Moliterno is a rich and mature hard sheep’s milk cheese, similar to Pecorino. This cheese is particularly special as it is marbled with black truffle, which adds a subtle and delicious earthy flavour. This is a fabulous addition to your Christmas cheese board!
Ingredients: Pasteurised sheep´s milk, summer truffle (Tuber aestivum vitt., salt, flavours) min 5%, extra virgin olive oil, salt, rennet.
Tasting Notes: Rich, savoury tasting cheese, that gets sharper as it ages. Its paste is ivory-white with some holes in which a tear cab be found in the aged wheels
Allergens: Dairy
Best Before: Minimum 2-week shelf life from delivery
https://www.finefoodspecialist.co.uk/moliterno-with-truffle-650g?___store=default3716Moliterno with Truffle, +/-700g https://www.finefoodspecialist.co.uk/media/catalog/product/m/o/moliterno.jpg37.9537.95GBPInStock/Truffles/Cheese/Truffles/Truffle Products/Truffles/Black Truffles/Cheese/Italian Cheese/Hampers & Gifts/Gifts/Food Gifts /Hampers & Gifts/Holiday Food Gifts/Christmas Food Gifts/Christmas Cheese/Cheese/French Cheese/Hard Cheese/Hampers & Gifts/Holiday Food Gifts/Valentine's Day Food Gifts/Hampers & Gifts/Holiday Food Gifts/Easter/Cheese/Truffle Cheese/Cheese/Italian Cheese/Italian Hard Cheese/Hampers & Gifts/Holiday Food Gifts/January Sale/Hampers & Gifts/Holiday Food Gifts/Chinese New Year Ingredients & Food Gifts/Hampers & Gifts/Holiday Food Gifts/Spring Sale/Hampers & Gifts/Holiday Food Gifts/Christmas Food Gifts27586566100111246424445447432431276444454533<p><span style="font-size: medium; font-family: tahoma, arial, helvetica, sans-serif;">Moliterno is a rich and mature hard sheep’s milk cheese, similar to Pecorino. This cheese is particularly special as it is marbled with black truffle, which adds a subtle and delicious earthy flavour. This is a fabulous addition to your Christmas cheese board! </span></p> <p><strong>Origin: </strong><span style="font-size: medium; font-family: tahoma, arial, helvetica, sans-serif;">Italy</span></p>
<p><strong>Weight:</strong> 700g</p>
<p><strong>Ingredients</strong>: Pasteurised sheep´s milk, summer truffle (Tuber aestivum vitt., salt, flavours) min 5%, extra virgin olive oil, salt, rennet.</p>
<p><strong>Tasting Notes</strong>: Rich, savoury tasting cheese, that gets sharper as it ages. Its paste is ivory-white with some holes in which a tear cab be found in the aged wheels</p>
<p><strong>Allergens: </strong>Dairy</p>
<p><strong>Best Before: </strong>Minimum 2-week shelf life from delivery </p>
<p><strong>Storage Conditions:</strong> Refrigerator</p>
<p>NB: This cheese is pasteurised </p>
<p> </p>
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