These Sicilian red prawns are some of the largest available on the market and are considered a delicacy by many. They are fished by net from up to 1,...
These Sicilian red prawns are some of the largest available on the market and are considered a delicacy by many. They are fished by net from up to 1,000 feet deep, and the water pressure they live under gives them an especially soft, melting texture and flavour. This makes them more costly than most crustaceans, but the eating experience is worth every penny. Gambero Rosso are so good that they need to little to enhance their fresh taste. They are best served with simple ingredients to maximise their stunning flavour. Prepare with a salad or whip up a seafood linguine and enjoy!
Are you looking for seafood platter ideas for Sunday Roast? Look no further. Our food experts at Fine Food Specialists are giving you their best tips on how to build the perfect platter using all types of seafood.
At Fine Food Specialist, we have a lot of fun sourcing the best seafood from all over the world and passing it onto you. We make sure to select produce at its very peak, whether it be live langoustines from the UK or frozen sashimi grade scallops from Japan. We make sure we always have a large range of seasonal seafood in stock so you can experiment in the kitchen and impress your guests.
https://www.finefoodspecialist.co.uk/gambero-rossa-prawns-frozen-2?___store=default5238Sicilian Gambero Rosso Prawns, No. 1's, Frozen, +/-450g (9/10pcs)https://www.finefoodspecialist.co.uk/media/catalog/product/s/i/sicilian-gambero-rosso-prawns-2.png66.9566.95GBPInStock/Seafood/Seafood/Specialist Shellfish/Seafood/Frozen Fish & Seafood/World Cuisines/World Cuisines/Italian Ingredients/Seafood/Specialist Shellfish/Specialist Prawns/Seafood/Specialist Shellfish/Sashimi Grade Shellfish/Seafood/Frozen Fish & Seafood/Frozen Seafood/Seafood/Frozen Fish & Seafood/Frozen Shellfish/Seafood/Frozen Fish & Seafood/Frozen Prawns/Valentine's Day Food Gifts/Easter Food Gifts/BBQ Food & Grilling Essentials/BBQ Food & Grilling Essentials/Yakiniku – Japanese BBQ Food Cuts/BBQ Food & Grilling Essentials/BBQ Seafood for Grilling601581902212232774373403413424454474524575401260221158190452<p><span style="font-size: medium;">These Sicilian red prawns are some of the largest available on the market and are considered a delicacy by many. </span><span style="font-size: medium;">They are fished by net from up to 1,000 feet deep, and the water pressure they live under gives them an especially soft, melting texture and flavour. This makes them more costly than most crustaceans, but the eating experience is worth every penny. Gambero Rosso are so good that they need to little to enhance their fresh taste. They are best served with simple ingredients to maximise their stunning flavour. Prepare with a salad or whip up a seafood linguine and enjoy!</span></p>
<p> </p>
<p> </p> <p><span style="font-size: medium;"><strong>Origin:</strong> Sicily </span></p>00add-to-cart
Discover the Exquisite Taste of Duck Foie Gras Entier!
Duck foie gras entier is a true delicacy, prized for its rich, buttery and velvety texture. Its flavour is deeply savoury with subtle hints of sweetness and earthiness that melt luxuriously on the palate. Unlike other foie gras preparations, 'e...
Exquisite Flavour of Halal Lumina Lamb Rack from New Zealand!
Our Lumina lamb racks, sourced directly from the lush pastures of New Zealand, are renowned for their exceptional flavour and tenderness. These lambs are raised in a pure, natural environment, which imparts a unique and delicate taste to...
Delicately Rich and Crispy: Cooked Suckling Pig Confit!
Our cooked suckling pig confit delivers an exceptional balance of tender, melt-in-the-mouth meat and golden, crisp skin. Made from confit suckling pig pressed into a mould, this terrine is slow-cooked at a low temperature for several hours, al...
The Taste of Time: 45-Day Dry-Aged Rubia Gallega Ribeye Steak!
This beef is dry-aged for 45 days from cattle up to 8-12 years, a process that delivers an exceptional depth of flavour unlike any other. Rubia Gallega is a rare and prized breed of cattle indigenous to Galicia, in northwestern Spain. T...
