Hand made by artisan producers, this delicious fig jelly was awarded 2 gold stars in the 'Great Taste' awards. Bursting with an incredible deep fig fl...
Hand made by artisan producers, this delicious fig jelly was awarded 2 gold stars in the 'Great Taste' awards. Bursting with an incredible deep fig flavour, this jelly is fantastic oncheese boards and has endless uses from foie gras starters to mains and desserts.
Storage / Shelf Life: Store ambiently (3 months minimum). Once opened keep refrigerated.
Ingredients: Fig Puree (35%), Sugar, Dark Brown Sugar, Water, Lemon Juice Concentrate, Fruit Pectin, Citric Acid. No artificial Colourings or Preservatives.
Wagyu Denver Yakiniku Cuts, BMS 9+: Unmatched Marbling and Unforgettable Flavour!
Wagyu Denver Yakiniku cuts with a Beef Marbling Score (BMS) of 9+ are some of the most indulgent and flavourful meats you can experience. Sourced from the Denver cut, known for its tenderness, this Wagyu beef offers u...
The Unique Flavour and Texture of Tropea Onions!
Tropea onions, native to the coastal region of Calabria in southern Italy, are renowned for their distinct sweetness and mildness. Their flavour is less intense than most other onions, making them perfect for both raw and cooked dishes. When bitten r...
Jack's Creek Black Angus Fillet: Flavour and Texture!
Jack's Creek Black Angus Fillet is renowned for its exceptional quality and consistency, offering a perfect balance of tenderness and flavour. This Australian beef fillet is incredibly soft due to its fine marbling, with a subtle, yet rich beefy...
Introducing Wagyu Filet Mignon, BMS 6-7!
Wagyu Filet Mignon is prized for its tenderness and the BMS 6-7 indicates a high level of marbling, which enhances both the flavour and texture. Our Wagyu beef filet has a buttery, melt-in-your-mouth texture with a rich, luxurious flavour that balances the l...