Gunma wagyu is incredibly tender with intense, rich flavour. The meat is heavily marbled with fine, evenly distributed snowflake patterns of fat, whic...
Gunma wagyu is incredibly tender with intense, rich flavour. The meat is heavily marbled with fine, evenly distributed snowflake patterns of fat, which derives from a diet rich in wheat and corn for the final 18 months of feed.
Slightly more flavoursome than the sirloin, the ribeye joint has a perfect balance of marbling, flavour and texture. A little goes a long way though as it’s very rich, so enjoy with friends for a special occasion.
Japanese wagyu is a truly special type of beef. It is a completely different product to normal beef and even from standard wagyu beef. Unavailable in the UK until 2015, Japanese wagyu is reared and graded according to strict regulations so that quality is always paramount. Our wagyu is the product of 100% wagyu cattle that are raised in the Gunma prefecture of Japan.
https://www.finefoodspecialist.co.uk/japanese-wagyu-beef-whole-ribeye-a5-bms10-11?___store=default2750Japanese Wagyu Ribeye, A5, 10-11, Fresh, +/-2.5kghttps://www.finefoodspecialist.co.uk/media/catalog/product/j/a/japanese_wagyu_ribeye_2kg_1.jpg525525GBPInStock/Wagyu Beef/World Cuisines/World Cuisines/Japanese Ingredients/Christmas/Christmas Meats/Wagyu Beef/Japanese Wagyu/Wagyu Beef/Fresh Wagyu/Wagyu Beef/Wagyu Joints<p><span style="font-size: medium;">Gunma wagyu is incredibly tender with intense, rich flavour. The meat is heavily marbled with fine, evenly distributed snowflake patterns of fat, which derives from a diet rich in wheat and corn for the final 18 months of feed.</span></p>
<p><span style="font-size: medium;">Slightly more flavoursome than the sirloin, the ribeye joint has a perfect balance of marbling, flavour and texture. A little goes a long way though as it’s very rich, so enjoy with friends for a special occasion.</span></p>
<p><span style="font-size: medium;"><a href="http://www.finefoodspecialist.co.uk/wagyu-beef/japanese-wagyu/" target="_self"><span style="text-decoration: underline;">Japanese wagyu</span></a> is a truly special type of beef. It is a completely different product to normal beef and even from standard wagyu beef. Unavailable in the UK until 2015, Japanese wagyu is reared and graded according to strict regulations so that quality is always paramount. Our wagyu is the product of 100% wagyu cattle that are raised in the Gunma prefecture of Japan.</span></p> <ul>
<li><span style="font-size: medium;">The whole ribeye will make an incredible meal for a special occasion.</span></li>
<li><span style="font-size: medium;">Japanese Gunma wagyu is intensely flavoured and heavily marbled with fat.</span></li>
<li><span style="font-size: medium;">Japanese wagyu has only recently been allowed to be imported to the UK and it is bred and graded according to strict guidelines. </span></li>
</ul>00https://www.finefoodspecialist.co.uk/media/catalog/product/j/a/japanese_wagyu_ribeye_2kg_2_.jpgadd-to-cart
Jumbo Tiger Prawn with a Chicory and Trardivo Salad Salad
Jumbo Tiger Prawn with a Chicory and Trardivo Salad
Jumbo Tiger Prawn with a Chicory and Trardivo Salad Jumbo Tiger Prawn with a Chicory and Trardivo Salad Jumbo Tiger Prawn with a Chicory and Trardivo Salad
