The food of Italy is rightly celebrated, with thousands of us flocking there each year to enjoy the cuisine and lifestyle.
Italian cheeses are known as toppings for pizza and pasta, but there is a wide range of Italian cheeses available beyond mozzarella and Parmesan, as wonderful as those are!
At Fine Food Specialist, we include Italian cheeses within our range of specialist cheese, including a range of Italian blue cheese varieties such as Basajo, Gorgonzola Dolce, Blu Cora and Dolcelatte.
Fine Food Specialist’s selection of Italian blue cheeses really is something special and our careful sourcing and eye for detail mean these products are a cut above what you will find in your local supermarket.
Be sure to take a look through all we have to offer and pick up a beautiful Italian cheese from Fine Food Specialist today.
Gorgonzola is one of Italy’s finest cheeses. It is widely known for its blue veins, pungent flavour and strong scent. There are two types of gorgonzola which vary in age and flavour. Gorgonzola dolce is the younger, milder and sweeter sister to the gorgonzola piccante. Aged for three months, the c...
per page
category
430100Italian Blue Cheesehttps://www.finefoodspecialist.co.uk/specialist-cheese/italian-cheese/italian-blue-cheese1/2/58/100/4301/Cheese/Italian Cheese/Italian Blue Cheese
The food of Italy is rightly celebrated, with thousands of us flocking there each year to enjoy the cuisine and lifestyle.
Italian cheeses are known as toppings for pizza and pasta, but there is a wide range of Italian cheeses available beyond mozzarella and Parmesan, as wonderful as those are!
At Fine Food Specialist, we include Italian cheeses within our range of specialist cheese, including a range of Italian blue cheese varieties such as Basajo, Gorgonzola Dolce, Blu Cora and Dolcelatte.
Fine Food Specialist’s selection of Italian blue cheeses really is something special and our careful sourcing and eye for detail mean these products are a cut above what you will find in your local supermarket.
Be sure to take a look through all we have to offer and pick up a beautiful Italian cheese from Fine Food Specialist today.
Discover the Delicate Flavour of Italian Veal Osso Buco!
Italian veal osso buco, traditionally sourced from veal calves slaughtered at less than 8 months old, is a dish celebrated for its tenderness and subtle, luxurious flavour. The youth of the animal imparts a uniquely mild, almost buttery taste...
Snow Crab Leg Meat – A Taste of the North-West Atlantic!
Harvested from the cold, pristine waters of the North-West Atlantic, our frozen boiled snow crab leg meat is a premium seafood delicacy known for its sweet, delicate flavour and tender texture. Caught sustainably using pots and traps, this ...
The Luxurious Flavour of Iberico Pork Belly!
Iberico pork belly is a true indulgence, celebrated for its rich marbling, melt-in-your-mouth texture and deep, complex flavours. Sourced from Spanish black pigs, this cut is renowned for its high-quality fat content, which gives it a buttery softness an...
Free Range Basque Corn-Fed Chicken: A Taste of Tradition!
Baserri Aldabia chickens are a true delicacy, raised in the heart of the Basque Country (France) using traditional free-range farming methods. These Basque corn-fed chickens benefit from an extended growth period of at least 91 days, allowin...