Introducing Mini Canape Sesame Burger Buns (3-4dm)!
Introducing Mini Canape Sesame Burger Buns!
Our mini canape sesame burger buns are perfect for c...
Introducing Mini Canape Sesame Burger Buns (3-4dm)!
Introducing Mini Canape Sesame Burger Buns!
Our mini canape sesame burger buns are perfect for canape season, these little mini sesame buns are a fantastic way to serve up mini burgers or sandwiches. The one-bite size buns are perfect to use for any occasion whether you're organising a BBQ party or a picnic, they are sure to wow your guests!
Mini Canape Sesame Burger Buns 3-4cm Serving Suggestions
Mini Beef Sliders: Small beef patties with cheddar, caramelised onions and a touch of mustard for a classic taste.
Smoked Salmon and Cream Cheese: Top with dill and capers for a light, elegant canape.
Chicken Salad: A creamy chicken salad with celery, herbs and a hint of lemon for a refreshing bite.
Roast Beef and Horseradish: Thin slices of roast beef with horseradish sauce and arugula for a bold flavour.
Pulled Pork: Small portions of BBQ pulled pork with pickles and coleslaw for a sweet and tangy pairing.
Caprese Bites: Fresh mozzarella, tomato and basil drizzled with balsamic glaze for a Mediterranean-inspired option.
Mini Falafel: Crispy falafel with hummus, cucumber and a sprinkle of paprika for a Middle Eastern touch.
Goat Cheese and Roasted Red Pepper: A savoury combination with fresh herbs for a flavourful vegetarian option.
Spicy Tuna Tartare: Serve with avocado and a dash of spicy mayo for a refined seafood canapé.
Brie and Cranberry: Creamy brie cheese with cranberry sauce for a sweet and savoury holiday-inspired treat.
Allergens: Wheat, sesame, soya. May contain traces of nut (walnut), egg, milk, rye, barley and oats.
Storage: Keep refrigerated.
Shelf life: 1-2 days if kept at an ambient temperature and 3-4 days if kept in the fridge.
Please note: This product has been previously frozen and will arrive thawed and ready to use. Not suitable for refreezing.
Serving suggestions: Use to make beef burgers with cheddar and onions or smoked salmon burgers with dill and capers. Pair with a chicken salad, roasted beef and horseradish sauce or pulled pork with pickles and coleslaw. Serve with mini falafel, humus and cucumber or goat cheese with roasted red peppers. Alternatively, serve with spicy tuna tartare and avocado or brie and cranberry sauce.
Summertime calls for the scent of sizzling meats and seafood on the grill, as friends and family gather for outdoor feasting. Get ready to ignite your passion for grilling with these 10 expert tips for the perfect summer BBQ.
https://www.finefoodspecialist.co.uk/mini-canape-sesame-buns-3cm-frozen-100pcs?___store=default4935Mini Canape Sesame Burger Buns (3-4cm), from Frozen, x 50https://www.finefoodspecialist.co.uk/media/catalog/product/m/i/mini-canape-sesame-burger-buns-3-4-cm-from-frozen-x-50.jpg39.9539.95GBPInStock/Catering Food Supplies/Catering Food Supplies/Burger Buns & Slider Buns/Catering Food Supplies/Canapes/Catering Food Supplies/Canapes/Miniature Canapes/Catering Food Supplies/Burger Buns & Slider Buns/Burger Buns50951451152452512509511514<p><strong>Introducing Mini Canape Sesame Burger Buns (3-4dm)!</strong></p>
<p><strong>Introducing Mini Canape Sesame Burger Buns!</strong></p>
<p>Our mini <a title="canape" href="https://www.finefoodspecialist.co.uk/catering-products/canapes">canape</a> sesame <a title="burger buns" href="https://www.finefoodspecialist.co.uk/catering-products/burger-buns-sliders/burger-buns">burger buns</a> are perfect for canape season, these little mini sesame buns are a fantastic way to serve up mini <a title="burgers" href="https://www.finefoodspecialist.co.uk/meat-poultry/specialist-burgers">burgers</a> or sandwiches. The one-bite size buns are perfect to use for any occasion whether you're organising a BBQ party or a picnic, they are sure to wow your guests!</p>
<p><strong>Mini Canape Sesame Burger Buns 3-4cm Serving Suggestions</strong></p>
<ul>
<li><strong>Mini Beef Sliders:</strong> Small <a title="beef" href="https://www.finefoodspecialist.co.uk/meat-poultry/specialist-beef">beef</a> patties with cheddar, caramelised onions and a touch of mustard for a classic taste.</li>
