Discover the Culinary Delight of Salmon Caviar!
Salmon caviar, also known as salmon roe, stands as the epitome of culinary sophistication, captivating palates with its rich, salty taste and juicy texture. This prized alternative to traditional caviar brings a burst of flavour that elevates any dish...
Salmon roe, also known as salmon caviar, is an alternative type of caviar of the bright orange eggs from the salmon fish found in the Pacific North. This delicious seafood has a delicate, sweet flavour that is complemented by its satisfying pop as you eat it.
The eggs are packed with essential omeg...
Indulge in the Ultimate Culinary Extravaganza with Our Salmon, Caviar & Champagne Special!
Elevate your dining experience and embark on a gastronomic journey that's nothing short of extraordinary. Our Salmon, Caviar & Champagne Special is the epitome of luxury dining, meticulously curated t...
Elevate the Art of Gifting with Our Salmon Caviar & Champagne Set!
There are moments in life that call for something truly exceptional – moments when you want to express your love, appreciation and care in a way that leaves an indelible impression. Our Salmon Caviar & Champagne Set is des...
Indulge in Luxury with Our Salmon Caviar & Champagne Gift Set!
Elevate any occasion with our exquisite Salmon Caviar & Champagne Gift Set. This thoughtfully curated hamper is a testament to luxury, featuring the finest salmon caviar and a bottle of champagne that will leave a lasting impres...
Introducing Ora Smoked King Salmon!
Ora Smoked King Salmon is the ultimate indulgence for seafood lovers! Introducing King Salmon, the most exquisite and luxurious smoked salmon you'll ever taste. Hailing from the pure spring waters of New Zealand, this unique breed of King salmon is often referred...
Indulge in Elegance: The Royal Salmon & Caviar Gift Set!
Elevate your gourmet experience with our Royal Salmon & Caviar Gift Set, a luxurious ensemble curated to tantalise the senses and evoke a symphony of indulgence. Crafted for the discerning palate, this food gift set brings together th...
We have created this exciting new sashimi box with additional accompaniments to enhance the sashimi experience for you
Our fishmongers have hand-cut this premium side of sashimi-grade salmon to leave you with the best parts which are ready to slice into sashimi-style strips or for sushi. The fat ha...
We source our salmon from some of the finest producers in the U.K. including Loch Duart and Framgord. A poached salmon is a real centre piece for a lunch or dinner party if you take the trouble to garnish it properly. Sprigs of parsley, cucumber rounds, lemon and boiled eggs are the classics. Serve ...
Sashimi is the grade given to the freshest possible catch and is generally served raw. Beautiful, delicate salmon in its freshest state is perfect for serving as a tartare, sashimi or sushi. If you are looking to prepare a fresh, aromatic tartare, don't feel you need to add too many extra flavours b...
This stunning new seafood product is exclusive to Fine Food Specialist. Our fishmongers have hand-cut this premium side of sashimi-grade salmon, to leave you with the best parts, ready to slice into sashimi style strips or for sushi. The fat has been taken off the bottom, the spine has been removed ...
This whole side of Scottish smoked salmon is wonderful for sharing or serving as a canape at a dinner party. It comes pre-sliced and offers a smoky oak flavour. Perfect for a large number of guests.
Tsar Nikolai is one of the best smoked salmons available on the market and is one of our top 20 products. It is lightly smoked with beech wood chippings, delivering a subtle and delicate flavour. This sensational smoked salmon melts in the mouth and is perfect sliced up and served with a squeeze of ...
Experience Perfection: John Ross Scottish Superior Smoked Salmon!
Indulge in the exquisite taste of Atlantic superior smoked salmon, crafted by John Ross, a hallmark of premium Scottish seafood. Delight your senses with the unparalleled quality and flavour of this hand-prepared delicacy.
Hand-Prep...
These are the offcuts from Salmon Sashimi Belly & LoinIn the image, you can see the type of pieces you would be expected to find in this 500g selection of offcut pieces.
Our fishmongers have hand-cut this premium side of sashimi-grade salmon, sliced into the perfect sized slices. We have paired the flavour of salmon with Hiramasa, also known as kingfish, which is buttery and rich. Both fish are stunning served simply as sashimi, with fiery freshly grated wasabi, a...
