Search results for: 'caviar'

Imperial caviar was so called because traditionally it was the very best eggs of the catch, often only legally available to the Tsars. Our Imperial caviar is no different - we look for both colour and size when grading the caviar. The size of Imperial will always be good, the texture of the egg alwa...

Almas is the most sought after caviar due to it's extreme rarity. This caviar is produced by Albino sturgeon (Acipenser Ruthenus) and only one in 6000 carry these small grain eggs. The size of the eggs varies from 1.5mm to 2mm, and the caviar is golden yellow in colour and is smooth in texture. Hig...

The term malossol does not refer to the breed of sturgeon, but rather the method of preserving the caviar roe. Malossol means 'lightly salted' in Russian; it is a unique method which allows the refined natural flavour of the caviar to flourish as there is less salt - making it a great choice for ca...

Avruga is more than just a caviar substitute, it is a delicious product made from Herring rather than sturgeon. It has an enticing flavour profile featuring smoky and citrus notes, plus a hint of the sea. Due to its great versatility, you can eat it with blinis, toasted bread, chopped eggs, sour cre...

Introducing our Exquisite Imperial Caviar Gift Set! Imperial sturgeon caviar has a storied history, earning its name as the very best eggs of the catch, a privilege once reserved for the Tsars themselves. At Fine Food Specialist, we uphold this tradition of excellence with our Imperial Caviar, sett...

Sevruga caviar eggs have a delicious buttery flavour with a saltier, and more intense taste than Beluga. Royal Sevruga Caviar also typically has smaller roe than other caviars, this is because the female sturgeon takes only around six years to mature. The eggs offer a unique depth of flavour, and th...

This decadent caviar tasting set is one of the finest selections of real sturgeon caviar that money can buy. Treat yourself or a loved one with this amazing set!   

Indulge in Opulence: The Imperial Caviar Hamper! Experience the epitome of luxury and refinement with our Imperial Caviar Hamper, meticulously curated to offer a symphony of exquisite caviar flavours and unparalleled indulgence.  What's inside our Imperial Caviar Hamper? Imperial Caviar: Delig...

Indulge in Opulence: Premium Oscietra Caviar Gift Set! Elevate every moment to a luxurious affair with our meticulously curated Premium Oscietra Caviar Gift Set. Delight in the opulent taste of the finest Oscietra Caviar paired with exquisite accompaniments, promising an unparalleled gastronomic ex...

Oscietra is a delightful caviar with a rich, creamy taste and a firm texture. This variety of sturgeon produces eggs of a medium size and may vary in colour from grey to light brown. We select the finest eggs we select the finest eggs from the Acipenser Baerii sturgeon and pack our tins with the bes...

Introducing Royal Caviar Hamper! Elevate your dining experience to royal proportions with our exquisite Royal Caviar Hamper. This opulent collection brings together the finest caviars from around the world, along with carefully curated accompaniments, to create a feast fit for royalty. Contents of...

The Imperial caviar taster set is a fabulous selection of sturgeon caviar. This would make a very original gift for someone who enjoys the finer things in life. Take advantage of our exclusive discount when purchasing this tasting set - the more you buy the bigger the savings!

Indulge in a World of Flavours: Alternative Caviar Taster Tray! Dive into a diverse caviar experience with our Alternative Caviar Taster Tray, designed to tantalise your taste buds with exquisite flavours and textures. Explore the unique profiles of distinct caviars, meticulously curated for your e...

Kaluga caviar, also known as Huso Dauricus, is sometimes referred to as river beluga caviar. The eggs are light grey to blue in colour and are about 3mm in size, the largest of all caviar eggs. A thin shell create a quick burst of flavour in the mouth and makes this a very fine and delicate caviar c...

Introducing the Royal Beluga 000 Caviar Gift Set – A Culinary Experience Fit for Royalty! Elevate your taste buds to new heights with the most exquisite delicacy from the depths of the sea. Our caviar gift set is a testament to luxury, offering you an unparalleled experience that embodies opulenc...

Discover the Culinary Delight of Salmon Caviar! Salmon caviar, also known as salmon roe, stands as the epitome of culinary sophistication, captivating palates with its rich, salty taste and juicy texture. This prized alternative to traditional caviar brings a burst of flavour that elevates any dish...

Elevate Your Moments with our Luxury Oscietra Caviar & Champagne Gift Set For those who appreciate the finer flavours in life, we present the epitome of indulgence: our Luxury Oscietra Caviar & Champagne Gift Set. Crafted with the discerning connoisseur in mind, this gift set combines the r...

