Search results for: 'crab'

Soft shells crabs are an incredible delicacy as the entire crab is edible. The crabs are caught just after they shed their hard-shell, then they are cleaned and prepped, ready for you to cook with. These soft shells crabs are packed full of intense flavour and are a gourmet delight. Try coating them...

This delicious claw meat is the richer and darker part of the blue swimmer crab. It is a chef's favourite because it is versatile and can be combined with strong spices while still maintaing the robust taste and texture of crab.

Indulge in Perfection: Crab Claw Meat! Indulge in the exquisite taste and texture of hand-picked crab claw meat, meticulously harvested to deliver a culinary experience that is second to none. Renowned for its delicate flavour and tender texture, this premium seafood offering is a true testament to...

Snow Crab Leg Meat – A Taste of the North-West Atlantic! Harvested from the cold, pristine waters of the North-West Atlantic, our frozen boiled snow crab leg meat is a premium seafood delicacy known for its sweet, delicate flavour and tender texture. Caught sustainably using pots and traps, this ...

Blue Swimmer Jumbo Crab Lump Meat - Ready to Eat! Delight your senses and elevate your culinary creations with our Frozen Blue Swimmer Jumbo Crab Lump Meat – the epitome of luxury seafood. Renowned for its delicate flavour, tender texture and exquisite presentation, this premium crab meat promise...

Delicately Sweet and Rich: The Flavour of Dressed Crab! Dressed crab offers a perfect harmony of flavours and textures, showcasing the best of both worlds: white and brown crab meat. The white meat, taken from the claws and legs, is sweet, delicate, and tender, ideal for those who enjoy a light, oc...

King crab is one of the best shellfish available for its wonderfully sweet, delicate meat. This crab offers great flavour and is a great frozen seafood staple to keep whenever you fancy. Once defrosted, cook for 6-8 minutes in salting boiling water, then let cool and serve with fresh lemon and mayon...

This brown pasteurised crab meat provides 6-8 portions. It is the perfect ingredient to use in delicious seafood dishes or pasta sauces. A more affordable option than white crab meat, the flavour of brown crab meat is slightly sweet, and salty from the sea.  Brown crab is a species of crab found a...

King crab, with their striking size and vibrant colour are a great centrepiece for a seafood platter. These come cooked and prepped, ready to be used at your convenience. Simply serve with a homemade mayonnaise or you gently warm the crab leg in butter and add a squeeze of fresh lemon juice to brig...

What better way to get the freshest crab meat available than to cook it yourself? These massive crabs have enormous claws and between them should give you around 250g of succulent, sweet, and most importantly chunky meat.  

Chilean King Crab Clusters – A Taste of the Ocean’s Finest! Our Chilean king crab is a delicacy known for its sweet, delicate flavour and succulent, tender meat. Harvested from the pristine, cold waters of the South Pacific, these crab clusters are packed with the flavour and texture that seafo...

Dungeness crab is a seasonal delight. These large crabs are named after the beach they are found at in abundance, along the West Coast of California. These clusters are made up of one of the most prized bits of the crab, the legs.   The crab legs need to be cut into to get to the meat inside. The...

Heavenly Devonshire crab meat and succulent lobster meat, combined with fresh ricotta cheese, and tomatoes. These are luxurious filled tortellonis that would make an amazing starter or main course for a celebratory meal!  Simply serve with a little olive oil, or bubbling butter, and a glass of cri...

The size of the clusters for this product are graded from 1.3 - 1.5kg  Origin: Norway

Crab claw is a luxurious delicacy, and these are simply delicious! These soft shell crab claws are ready to eat once they have been defrosted – just make sure not to overcook them if you are pan-frying them!  

A must-try for seafood fans, these handmade tortelloni are the perfect balance of salty, creamy and more-ish, and are at their best in any sauce with a hint of lemon...in fact, you could get away with just a squeeze of lemon juice, some good quality olive oil and chives to garnish. Serve as a Friday...

These king crab legs, sourced from Alaskan waters, can be eaten raw as sashimi but are equally delicious when cooked. Succulent and mildly sweet, these king crab legs can be steamed, boiled, or baked. Serve with garlic butter and a squeeze of fresh lemon. 

Norwegian King Crab – Sweet, Succulent and Full of Flavour! Our king crabs are harvested in Norway from the cold, pristine waters of the Barents Sea, where the icy temperatures help develop their famously sweet, tender meat. Carefully hand-selected for the perfect balance of size, flavour and fre...

Introducing Brochie Slider Buns! Our brioche burger buns are great for canapes at dinner parties or when you’re making different types of burgers! The brioche dough is slightly sweeter and has the perfect light texture. These brioche slider buns are the perfect size for pairing with sliders, like...

Introducing Handmade Black Truffle Butter! Savour the captivating aroma of our handcrafted black truffle butter. Meticulously created with a blend of premium ingredients and infused with the distinct essence of black truffles, Sourced from the bountiful truffle regions, these prized delicacies are ...

This is a completely new and exciting, unique way to enjoy fruity flavours that compliment a variety of cheeses so well. The intense flavours of the jelly come through in the flavour, which is well balanced with the texture of the pear, apparent in every bite. This delicious Pear jelly is hand-made ...

The silky, round, golden texture of mango is a sunny flavour the whole world has come to know and love, and it is so versatile that it goes with savoury as well as sweet flavours. This full fruit puree is perfect for any home cook or chef who finds the peeling and stoning a wee bit time-consuming, a...

English Asparagus from Wye Valley: A Taste of Spring! Wye Valley asparagus is renowned for its exceptional quality, vibrant green spears and delicate, nutty flavour. Grown in the fertile soils of Herefordshire and Monmouthshire, this premium vegetable is harvested at peak freshness, offering a cris...

Jumbo Tiger Prawns: Exceptional Flavour and Texture! Jumbo Tiger Prawns are a culinary delight, celebrated for their impressive size and exquisite taste. These prawns are characterised by their firm, meaty texture and a naturally sweet, succulent flavour that sets them apart from regular shrimp. Wh...

Indulge in Culinary Excellence with Handmade Dulse Seaweed Butter! Embark on a journey of taste that celebrates the marriage of nature's finest offerings and skilled craftsmanship with our handmade dulse seaweed butter, hailing from the enchanting region of Abernethy in Ireland. Born from the essen...