Tsar Nikolai is one of the best smoked salmons available on the market and is one of our top 20 products. It is lightly smoked with beech wood chippings, delivering a subtle and delicate flavour. This sensational smoked salmon melts in the mouth and is perfect sliced up and served with a squeeze of ...
Prepare to be captivated by our extraordinary Bluefin Tuna 'Akami' & Salmon Sashimi Platter, a culinary masterpiece that allows you to experience the finest cuts of Bluefin Akami tuna and premium salmon.
At the heart of this stunning platter lies the Bluefin tuna Akami, meticulously sourced fro...
These beautiful salmon supremes come with the skin on and boneless.
Try pan-frying them with oil and a little butter for crispy skin and serve on a well seasoned parsnip mash with a touch of salsa verde.
Alternatively. these fillets are delicious when baked in parchment with some creamy leeks, c...
For those who love salmon, it doesn't get much better than this gravadlax. This side of salmon is cured in a mixture of salt, sugar and dill to impart flavour and preserve it. Delicate and rich, it almost melts in your mouth and is perfect for starters or canapés. Keep it traditional by serving it ...
Introducing Our Sashimi Box Serving 6 People!
Sashimi is the grade given to the freshest possible catch and is generally served raw. Our sashimi box includes three of our favourite fresh fish cuts, perfect for serving at a sushi dinner. The box serves 6 people as a starter portion and includes:
...
Bite-Sized Blinis – Light, Fluffy & Deliciously Crisp
Our canape-size blinis are the perfect balance of lightness and indulgence, offering a delicate, fluffy texture with a subtle crispness around the edges. Made in the UK with the finest ingredients, including free-range eggs, these mini pan...
The word Gravadlax means grave in Scandinavian. Historically people would wrap salmon fillets in beech bark and bury them in the earth with bricks on top to really help push the salt into the fish and cure it. This beautiful and delicate dish sums up everything we love about Swedish smoked seafood: ...
Valentine’s Day Food Lovers Box: The Ultimate Gourmet Experience!
Indulge in an unforgettable Valentine’s Day celebration with our delicious food gift, a luxurious selection of the finest delicacies curated for romance and refined taste. Whether you're planning a cosy night in or a lavish surpr...
Watercress is a crisp and peppery member of the Brassicaceae or mustard edible flower family, known for its bold, peppery kick that intensifies as you chew. Its fresh, slightly bitter taste is balanced by a refreshing burst of sharpness, similar to radishes or arugula. The soft, lime-green leaves ar...
Indulge in a World of Flavours: Alternative Caviar Taster Tray!
Dive into a diverse caviar experience with our Alternative Caviar Taster Tray, designed to tantalise your taste buds with exquisite flavours and textures. Explore the unique profiles of distinct caviars, meticulously curated for your e...
Crème Fraîche: A Creamy and Tangy Delight!
Crème fraîche is a rich and indulgent dairy product with a smooth, velvety texture and a slightly tangy, nutty flavour. Made by culturing heavy cream with beneficial bacteria, it has a luxurious consistency that is thicker than regular cream but softer...
Introducing Sesame Brioche Burger Buns!
Our sesame brioche burger buns are rich in flavour with a buttery texture. These yellow-hued sesame buns make the perfect envelope for a juicy burger that would be ideal for any party or friend gathering. Whether you’re throwing a barbeque, hosting a picnic...
Introducing Charcoal Burger Buns!
These striking black burger buns with white sesame seeds are made using charcoal flour and will give a dramatic effect to your burgers. Pair these amazing handmade buns with one of the delicious burgers from our burger range. Please note: Our charcoal buns are not ...
Introducing Mini Brioche Burger Buns!
Everyone loves brioche burger buns for their light and airy dough and rich, slightly sweet flavour and now you can enjoy them in bite-size portions. Handmade in the UK, these mini brioche burger buns are perfect for dinner parties and canapes, filled with your ...
Breakfast Radish: A Delightful Bite of Peppery Crispness!
Breakfast radishes are a delightful addition to any meal, known for their vibrant colour, peppery flavour and satisfying crunch. These amazing vegetables are elongated and are more tender than their counterparts. They bring a mild sharpness ...
Discover a Delightful Crunch with Baby Cucumbers!
Baby cucumbers, also known as mini cucumbers, are prized for their mild, refreshing flavour and delightful crunch. Their natural sweetness is balanced by a subtle hint of earthiness, making them a versatile ingredient for a variety of dishes. Their ...