This stunning silver plated caviar server is the ultimate way to serve caviar. The bowl holds 100g and is best chilled in the fridge before use. Simply put the chilled bowl back in the holder and pull the silver lid down ready for serving. This silver plated server is an elegant and sophisticated w...

Elevate the Art of Gifting with Our Salmon Caviar & Champagne Set! There are moments in life that call for something truly exceptional – moments when you want to express your love, appreciation and care in a way that leaves an indelible impression. Our Salmon Caviar & Champagne Set is des...

Elevate Your Tastes with the Imperial Caviar & Champagne Set! Indulge in a world of refined luxury with our Imperial Sturgeon Caviar & Champagne Set, an exquisite ensemble designed to captivate your senses and celebrate life's most extraordinary moments. What's Inside? Imperial Oscietra...

Elevate Your Celebrations with the Luxury Royal Beluga Caviar & Champagne Gift Set! Indulgence reaches new heights with our meticulously curated Luxury Royal Beluga Caviar & Champagne Gift Set. This amazing product is designed for those who appreciate the finer things in life, providing an ...

Indulge in Elegance: The Royal Salmon & Caviar Gift Set! Elevate your gourmet experience with our Royal Salmon & Caviar Gift Set, a luxurious ensemble curated to tantalise the senses and evoke a symphony of indulgence. Crafted for the discerning palate, this food gift set brings together th...

Indulge in Luxury with Our Salmon Caviar & Champagne Gift Set! Elevate any occasion with our exquisite Salmon Caviar & Champagne Gift Set. This thoughtfully curated hamper is a testament to luxury, featuring the finest salmon caviar and a bottle of champagne that will leave a lasting impres...

Imperial Oscietra is a high grade caviar, produced by the Siberian Oscietra sturgeon. The eggs are typically medium in size with a firm texture, and the colour may vary from brown to grey. The taste of the caviar is rather refined with a complex flavour profile, offering hints of hazelnut and layers...

Introducing the Ultimate Caviar Taster Set – a symphony of sturgeon caviar excellence that will elevate your taste buds to new heights. This exquisite set comprises five distinct caviars, each a masterpiece in its own right. Dive into a world of opulence and culinary wonder with our carefully cura...

Indulge in the Ultimate Culinary Extravaganza with Our Salmon, Caviar & Champagne Special! Elevate your dining experience and embark on a gastronomic journey that's nothing short of extraordinary. Our Salmon, Caviar & Champagne Special is the epitome of luxury dining, meticulously curated t...

The sensational caviar taster trio set contains three of the most exclusive caviars available. Beluga, the king of caviar with a steely blue appearance offers an exceptionally deep, rich and buttery taste. Golden Almas is the most sought after caviar in the world due to its extreme rarity. Only one ...

Royal Beluga Caviar is considered one of the most luxurious and sought-after types of caviar in the world. Our genuine 000 grade caviar comes from the Huso Huso (Beluga) sturgeon, which can live for decades and grow to impressive sizes. Huso Huso sturgeon undergoes a lengthy maturation cycle, taking...

Imperial caviar was so called because traditionally it was the very best eggs of the catch, often only legally available to the Tsars. Our gold offering is iridescent in hue with beautiful glints of green and gold to make it appear that bit extra special. The delicate brevirostium sturgeon eggs are ...

The specialist caviar taster set is a treat for any caviar lovers. This set contains three different caviars with varied textures and flavour profiles to tickle your taste buds. Included in this trio is Royal Sevruga, which has smaller roe than other caviars, but is not to be underestimated. The li...

This collection of caviars is a superb introduction to the world of caviar, as it illustrates the subtle difference between each variety. Oscietra offers a deliciously piquant creaminess while the Imperial Oscietra premium eggs offer a subtle hazelnut aftertaste. Sevruga is dark and appealing, with ...

Hand-carved mother of pearl plates are the traditional accoutrements used to serve caviar. Any other material such as metal, would alter the taste of caviar and distract from its natural flavour. Mother of pearl is a natural product of the sea, therefore each dish may vary slightly in size.

Our mother of pearl caviar serving plates are more than just traditional caviar tableware. These one-of-a-kind plates are handmade in the Philippines and are the ideal way for serving hors d'oeuvres and other gourmet food delicacies.

We are delighted to be able to offer our customers 10g caviar taster pots. Not only are they affordable, it also gives those who want to sample the infamous sturgeon caviar the chance. Our Imperial caviar is one of the higher quality caviars we supply. Graded at harvest by both size and colour these...

