberico Salami. The free range pigs that this salami is produced from roam the forests and subsist on a diet completely made from acorns which gives the salami a deep, nutty flavour. Keep it simple and serve it sliced alongside a glass or Spanish red wine.</span></p>00https://www.finefoodspecialist.co.uk/media/catalog/product/h/q/hqdefault_7_32.jpgadd-to-cart<p><span style="font-size: medium;"><strong>Ingredients: </strong></span></p>
<p><span style="font-size: medium;"><strong></strong>Iberico pork meat and fat, salt, spices, lactic protein, sugar, dextrose, casein, dextrin, lactose, emulgents: E-452, E-451iii, antioxidants: E-331i, conservatives: E-252, E-250</span></p>