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Fennel Salami, +/-200g

Special Price £6.75 Regular Price £7.95
Description
NB:  blue and green spots may appear on the surface of this product. This is due to the natural process in which the salamis are made, please be assu...
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The best way to store any cured meat is by hanging it in a cool and ventilated place (approximately 10ºC to 15ºC) where it will continue to mature. You will receive this product with a minimum 2 week shelf-life.

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NB:  blue and green spots may appear on the surface of this product. This is due to the natural process in which the salamis are made, please be assured it is not harmful and does not damage the quality or taste of the product.

Enriched with fennel, this artisan pork salami has a light anise-like flavour and fragrance. The salami is speckled with fat amongst the aromatic fennel flavour. It would be scrumptious served alongside some crispy crostini and goat’s cheese.

This salami is a fabulous addition to a charcuterie board and will really stand out! Enjoy with a full-bodied glass of red wine..

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Check how this product is used in following recipes