The Vibrant Flavour and Texture of Passion Fruit!
Passion fruit is a tropical treasure celebrated for its tangy and aromatic flavour. Encased in a tough, wrinkled skin that ranges from deep purple to yellow, the inside reveals vibrant orange pulp filled with black, crunchy seeds. The pulp is refres...
Caviar Butter – A Luxurious Culinary Indulgence!
Experience the rich, velvety taste of caviar butter, an exquisite fusion of smooth, creamy butter and the delicate brininess of fine caviar. This indulgent spread adds a touch of sophistication to any dish, enhancing flavours with its umami depth a...
Introducing Handmade Brioche Loaf!
This handmade brioche loaf is a delicious bread and catering product for casual and special occasions. The fluffy texture of the bread and its slightly golden tinge from the egg in the dough, make it one of the most decadent and delicious loaves of bread on the ma...
Introducing Blue Seeded Slider Buns!
These blue slider buns are sure to wow your guests whatever the occasion. Perfect for parties and picnics, the vibrant blue colour makes your sandwich platter stand out like no other! Unlike a lot of enriched dough, these slider burger buns are vegan and pre-sli...
Fresh Sorrel: Bright, Tangy and Refreshing!
Fresh sorrel is a vibrant herb known for its bold, lemony tang and slightly grassy undertones. Its sharp acidity gives it a refreshing quality that can brighten up a wide range of dishes. Unlike milder leafy greens, it has a distinctive sourness that inte...
Introducing Assorted Mini Coloured Brioche!
These attractive pastel-coloured brioche buns, including four different flavours of green polenta, red sesame, orange poppy seed and yellow poppy seed are perfect to use at your dinner parties and events. Using natural colouring agents, this traditional F...
Introducing Large Green Asparagus: South American Gem!
Harvested from regions in South America like Peru and Mexico, green asparagus brings a taste of spring with every bite. Thanks to the mild climates in these areas, large green asparagus thrives and develops a tender, delicate texture. The stalk...
English Asparagus from Wye Valley: A Taste of Spring!
Wye Valley asparagus is renowned for its exceptional quality, vibrant green spears and delicate, nutty flavour. Grown in the fertile soils of Herefordshire and Monmouthshire, this premium vegetable is harvested at peak freshness, offering a cris...
Discover the Unique Taste of Mini Jersey Royal Potatoes!
Mini Jersey Royal potatoes are a true seasonal delicacy, prized for their distinctive flavour and tender, waxy texture. Grown exclusively on the island of Jersey, these small but mighty spuds have a nutty, earthy taste with a naturally sweet ...
Introducing Black Seeded Slider Buns!
These striking vegan mini-black charcoal buns will grab everyone’s attention at your next catering event. Sprinkled with contrasting sesame seeds, these black slider buns will add a little drama to your burger spread. They are perfect for filling with burgers...
Introducing Asian Delicacy: Golden Enoki Mushrooms!
Golden enoki mushrooms, a prized variety of the enoki family, are known for their delicate, slightly crunchy texture and mild, fruity flavour. Unlike white enoki, which has a more neutral taste, the golden variety offers a subtle earthiness with a...
Introducing Mini Brioche Loaf!
Our handmade mini brioche loaves are the perfect size to serve with foie gras. The fluffy loaf with a yellow tinge from the egg makes a delicious bread slice to be eaten on its own or topped with small portions of luxury scrambled eggs, foie gras or even sliced and us...
Discover the Epitome of Culinary Excellence with Our Gourmet Foodie Hamper!
Unleash your inner epicurean with the Gourmet Foodie Hamper – a treasure trove of the world's most exquisite culinary delights. This carefully curated collection is a symphony of flavours, textures and indulgences that wi...
Blinis for Caviar: A Bite-Sized Delight!
Our cocktail blinis are the perfect base for elegant canapés, offering a delightful balance of lightness and substance. These small, fluffy pancakes have a subtle, buttery taste with a hint of tanginess. Their texture is soft and airy yet slightly chewy, pr...
Introducing Salsify: Delicious Root Vegetable!
If you're looking for a unique and delicious root vegetable to add to your larder, look no further than salsify, also known as the oyster plant. This versatile veggie comes from the dandelion family and boasts a subtle, yet distinct flavour that pairs ...
