Tuna loin has a completely different flavour than the canned tuna you can buy in a supermarket. In the Mediterranean, tuna supremese are often served ...
Tuna loin has a completely different flavour than the canned tuna you can buy in a supermarket. In the Mediterranean, tuna supremese are often served as a whole steak, served with grilled vegetables. For a lighter option, they can be seared and sliced to be used in salads, or can be served with a crunchy noodle salad. These are also sashimi grade, so the tuna can be eaten raw to enjoy that delcious fresh taste and texture. Create a stunning ceviche dish or use for sushi/sashimi platters!
Are you looking for seafood platter ideas for Sunday Roast? Look no further. Our food experts at Fine Food Specialists are giving you their best tips on how to build the perfect platter using all types of seafood.
https://www.finefoodspecialist.co.uk/tuna-loin?___store=default3509Wild Yellowfin Tuna Supremes, Sashimi Grade, Fresh, 2 x +/-200ghttps://www.finefoodspecialist.co.uk/media/catalog/product/t/u/tuna_filletes.jpg21.9521.95GBPInStock/Seafood/Seafood/Fresh Fish/Seafood/Fresh Fish/Sashimi Grade Fish/Chinese New Year Ingredients & Food Gifts/Valentine's Day Food Gifts/Mother's Day Food Gifts/Easter Food Gifts/Father's Day Food Gifts/Seafood/Sushi Food Ingredients/Seafood/Sushi Food Ingredients/Sashimi/Seafood/Tuna/Seafood/Tuna/Yellowfin Tuna/BBQ Food & Grilling Essentials/BBQ Food & Grilling Essentials/BBQ Seafood for Grilling601603394444454464474583012804814834525401260160301481452<p><span style="font-size: medium; font-family: tahoma, arial, helvetica, sans-serif;">Tuna loin has a completely different flavour than the canned tuna you can buy in a supermarket. In the Mediterranean, tuna supremese are often served as a whole steak, served with grilled vegetables. For a lighter option, they can be seared and sliced to be used in salads, or can be served with a crunchy noodle salad. These are also sashimi grade, so the tuna can be eaten raw to enjoy that delcious fresh taste and texture. Create a stunning ceviche dish or use for sushi/sashimi platters! </span></p>
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<p><span style="font-size: medium; font-family: tahoma, arial, helvetica, sans-serif;"> </span></p> <p><strong>Species:</strong> Thunnus Albacares</p>
<p><strong>Origin:</strong> Indian & Pacific Pacific, FAO 71 + 77</p>
<p><strong>Sustainably caught:</strong> Hooks and lines </p>00https://www.finefoodspecialist.co.uk/media/catalog/product/t/u/tuna_fillet_1_630.jpghttps://www.finefoodspecialist.co.uk/media/catalog/product/h/q/hqdefault_6_13.jpgadd-to-cart
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Feeds 1 - 2 people
Prep time 30m
Cook time 5m
