Indulge in Luxury: Milk-Fed Suckling Goat!
When it comes to meat delicacies, few things match the exquisite taste and tenderness of milk-fed suckling...
When it comes to meat delicacies, few things match the exquisite taste and tenderness of milk-fed suckling goat. Known for its delicate texture and rich, succulent flavour, this gourmet meat is a true indulgence for the palate.
Tender and Succulent: The Perfect Dining Experience
Each half-milk-fed suckling goat is carefully sourced and prepared to ensure maximum tenderness and flavour. Raised on a diet of rich, creamy milk, these goats develop a unique taste profile that sets them apart from ordinary cuts of meat.
Versatile and Easy to Prepare
Whether you're a seasoned chef or a culinary novice, our milk-fed suckling goat is incredibly versatile and easy to prepare. From slow-roasting to grilling, braising to stewing, there are endless ways to showcase the natural flavours of this premium meat. Plus, with each half goat expertly portioned and trimmed, you can spend less time prepping and more time enjoying a gourmet meal.
Suckling Goat: A Feast for the Senses
Prepare to delight your senses with every bite of our milk-fed suckling goat. As you savour the tender meat, you'll be treated to a symphony of flavours – from the subtle sweetness of the milk to the rich, savoury notes of the meat itself. Each mouthful is a true feast for the senses, leaving you craving more with every bite.
Please note: This milk-fed sucking goat is Halal certified.
https://www.finefoodspecialist.co.uk/milk-fed-suckling-goat-frozen-2-5kg?___store=default5459Half Milk-Fed Suckling Goat, Frozen, +/-3.5kghttps://www.finefoodspecialist.co.uk/media/catalog/product/m/i/milk-fed-suckling-goat-halal.jpg110.95110.95GBPOutOfStock/Meat & Poultry/World Cuisines/World Cuisines/Spanish Ingredients/World Cuisines/Premium Halal Food Selection/Easter Food Gifts3422122453644712221<p><strong>Indulge in Luxury: Milk-Fed Suckling Goat!</strong></p>
<p>When it comes to <a title="meat" href="https://www.finefoodspecialist.co.uk/meat-poultry">meat</a> delicacies, few things match the exquisite taste and tenderness of milk-fed suckling goat. Known for its delicate texture and rich, succulent flavour, this gourmet meat is a true indulgence for the palate. </p>
<p><strong>Tender and Succulent: The Perfect Dining Experience</strong></p>
<p>Each half-milk-fed suckling goat is carefully sourced and prepared to ensure maximum tenderness and flavour. Raised on a diet of rich, creamy milk, these goats develop a unique taste profile that sets them apart from ordinary cuts of meat.</p>
<p><strong>Versatile and Easy to Prepare</strong></p>
<p>Whether you're a seasoned chef or a culinary novice, our milk-fed suckling goat is incredibly versatile and easy to prepare. From slow-roasting to grilling, braising to stewing, there are endless ways to showcase the natural flavours of this premium meat. Plus, with each half goat expertly portioned and trimmed, you can spend less time prepping and more time enjoying a gourmet meal.</p>
<p><strong>Suckling Goat: A Feast for the Senses</strong></p>
<p>Prepare to delight your senses with every bite of our milk-fed suckling goat. As you savour the tender meat, you'll be treated to a symphony of flavours – from the subtle sweetness of the milk to the rich, savoury notes of the meat itself. Each mouthful is a true feast for the senses, leaving you craving more with every bite.</p>
<p><strong>Please note: </strong>This milk-fed sucking goat is <a title="Halal" href="https://www.finefoodspecialist.co.uk/world-cuisines/halal">Halal</a> certified.</p> <p><strong>Origin:</strong> Spain</p>
<p><strong>Weight:</strong> +/-3.5kg</p>
<p><strong>Storage instructions: </strong>Keep refrigerated. </p>
<p><strong>Please note: </strong>This milk-fed sucking goat is Halal certified and will arrive frozen.</p>00https://www.finefoodspecialist.co.uk/media/catalog/product/m/i/milk-fed-suckling-goat-2-halal.jpgadd-to-cart
The Taste of Time: 45-Day Dry-Aged Rubia Gallega Ribeye Steak!
This beef is dry-aged for 45 days from cattle up to 8-12 years, a process that delivers an exceptional depth of flavour unlike any other. Rubia Gallega is a rare and prized breed of cattle indigenous to Galicia, in northwestern Spain. T...
35-Day Dry-Aged Galician Rib Steak – A Bold, Rich Experience!
Sourced from 100% Galician beef (Frisona), our 35-day dry-aged Galician ribeye steak is the pinnacle of premium steak. Hailing from the Northwest of Spain, this beef is cut from retired Frisona dairy cows aged between 6 and 8 years. Th...
Discover the Unique Taste of Physalis: A Tropical Delight from Colombia!
Physalis, also known as goldenberry or cape gooseberry, is a small, vibrant fruit wrapped in a delicate, papery husk. Grown in the high-altitude regions of Colombia, these golden gems are a treasure trove of flavour, boasting ...
Discover the Delicate Flavour of Italian Veal Osso Buco!
Italian veal osso buco, traditionally sourced from veal calves slaughtered at less than 8 months old, is a dish celebrated for its tenderness and subtle, luxurious flavour. The youth of the animal imparts a uniquely mild, almost buttery taste...