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Ultimate Charcuterie Hamper

£169.95
Description
This Charcuterie Hamper is a fantastic selection of some of the very finest pork charcuterie products we sell, and will go down a treat with meat-love...
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The best way to store any cured meat is by hanging it in a cool and ventilated place (approximately 10ºC to 15ºC) where it will continue to mature. You will receive this product with a minimum 2 week shelf-life.

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This Charcuterie Hamper is a fantastic selection of some of the very finest pork charcuterie products we sell, and will go down a treat with meat-lovers this Christmas. The finest artisan saucissons from France, traditional Guanciale pork cheek , and award-winning confit duck leg are just a few of the delicious gourmet meats that you will find in the hamper. We have also included a delicious pear mostarda to accompany the charcuterie with..perfect for sharing, accompanied by a bottle of red.  

NB:  blue and green spots may appear on the surface of this product. This is due to the natural process in which the salamis are made, please be assured it is not harmful and does not damage the quality or taste of the product.

This hamper contains (from left to right):

Please note, should any product be unavailable at the time of order, we will replace it with the nearest possible alternative.

NB:  blue and green spots may appear on the surface of the salamis. This is due to the natural process in which the salamis are made, please be assured it is not harmful and does not damage the quality or taste of the product.

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