Kaluga caviar, also known as Huso Dauricus, is sometimes referred to as river beluga caviar as it originates from the river Amur. The eggs are typically 3mm in size, making them the largest of all caviar eggs. The colour can vary from medium to light brown with golden accents and a glossy finish. Th...

The term malossol does not refer to the breed of sturgeon, but rather the method of preserving the caviar roe. Malossol means 'lightly salted' in Russian and it is a unique method which allows the refined natural flavour of the caviar to flourish as there is less salt. This makes it a great choice ...

Introducing Royal Sevruga Caviar Taster Pot! Indulge in the exquisite world of Royal Sevruga caviar (taster pot), also known as Transmontanas caviar. Hailing from the pristine waters of Italy, this caviar represents one of the three primary types of sturgeon caviar, standing alongside Beluga and Os...

This mother of pearl spoon is a beautiful utensil for serving and eating caviar with. Natural materials are ideal for serving caviar on as they do not tarnish the delicate flavour of the sturgeon eggs - the spoons are hand-made from mother of pearl shells found off the coast of Vietnam by skilled di...

Introducing our very own Fine Food Specialist caviar butter! Made with creamy butter, combined with a subtle flavour of caviar, this caviar butter is a perfect foodie gift. Spread this on toast or croutons for a stunning and impressive appetizer at your dinner parties this Christmas. Caviar butter ...

Almas is the most sought after caviar due to it's extreme rarity. This caviar is produced by Albino sturgeon (Acipenser Ruthenus) and only one in 6000 carry these special eggs. The size of the eggs varies from 1.5mm to 2mm, and the caviar is golden yellow in colour and is smooth in texture....

Hand-cut, polished, and crafted from mother of pearl shells, this serving spoon will enhance your caviar experience. Mother of pearl is ideal for eating caviar with, as it does not taint the delicate taste of the salty pearls.

Imperial Oscietra caviar is of a very high grade and is harvested from the Siberian sturgeon. Each egg is medium in size and are typically dark grey in colour. They are firm and flavoursome, with a slightly nutty aftertaste. Serve on a blini with a small dash of creme fraiche or stuff a little spoon...

Traditionally, imperial gold caviar was known for being the best of the best, and it was often only legally available to the Tsars. The delicate brevirostium sturgeon roe is an acquired taste and a little morsel fills the mouth with a mineral-rich and savoury flavour. Our 10g pot...

The perfect chance to taste high quality sturgeon caviar at a discount. Treat yourself to this amazing set of 3 x 10g Royal Sevruga Caviar. This tasting trio makes a great gift too - a lovely thank you present or stocking filler! 

Salmon roe, also known as salmon caviar, is an alternative type of caviar of the bright orange eggs from the salmon fish found in the Pacific North. This delicious seafood has a delicate, sweet flavour that is complemented by its satisfying pop as you eat it. The eggs are packed with essential omeg...

We are delighted to be able to offer our customers 10g caviar taster pots of this premium sturgeon caviar. Oscietra is a mid-range caviar with bags of flavour and is a great option for those who have never tasted this amazing delicacy. Ideal for foodie gifts, stocking fillers or as a token of apprec...

Laurent Perrier is recognised as one of the premium brands of champagne on the market and has over 150 years of experience in developing an exquisite beverage. This fresh, fruity and delightfully bubbly champagne is the perfect accompaniment to caviar. The airy fizz and sweetness are the perfect con...

Red Lumpfish roe is a less expensive alternative to genuine caviar. Lumpfish Caviar is delicious served on a blini with creme fraiche as a canape. It's also great used as a garnish to impress your guests, as it can be presented atop of softly boiled eggs, or served with slices of buttered toast!

Avruga is more than just a caviar substitute, it is a delicious product made from Herring rather than sturgeon. It has an enticing flavour profile featuring smoky and citrus notes, plus a hint of the sea. Due to its great versatility, you can eat it with blinis, toasted bread, chopped eggs, sour cre...

Oysters are considered one of the world's ultimate luxury foods, up there with caviar, foie gras, and champagne. These fresh oysters are wonderfully succulent and delicate on the palate. Shuck and serve raw with a simple dressing or deep-fry and grill for an exquisite starter.  

Introducing 'The King of Caviar,' Royal Beluga, now available in a budget-friendly 10g tasting pot! The Royal Beluga Caviar (taster pot) stands as one of the most luxurious variations of caviar globally. Our authentic 000 grade caviar originates from the Huso Huso (Beluga) sturgeon, a species with ...

