Similar to chicoroy or cabbage, radicchio has tightly wrapped leaves. This leaf is extremely versatile as it can not only be used in raw salads, but a...
Similar to chicoroy or cabbage, radicchio has tightly wrapped leaves. This leaf is extremely versatile as it can not only be used in raw salads, but also tastes delicious and keeps its beautiful purple colour when braised or grilled. Try shredding and cooking into fresh pasta and risotto dishes to add extra texture.
Similar to chicoroy or cabbage, radicchio has tightly wrapped leaves. This leaf is extremely versatile as it can not only be used in raw salads, but also tastes delicious and keeps its beautiful purple colour when braised or grilled.
https://www.finefoodspecialist.co.uk/radicchio-600g?___store=default3796Radicchio, (5 heads) https://www.finefoodspecialist.co.uk/pub/media/catalog/product/r/a/radicchio.jpg12.9512.95GBPInStock/In Season/Specialist Vegetables/Fruit & Veg/Larder & Greengrocer/Fruit & Veg/Larder & Greengrocer/Fruit & Veg/Salad/Larder & Greengrocer<p><span style="font-size: medium; font-family: tahoma, arial, helvetica, sans-serif;">Similar to chicoroy or cabbage, radicchio has tightly wrapped leaves. This leaf is extremely versatile as it can not only be used in raw salads, but also tastes delicious and keeps its beautiful purple colour when braised or grilled. Try shredding and cooking into fresh pasta and risotto dishes to add extra texture. </span></p> Similar to chicoroy or cabbage, radicchio has tightly wrapped leaves. This leaf is extremely versatile as it can not only be used in raw salads, but also tastes delicious and keeps its beautiful purple colour when braised or grilled. 00add-to-cart
