Squid Ink Sachet, 8g
Squid ink is used primarily in Italian and Spanish cuisine and is valued for its rich flavour and, of course, the black colouring it gives any dish it is added to. Risotto and pasta dishes are traditionally where it comes into its own and when paired with the sweetness of shellfish, the result is a full-flavoured and visually arresting meal.
2 x 4g
|Ingredients & Nutritional Information|
Squid (fish) ink, water