Japanese Scallops, Sashimi Grade, Frozen, +/-500g

These sashimi grade Japanese scallops are highly coveted by seafood aficionados and foodies all over the world, as they are truly the best you can get. They have not been soaked or treated like other scallops often are, because these scallops are of a superior quality and need little else to enhance their delicious flavour. Try pan-frying in seaweed butter or serving as a sashimi dish to enjoy the melt-in-the-mouth texture of these wonderful scallops!