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Pigeon & Foie Gras Terrine with Cherries, 1kg

£44.95
Description
These three flavours have long been associated together and this particular terrine is one of Rougie's oldest recipes. The subtle combination of pigeo...
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These three flavours have long been associated together and this particular terrine is one of Rougie's oldest recipes. The subtle combination of pigeon, foie gras and Morello cherries is a gastronomic delight and will be savoured by all those that try it. The terrine will serve around 10 people and is very fitting on an Autumn night with good port and a roaring fire. It has a good shelf-life and could not be more simple to prepare. Order today for a gourmet experience to remember. 

These three flavours have long been associated together and this particular terrine is one of Rougie's oldest recipes. The subtle combination of pigeon, foie gras and Morello cherries is a gastronomic delight and will be savoured by all those that try it. The terrine will serve around 10 people and is very fitting on an Autumn night with good port and a roaring fire. It has a good shelf-life and could not be more simple to prepare. Order yours today for a gourmet experience to remember. 

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