Tired of stoning and stalking to make the perfect pudding? Try our amazing pure fruit puree, which tastes just as good as the fresh whole fruit with a...
Tired of stoning and stalking to make the perfect pudding? Try our amazing pure fruit puree, which tastes just as good as the fresh whole fruit with all the benefits of a smooth texture. Store in the freezer, and use whenever you need it.
These two berries go amazingly well in cocktails, jams and jellies, so get creative – the puree is delicious with a little added spirit, such as kirsch, vodka and sours.
Ingredients: Cranberry 64%, Morello cherry 36%
Origin: France
Storage conditions: Freezer -18 degrees
Defrosting mode and storage after opening: In order to maintain all the sensory qualities of our product, Les vergers Boiron recommend to defrost the product in its original closed packaging, at 35/+39°F. To unmold or cut your frozen purée easily, we recommend one of the following methods: remove the lid, do not remove the protective seal and leave the tray at room temperature for 5 minutes; or leave the lid and protective seal on, run the tray under lukewarm water for 30 seconds at least before removing the lid and protective seal. Defrosting and storage after defrosting are the user’s responsibility and must be done in accordance with good hygiene and HACCP practices.
https://www.finefoodspecialist.co.uk/cranberry-and-morello-cherry-puree-frozen-boiron-1kg?___store=default2015Cranberry & Cherry Puree, Boiron, Frozen, 1kghttps://www.finefoodspecialist.co.uk/media/catalog/product/c/r/cranberry_and_cherry.jpg21.9521.95GBPInStock/Frozen Fruit Puree/Frozen Fruit Puree/Boiron Fruit Puree13747812137<p><span style="font-size: medium;">Tired of stoning and stalking to make the perfect pudding? Try our amazing pure fruit puree, which tastes just as good as the fresh whole fruit with all the benefits of a smooth texture. Store in the freezer, and use whenever you need it. </span></p> <p><span style="font-size: medium;">These two berries go amazingly well in cocktails, jams and jellies, so get creative – the puree is delicious with a little added spirit, such as kirsch, vodka and sours.</span></p>
<p><strong><span style="font-size: 10.5pt;">Ingredients: </span></strong><span style="font-size: 10.5pt;">Cranberry 64%, Morello cherry 36%</span></p>
<p><strong><span style="font-size: 10.5pt;">Origin:</span></strong><span style="font-size: 10.5pt;"> France</span></p>
<p><strong><span style="font-size: 10.5pt;">Storage conditions:</span></strong><span style="font-size: 10.5pt;"> Freezer -18 degrees </span></p>
<p><strong><span style="font-size: 10.5pt;">Defrosting mode and storage after opening: </span></strong><span style="font-size: 10.5pt;">In order to maintain all the sensory qualities of our product, Les vergers Boiron recommend to defrost the product in its original closed packaging, at 35/+39°F. To unmold or cut your frozen purée easily, we recommend one of the following methods: remove the lid, do not remove the protective seal and leave the tray at room temperature for 5 minutes; or leave the lid and protective seal on, run the tray under lukewarm water for 30 seconds at least before removing the lid and protective seal. Defrosting and storage after defrosting are the user’s responsibility and must be done in accordance with good hygiene and HACCP practices.</span></p>00add-to-cart
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