This month-old chicken is also known as a poussin, and the flesh is wonderfully tender. The flavour isn't quite as rich as a fully-grown adult, so fee...
This month-old chicken is also known as a poussin, and the flesh is wonderfully tender. The flavour isn't quite as rich as a fully-grown adult, so feel free to use plenty of spices, sauces, glazes and herbs to add a little bite to the melting meat and make some more 'out there' dishes.
Ever tried spatchcocking a bird? The small frame and softness of coquelets makes them an ideal candidate for this preparation technique, and they taste amazing cooked with a fiery mustard butter glaze.
When it comes to meat consumption, understanding seasonality can greatly enhance the dining experience. Seasonal produce tends to be fresher, more flavourful, and often more sustainable due to reduced transportation distances.
https://www.finefoodspecialist.co.uk/corn-fed-coquelet-baby-chicken-450g?___store=default2021Corn-Fed Poussin (Baby Chicken), 2 x +/-500g https://www.finefoodspecialist.co.uk/media/catalog/product/h/g/hg_walter_poussin_chicken_.jpg17.9517.95GBPInStock/Meat & Poultry/Meat & Poultry/Specialist Poultry34901234<p><span style="font-size: medium;">This month-old chicken is also known as a poussin, and the flesh is wonderfully tender. The flavour isn't quite as rich as a fully-grown adult, so feel free to use plenty of spices, sauces, glazes and herbs to add a little bite to the melting meat and make some more 'out there' dishes.</span></p> <p><span style="font-size: medium;">Ever tried spatchcocking a bird? The small frame and softness of coquelets makes them an ideal candidate for this preparation technique, and they taste amazing cooked with a fiery mustard butter glaze.</span></p>00add-to-cart
Check how this product is used in following recipes
The Luxurious Flavour of Iberico Pork Belly!
Iberico pork belly is a true indulgence, celebrated for its rich marbling, melt-in-your-mouth texture and deep, complex flavours. Sourced from Spanish black pigs, this cut is renowned for its high-quality fat content, which gives it a buttery softness an...
Free Range Basque Corn-Fed Chicken: A Taste of Tradition!
Baserri Aldabia chickens are a true delicacy, raised in the heart of the Basque Country (France) using traditional free-range farming methods. These Basque corn-fed chickens benefit from an extended growth period of at least 91 days, allowin...
Chilean King Crab Clusters – A Taste of the Ocean’s Finest!
Our Chilean king crab is a delicacy known for its sweet, delicate flavour and succulent, tender meat. Harvested from the pristine, cold waters of the South Pacific, these crab clusters are packed with the flavour and texture that seafo...
Pink Prawn Tortelloni: Delicate, Sweet and Indulgent!
Our tortelloni is a luxurious pasta dish featuring delicate, hand-folded parcels filled with sweet, succulent pink prawns. The filling offers a natural sweetness balanced by a subtle briny depth, wrapped in thin, silky pasta that cooks to a perf...
Feeds 1 - 2 people
Prep time 720m
Cook time 30m