Discover the Epitome of Culinary Excellence with Our Gourmet Foodie Hamper! Unleash your inner epicurean with the Gourmet Foodie Hamper – a treasure trove of the world's most exquisite culinary delights. This carefully curated collection is a symphony of flavours, textures and indulgences that wi...

Lumpfish roe is a less expensive alternative to genuine caviar, but still a rather tasty option! Lumpfish Caviar is delicious served on blinis with creme fraiche for a classy canape. It is also great used as a garnish to impress your guests - spoon lumpfish roe over soft boiled eggs or even over hot...

Blinis make a versatile base with all kinds of toppings, but a dab of sour cream and a spoonful of caviar makes the classic luxury canape.

This crème fraiche is the perfect accompaniment to be paired with the flavours of smoked salmon and caviar, or canapes. Traditionally made in Wiltshire, this superbly light crème can also be used with sweet dishes. Keep refrigerate and use within 5 days of opening.

Red and black lumpfish roe are a delicious and less expensive alternative to caviar, so you can enjoy that luxury taste without breaking the bank. Serve on blinis or use as a topping on buttered toast and soft-boiled eggs.

A tasty and unusual gift set for any caviar or roe enthusiast, which includes 3 different flavoured jars of Tobiko - Wasabi, Soy and Citrus Yuzu. Enjoy the different flavours and crunchy texture washed down with sushi and white wine.

Boiled and peeled quail's eggs make your canapes a doddle. Try serving them cut in half with a dollop of caviar, or on their own with celery salt. Quail's eggs can even be used as a garnish on a Nicoise salad. Take away the time and stress of cooking and peeling fresh quails eggs.

Introducing the Rougie Bloc of Foie Gras, a silky and buttery food gift that is sure to delight. With caviar and duck rillettes, it is the perfect element to include in your next fine foods hamper for Christmas or any other celebration. The Rougie Farm is located in the Perigord region in France, w...

Finger limes are the latest craze to hit the Michelin starred kitchens. They are prized by chefs because the interior pulp has a caviar-like appearance, which is perfect for seafood garnishes. They have a tangy lemon flavour and the texture of the delicate little pearls is such that they pop on the ...

These dinky cornets are all ready to be prettied up with your favourite savoury fillings, whether that's mousse, cream cheese, smoked salmon, caviar or olive. In fact, the more creative you get the better! Making canapés couldn't be easier...

Made from puff pastry, these pre-made vol-au-vent pastry shells are perfect for canapes. Prepare to host your dinner parties with ease, as these are ready to be filled with your favourite fillings. We loved making delicious canape bites with trompette de la mort, but you could use any other mushroom...

Introducing Orange Tobiko, the vibrant and flavourful fish roe (alternative caviar) that's taking the culinary world by storm! With its bright, eye-catching colour and tangy, briny taste, this versatile seafood ingredient is the perfect addition to a variety of dishes, including the popular canape g...

Wasabi Tobiko is a delicious and unique type of fish roe (alternative caviar) that is sure to add a burst of flavour to any dish. Tobiko, also known as flying fish roe, is widely used in traditional Japanese cuisine and is known for its crunchy texture and distinctive taste. When paired with the spi...

These wonderful containers have a distinct stylistic whiff of C.S. Lewis and Enid Blyton, and their resemblance to old-style boarding school tuck boxes makes them very appropriate containers for our delicious gourmet goodies. Just imagine how lovely they'll look under the Christmas tree...   Dime...

Yellow Yuzu Tobiko is a unique and flavorful type of fish roe (alternative caviar) that combines the tangy taste of yuzu with the crunchy texture of tobiko. Tobiko, also known as flying fish roe, is a staple in Japanese cuisine and is prized for its distinct flavour and texture. The addition of yuzu...

Indulge in a little-known delicacy straight from the seas of Vietnam - sea grapes. These little seafood jewels are sure to delight your senses as they transform into iridescent green strings of pearls when soaked in fresh water. These little pearls of flavour are grown in the pristine waters surrou...

Introducing Mini Square Vol Au Vent: The Perfect Canape Base for Your Culinary Creativity! Elevate your catering products to new heights with our exquisite Mini Square Vol Au Vent. These delectable square-shaped vol au-vents are expertly baked to a light brown hue, boasting a tantalisingly darker b...

If you're a seafood lover, you would know that there's nothing quite like fresh, hand-dived scallops. These delicacies are a real treat for those who appreciate the finest quality seafood. Our jumbo scallops are a type of shellfish that is harvested by hand in the pristine waters of the Orkney Isla...