Seafood has long been a staple ingredient for gourmands, chefs and devoted foodies across the globe. Here at Fine Food Specialist, we share this culinary passion as well. Our wonderfully diverse and abundant range of fresh fish, cured and smoked fish, shellfish, sashimi and more is of the finest quality and variety.
At Fine Food Specialist, we offer an exceptional range of fresh and frozen seafood, catering to every culinary need. Our fresh seafood is hand-selected daily, ensuring unparalleled quality and flavour for your dishes. For added convenience, our frozen seafood is expertly flash-frozen to lock in freshness and nutrients, providing the perfect balance of quality and flexibility. From tender shellfish to premium fillets and sashimi-grade selections, our seafood varieties promise to elevate your dining experience with gourmet excellence.
Our assorted range of unique seafood makes for a wide range of options for you to choose from whilst planning a dinner party. If you're looking for a platter of seafood, our fresh whole salmon would serve as an exquisite and tasty centrepiece on the dining table. Equally, the Tsar Nikolai Prime Smoked Salmon fillet delivers a delicious texture and flavour and is always a striking addition to a dinner table for a special occasion. If, however you're keen to try fresh live seafood, we have many live lobsters on offer for you to choose from.
Our specialised sashimi category is full of exciting and versatile choices like wild prawns (over 15 different types) and scallops, to impress your dinner guests. We also have a premium selection of sashimi-grade fish, including salmon, tuna and hiramasa, perfect for crafting exquisite sushi and sashimi dishes. Each cut is expertly sourced to ensure unmatched freshness, quality and flavour for an authentic gourmet experience. With such a diverse and ever-growing seafood selection, the possibilities are seemingly endless, so simply browse and take your pick.
We are very proud of our online seafood selection, one of the most comprehensive specialist offerings. There is so much to explore and we are excited to share our finest fresh fish and seafood with you. If you’re in need of some recipe inspiration do check out Drogo’s Kitchen, where you can find our best seafood recipes. Order seafood online uk now!
At Fine Food Specialist we excel in providing the finest quality fresh seafood online and that makes us a standout seafood wholesale provider. Our diverse range includes exquisite fresh and frozen seafood options as well, ensuring that customers can enjoy premium seafood in London and across the UK. With the convenience of ordering seafood online, we have established ourselves as a top choice for seafood enthusiasts seeking unparalleled taste and variety.
Fresh seafood typically has a mild, ocean-like smell, not a strong, fishy odour. Look for firm, moist flesh and shiny, clear eyes on whole fish. Shellfish, like clams and mussels, should have tightly closed shells or close when tapped.
Fresh Seafood should be kept cold, ideally in the coldest part of your refrigerator at 32°F (0°C). Store it on ice or in a sealed container to maintain freshness. Use it within 1–2 days or freeze it if you’re not planning to cook it soon.
Yes, you can cook seafood from frozen, but it might take a bit longer than if the seafood were thawed. It will need more time to cook through, slightly lower heat and an internal temperature of at least 145°F (63°C).
Seafood is an excellent source of lean protein, omega-3 fatty acids and essential vitamins and minerals like vitamin D and selenium. Regular consumption can support heart health, brain function and overall well-being.
Seafood has long been a staple ingredient for gourmands, chefs and devoted foodies across the globe. Here at Fine Food Specialist, we share this culinary passion as well. Our wonderfully diverse and abundant range of fresh fish, cured and smoked fish, shellfish, sashimi and more is of the finest quality and variety.
At Fine Food Specialist, we offer an exceptional range of fresh and frozen seafood, catering to every culinary need. Our fresh seafood is hand-selected daily, ensuring unparalleled quality and flavour for your dishes. For added convenience, our frozen seafood is expertly flash-frozen to lock in freshness and nutrients, providing the perfect balance of quality and flexibility. From tender shellfish to premium fillets and sashimi-grade selections, our seafood varieties promise to elevate your dining experience with gourmet excellence.
Our assorted range of unique seafood makes for a wide range of options for you to choose from whilst planning a dinner party. If you're looking for a platter of seafood, our fresh whole salmon would serve as an exquisite and tasty centrepiece on the dining table. Equally, the Tsar Nikolai Prime Smoked Salmon fillet delivers a delicious texture and flavour and is always a striking addition to a dinner table for a special occasion. If, however you're keen to try fresh live seafood, we have many live lobsters on offer for you to choose from.
Our specialised sashimi category is full of exciting and versatile choices like wild prawns (over 15 different types) and scallops, to impress your dinner guests. We also have a premium selection of sashimi-grade fish, including salmon, tuna and hiramasa, perfect for crafting exquisite sushi and sashimi dishes. Each cut is expertly sourced to ensure unmatched freshness, quality and flavour for an authentic gourmet experience. With such a diverse and ever-growing seafood selection, the possibilities are seemingly endless, so simply browse and take your pick.
We are very proud of our online seafood selection, one of the most comprehensive specialist offerings. There is so much to explore and we are excited to share our finest fresh fish and seafood with you. If you’re in need of some recipe inspiration do check out Drogo’s Kitchen, where you can find our best seafood recipes. Order seafood online uk now!
At Fine Food Specialist we excel in providing the finest quality fresh seafood online and that makes us a standout seafood wholesale provider. Our diverse range includes exquisite fresh and frozen seafood options as well, ensuring that customers can enjoy premium seafood in London and across the UK. With the convenience of ordering seafood online, we have established ourselves as a top choice for seafood enthusiasts seeking unparalleled taste and variety.
Fresh seafood typically has a mild, ocean-like smell, not a strong, fishy odour. Look for firm, moist flesh and shiny, clear eyes on whole fish. Shellfish, like clams and mussels, should have tightly closed shells or close when tapped.
Fresh Seafood should be kept cold, ideally in the coldest part of your refrigerator at 32°F (0°C). Store it on ice or in a sealed container to maintain freshness. Use it within 1–2 days or freeze it if you’re not planning to cook it soon.
Yes, you can cook seafood from frozen, but it might take a bit longer than if the seafood were thawed. It will need more time to cook through, slightly lower heat and an internal temperature of at least 145°F (63°C).
Seafood is an excellent source of lean protein, omega-3 fatty acids and essential vitamins and minerals like vitamin D and selenium. Regular consumption can support heart health, brain function and overall well-being.
