Squid ink is used primarily in Italian and Spanish cuisine and is valued for its rich flavour and, of course, the black colouring it gives any dish it...
Squid ink is used primarily in Italianand Spanishcuisine and is valued for its rich flavour and, of course, the black colouring it gives any dish it is added to. Risotto and pasta dishes are traditionally where it comes into its own and when paired with the sweetness of shellfish, the result is a full-flavoured and visually arresting meal.
https://www.finefoodspecialist.co.uk/squid-ink-sachets?___store=default2392Squid Ink Sachet, 8ghttps://www.finefoodspecialist.co.uk/media/catalog/product/s/q/squid_ink.jpg2.52.5GBPInStock/World Cuisines/World Cuisines/Italian Ingredients/World Cuisines/Spanish Ingredients<p><span style="font-size: medium;">Squid ink is used primarily in <a href="http://www.finefoodspecialist.co.uk/world-cuisines/italian-specialities/" target="_self"><span style="text-decoration: underline;">Italian</span> </a>and <a href="http://www.finefoodspecialist.co.uk/world-cuisines/spanish-specialities/" target="_self"><span style="text-decoration: underline;">Spanish</span> </a>cuisine and is valued for its rich flavour and, of course, the black colouring it gives any dish it is added to. Risotto and pasta dishes are traditionally where it comes into its own and when paired with the sweetness of <a href="http://www.finefoodspecialist.co.uk/seafood/specialist-shellfish/" target="_self"><span style="text-decoration: underline;">shellfish</span></a>, the result is a full-flavoured and visually arresting meal.</span></p> <p><span style="font-size: medium;">2 x 4g</span></p>00add-to-cart<p><span style="font-size: medium;"><strong>Ingredients: </strong></span></p>
<p><span style="font-size: medium;"><strong></strong>Squid (<strong>fish</strong>) ink, water
