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When we fillet our fish, some of our cuts are under the optimum weight as they are from the tail-end - we think it seems a shame for these beautiful c...
When we fillet our fish, some of our cuts are under the optimum weight as they are from the tail-end - we think it seems a shame for these beautiful cuts to go to waste so we have reduced them in price for you to enjoy.
Chilean sea bass lives is cold arctic waters and has a pure, white flesh that falls into large, firm flakes. Full flavoured and succulent, this is a meaty fish that pan fries beautifully. Serve on a bed of wilted greens with a creamy girolle or morel sauce, depending on the mushroom season.
https://www.finefoodspecialist.co.uk/wild-chilean-seabass-offcut-pieces-frozen-200g?___store=default4398Wild Chilean Seabass Offcut Pieces, Frozen, +/-200ghttps://www.finefoodspecialist.co.uk/media/catalog/product/c/h/chilean_sea_bass_offcut_2_.jpg15.9515.95GBPInStock/New In/Seafood & Shellfish/Seafood & Shellfish/Frozen Fish & Seafood/Seafood & Shellfish/Frozen Fish & Seafood/Frozen Seafood/Seafood & Shellfish/Frozen Fish & Seafood/Frozen Fish/Black Friday /Cyber Monday <p>When we fillet our fish, some of our cuts are under the optimum weight as they are from the tail-end - we think it seems a shame for these beautiful cuts to go to waste so we have reduced them in price for you to enjoy.</p> <p>Chilean sea bass lives is cold arctic waters and has a pure, white flesh that falls into large, firm flakes. Full flavoured and succulent, this is a meaty fish that pan fries beautifully. Serve on a bed of wilted greens with a creamy girolle or morel sauce, depending on the mushroom season.</p>00add-to-cart
