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Guanciale Cured Pork Cheek, Half, +/-700g

£22.95
Description
Guanciale is a dry cured pork cheek which has been coated in black pepper. Guanciale has a high percentage of fat, which is extremely delicious when c...
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Guanciale is a dry cured pork cheek which has been coated in black pepper. Guanciale has a high percentage of fat, which is extremely delicious when cooked down and used in recipes. Guanciale is a key Italian ingredient, in which it is used as the base of some of the most popular traditional dishes, like carbonara.

We have cut down a larger piece of guanciale , but if you need a larger portion, click through to our 1.5kg Guanciale product.

 

Origin: Italy

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