Black summer truffles are the most common of the black truffle because they have such a long season. They are available from May to September, and the...
Black summer truffles are the most common of the black truffle because they have such a long season. They are available from May to September, and they are excellent value for money. They have a delicately mild nose and flavour so we highly recommend using truffle oil or truffle butter to bring out that wonderful restaurant-quality flavour. Shave generously over pasta to garnish then add a drizzle of truffle oil and enjoy.
Flavour:
Fresh truffles, although pungent, may not always give you the intense flavour you would expect and may have tasted in a restaurant. This is because all restaurants will also use truffle oil or butter to enhance the flavour. We recommend that you also use some of our truffle oils or truffle products to give you the best results!
For a limited time, we are offering a free bottle of our very own Fine Food Specialist black truffle oil with every Black Summer Truffle 50g + ordered.
PLEASE NOTE: We do not ship truffles on Mondays as we receive them fresh from Italy on Tuesdays and Thursdays
Please note that because this is a natural product, sizes and shapes will vary. The product may come in several pieces or in one piece. The average size of a truffle is usually 10-20g. We will always try to send out whole pieces where possible.
Availability: May-September
How to clean and keep fresh truffles
The truffles we deliver are so fresh, they may still have a fine covering of soil or sand from when they were first unearthed. Gently dab with a damp cloth to clean. We advise to consume our fresh truffles within 3 days of receiving.
Once they have been gently cleaned, wrap each truffle individually in a fresh sheet of kitchen paper towel. Place the wrapped truffles in a clean, airtight plastic or glass container, such as a flip-top jar with a tight seal. Change the paper towel every morning and re-wrap the truffles. Put them back in their container and refrigerate, repeating the process until you are ready to use them.
For more information on storage and how to best enjoy your truffles click here for our full guide to truffles.
Flavour:
Fresh truffles, although pungent, may not always give you the intense flavour you would expect and may have tasted in a restaurant. This is because all restaurants will also use truffle oil or butter to enhance the flavour. We recommend that you also use some of our truffle oils or truffle products to give you the best results!
https://www.finefoodspecialist.co.uk/summer-truffles-fresh?___store=default1098Summer Truffle, Freshhttps://www.finefoodspecialist.co.uk/media/catalog/product/s/u/summer_truffle_.jpg00GBPOutOfStock/Truffles/Truffles/Fresh Truffles/Truffles/Black Truffles/Hampers & Gifts/Holiday Food Gifts/Summer Sale/World Cuisines/Hampers & Gifts/Catering Products/World Cuisines/Italian Ingredients/Hampers & Gifts/Gifts/Hampers & Gifts/Holiday Food Gifts/Catering Products/Canapes/Hampers & Gifts/Gifts/Food Gifts /Hampers & Gifts/Holiday Food Gifts/Father's Day Food Gifts/Catering Products/Canapes/Canape Ingredients/Catering Products/Canapes/Canape Garnishes276466461221245509223364479511111458519521<p><span style="font-size: 16px;">Black summer truffles are the most common of the black truffle because they have such a long season. They are available from May to September, and they are excellent value for money. They have a delicately mild nose and flavour so we highly recommend using <a href="http://www.finefoodspecialist.co.uk/fine-food-specialist-white-truffle-oil-100ml/" target="_self"><span style="text-decoration: underline;">truffle oil</span></a> or <a href="http://www.finefoodspecialist.co.uk/black-truffle-butter-90g/" target="_self"><span style="text-decoration: underline;">truffle butter</span></a> to bring out that wonderful restaurant-quality flavour. Shave generously over <a href="http://www.finefoodspecialist.co.uk/shop/pasta/" target="_self"><span style="text-decoration: underline;">pasta</span></a> to garnish then add a drizzle of truffle oil and enjoy.</span></p>
<p><span style="font-size: 16px;"><strong>Flavour: </strong></span></p>
<p><span style="font-size: 16px;">Fresh truffles, although pungent, may not always give you the intense flavour you would expect and may have tasted in a restaurant. This is because all restaurants will also use truffle oil or butter to enhance the flavour. We recommend that you also use some of our truffle oils or truffle products to give you the best results!</span></p>
<p><span style="font-size: 16px;">For a limited time, we are offering a free bottle of our very own Fine Food Specialist black truffle oil with every Black Summer Truffle 50g + ordered. </span></p> <p><span style="font-size: medium;"><em><strong>Origin: Northern Italy </strong></em></span></p>
<p><span style="font-size: medium;"><em><strong>PLEASE NOTE: </strong>We <em>do not ship truffles on Mondays as we </em>receive them fresh from Italy on Tuesdays and Thursdays </em></span></p>
<p><span style="font-size: medium;"><em>Please note that because this is a natural product, sizes and shapes will vary. The product may come in several pieces or in one piece. The average size of a truffle is usually 10-20g. We will always try to send out whole pieces where possible.</em></span></p>
<p><strong style="font-size: medium;">Availability:</strong><span style="font-size: medium;"> May-September</span></p>
<p><strong>How to clean and keep fresh truffles</strong></p>
<p>The truffles we deliver are so fresh, they may still have a fine covering of soil or sand from when they were first unearthed. Gently dab with a damp cloth to clean. We advise to consume our fresh truffles within 3 days of receiving.</p>
<p>Once they have been gently cleaned, wrap each truffle individually in a fresh sheet of kitchen paper towel. Place the wrapped truffles in a clean, airtight plastic or glass container, such as a flip-top jar with a tight seal.<br />Change the paper towel every morning and re-wrap the truffles. Put them back in their container and refrigerate, repeating the process until you are ready to use them.</p>
<p>For more information on storage and how to best enjoy your truffles click <a href="https://www.finefoodspecialist.co.uk/blog/the-fine-food-specialist-guide-to-truffles">here</a> for our full guide to truffles.</p>
<p><strong>Flavour: </strong></p>
<p>Fresh truffles, although pungent, may not always give you the intense flavour you would expect and may have tasted in a restaurant. This is because all restaurants will also use truffle oil or butter to enhance the flavour. We recommend that you also use some of our truffle oils or truffle products to give you the best results!</p>
<p> </p>
<p> </p>00https://www.finefoodspecialist.co.uk/media/catalog/product/_/m/_mg_2550.jpghttps://www.finefoodspecialist.co.uk/media/catalog/product/h/q/hqdefault_7_1.jpg1332Summer Truffle, Fresh, 30g3030https://www.finefoodspecialist.co.uk/media/catalog/product/no_selectionOutOfStock30g1333Summer Truffle, Fresh, 50g4545https://www.finefoodspecialist.co.uk/media/catalog/product/no_selectionOutOfStock50g1334Summer Truffle, Fresh, 100g8585https://www.finefoodspecialist.co.uk/media/catalog/product/no_selectionOutOfStock100g1335Summer Truffle, Fresh, 250g158158https://www.finefoodspecialist.co.uk/media/catalog/product/no_selectionOutOfStock250g
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