International delivery is currently unavailable.  Covid-19: Latest update here.

Smoked Cod's Roe, Frozen, +/-500g

£21.95
Description
Smoked cod's roe is most commonly used for making taramasalata.  Here's our recipe for a delicious Greek mezze dip using this fantastic product: 1...
Read more

Place order in the next hours minutes seconds


Click here to see how our delivery works
In stock

Smoked cod's roe is most commonly used for making taramasalata. 

Here's our recipe for a delicious Greek mezze dip using this fantastic product:

1. Scrape the roe out of its membrane and reserve in the bowl of an electric mixer. Add 2 cloves of minced garlic, the juice of half a lemon, 1 litre of vegetable oil and some good quality salt.

2. Slowly whisk the oil into the mix until it resembles a mayonnaise. You can loosen it up with a table spoon of warm water if its too stiff and you can adjust the flavour with extra lemon juice and seasoning.

3. Garnish with chopped parsley and serve with a toasted baguette and a drizzle of extra virgin olive oil.

Smoked cod's roe is most commonly used for making taramasalata. 

Here's our recipe for a delicious Greek mezze dip using this fantastic product:

1. Scrape the roe out of its membrane and reserve in the bowl of an electric mixer. Add 2 cloves of minced garlic, the juice of half a lemon, 1 litre of vegetable oil and some good quality salt.

2. Slowly whisk the oil into the mix until it resembles a mayonnaise. You can loosen it up with a table spoon of warm water if its too stiff and you can adjust the flavour with extra lemon juice and seasoning.

3. Garnish with chopped parsley and serve with a toasted baguette and a drizzle of extra virgin olive oil.

More Information
Ingredients & Nutritional Information

Ingredients:

Cod roe (fish) 97%, salt

Gift vouchers
Treat someone you love with our gift vouchers…
Shop now