<li><strong>Smoked Salmon and Cream Cheese: </strong>Top with dill and capers for a light, elegant canape.</li>
<li><strong>Chicken Salad:</strong> A creamy <a title="chicken" href="https://www.finefoodspecialist.co.uk/meat-poultry/specialist-poultry/chicken">chicken</a> salad with celery, herbs and a hint of lemon for a refreshing bite.</li>
<li><strong>Roast Beef and Horseradish:</strong> Thin slices of roast beef with horseradish sauce and arugula for a bold flavour.</li>
<li><strong>Pulled Pork:</strong> Small portions of BBQ pulled <a title="pork" href="https://www.finefoodspecialist.co.uk/meat-poultry/specialist-pork">pork</a> with pickles and coleslaw for a sweet and tangy pairing.</li>
<li><strong>Caprese Bites:</strong> Fresh mozzarella, tomato and basil drizzled with balsamic glaze for a Mediterranean-inspired option.</li>
<li><strong>Mini Falafel:</strong> Crispy falafel with hummus, cucumber and a sprinkle of paprika for a Middle Eastern touch.</li>
<li><strong>Goat Cheese and Roasted Red Pepper: </strong>A savoury combination with fresh herbs for a flavourful vegetarian option.</li>
<li><strong>Spicy Tuna Tartare:</strong> Serve with avocado and a dash of spicy mayo for a refined <a title="seafood" href="https://www.finefoodspecialist.co.uk/seafood">seafood</a> canapé.</li>
<li><strong>Brie and Cranberry:</strong> Creamy <a title="brie" href="https://www.finefoodspecialist.co.uk/specialist-cheese/french-cheese/brie-cheese">brie</a> cheese with cranberry sauce for a sweet and savoury holiday-inspired treat.</li>
</ul> <p><strong>Origin: </strong>UK</p>
<p><strong>Weight:</strong> 10g</p>
<p><strong>Size:</strong> 3-4cm</p>
<p><strong>Qty:</strong> 50</p>
<p><strong>Ingredients: </strong><strong>Wheat </strong>flour (calcium carbonate, iron, niacin, thiamin), water, vegetable oil, <strong>sesame seeds</strong>, sugar, salt, yeast, <strong>soya</strong> flour, acidity regulator E170, emulsifiers E472e, E481. May contain traces of <strong>nut (walnut), egg, milk, rye, barley and oats</strong>. </p>
<p><strong>Allergens:</strong> Wheat, sesame, soya. May contain traces of nut (walnut), egg, milk, rye, barley and oats. </p>
<p><strong>Storage:</strong> Keep refrigerated.</p>
<p><strong>Shelf life:</strong> 1-2 days if kept at an ambient temperature and 3-4 days if kept in the fridge.</p>
<p><strong>Please note:</strong> This product has been previously frozen and will arrive thawed and ready to use. Not suitable for refreezing.</p>
<p><strong>Serving suggestions: </strong>Use to make beef burgers with cheddar and onions or smoked salmon burgers with dill and capers. Pair with a chicken salad, roasted beef and horseradish sauce or pulled pork with pickles and coleslaw. Serve with mini falafel, humus and cucumber or goat cheese with roasted red peppers. Alternatively, serve with spicy tuna tartare and avocado or brie and cranberry sauce.</p>00add-to-cart
The Taste of Time: 45-Day Dry-Aged Rubia Gallega Ribeye Steak!
This beef is dry-aged for 45 days from cattle up to 8-12 years, a process that delivers an exceptional depth of flavour unlike any other. Rubia Gallega is a rare and prized breed of cattle indigenous to Galicia, in northwestern Spain. T...
35-Day Dry-Aged Galician Rib Steak – A Bold, Rich Experience!
Sourced from 100% Galician beef (Frisona), our 35-day dry-aged Galician ribeye steak is the pinnacle of premium steak. Hailing from the Northwest of Spain, this beef is cut from retired Frisona dairy cows aged between 6 and 8 years. Th...
Discover the Unique Taste of Physalis: A Tropical Delight from Colombia!
Physalis, also known as goldenberry or cape gooseberry, is a small, vibrant fruit wrapped in a delicate, papery husk. Grown in the high-altitude regions of Colombia, these golden gems are a treasure trove of flavour, boasting ...
Discover the Delicate Flavour of Italian Veal Osso Buco!
Italian veal osso buco, traditionally sourced from veal calves slaughtered at less than 8 months old, is a dish celebrated for its tenderness and subtle, luxurious flavour. The youth of the animal imparts a uniquely mild, almost buttery taste...