The Delightful Jersey Royal Potatoes: A Gourmet Experience!
Our Jersey Royals are no ordinary potatoes. Despite their modest size, these vegetables are packed with a punch of flavour and boast a luxurious creamy texture that sets them apart from the rest. They have a unique, nutty, earthy and sligh...
Indulge in Culinary Excellence with Handmade Dulse Seaweed Butter!
Embark on a journey of taste that celebrates the marriage of nature's finest offerings and skilled craftsmanship with our handmade dulse seaweed butter, hailing from the enchanting region of Abernethy in Ireland. Born from the essen...
Introducing Mini Canape Sesame Burger Buns (3-4dm)!
Introducing Mini Canape Sesame Burger Buns!
Our mini canape sesame burger buns are perfect for canape season, these little mini sesame buns are a fantastic way to serve up mini burgers or sandwiches. The one-bite size buns are perfect to use for ...
This sea trout offers a subtle, delicate flavour that is comparable to salmon. High in omega-3 fatty acids and oils, sea trout is a popular choice in restaurants and for home cooking. It is truly versatile and can be cooked in a variety of ways. Its delicious grilled, pan-fried, or even poached and ...
White Asparagus: A Symbol of Spring's Arrival!
As the days grow longer and the air fills with the promise of warmth, nature unveils its treasures and among them, white asparagus stands tall as a herald of the changing seasons. Unlike its vibrant green counterpart, white asparagus emerges from the e...
Introducing Assorted Mini Brioche Buns!
These mini brioche buns are perfect for canapes or picnics. With four different types of buns sprinkled with either poppy seeds, polenta or sesame seeds, there is a variety that brings excitement to the plate. Fill with homemade egg mayonnaise or a slice of c...
The Prestige oyster has a remarkable taste, balanced by sweet and salty flavours. Their distinct texture is due to their shells having a deeper concavity, and therefore a larger quantity of flesh. They are finished in shallow clay ponds, and then certified here by an independent inspector, where the...
Tobiko is the Japanese word for flying fish roe. It is used to garnish many different types of sushi. Tobiko often used as an ingredient in California rolls. The eggs are small, ranging from 0.5 mm-0.8 mm. For comparison, tobiko is larger than masago (capelin roe), but smaller than ikura (salmon roe...
Tobiko is the Japanese word for flying fish roe. It is used to garnish many different types of sushi. Tobiko often used as an ingredient in California rolls. The eggs are small, ranging from 0.5 mm-0.8 mm. For comparison, tobiko is larger than masago (capelin roe), but smaller than ikura (salmon roe...
Embark on a Culinary Journey with Purple Heritage Carrots!
The wine-coloured skin of our purple heritage carrot comes from the plant pigment anthocyanin. Inside the flesh of this green is a vibrant orange and it has a crisp bite and lovely sweet flavour. The purple colour remains if you go with lig...
Similar in taste, texture and vibrant orange colour, sea trout is a great alternative to salmon sashimi.
The white lines in the belly are the fat that gives the fish its’ amazing rich flavour. We have hand trimmed the sea trout to leave you exclusively with the premium and most delicious cuts,...
Horseradish Root: Bold Flavour and Unique Texture!
Horseradish root is a pungent, earthy ingredient known for its fiery kick and distinctive aroma. Its flavour is sharp, tangy and slightly bitter, delivering a sinus-clearing heat when freshly grated. The root’s intensity is strongest when raw, me...
Our mini bagels are the perfect thing to serve up for a canape spread or picnic. Made from a light dough, these mini bagel shapes are deliciously and golden in colour. In the traditional fashion, smother in a generous spreading of cream cheese and top with smoked salmon and a sprig of fresh dill.
T...
Embrace the Aromatic Elegance of Fresh Dill: Elevate Your Culinary Creations with Delightful Flavour!
Dive into the world of fresh dill, a herb that infuses dishes with a burst of aromatic charm, taking your taste buds on a captivating journey of flavour. The delicate, fern-like leaves of dill are ...
Carpaccio gambero rosso, or red prawn carpaccio, is a dish that showcases the delicate and sweet flavour of premium red prawns. The freshest specimens are chosen and the work of hand shelling, de-veining and gently beating in order to obtain a perfect disc. Blend represents the contemporary interpre...
A must-try for seafood fans, these handmade tortelloni are the perfect balance of salty, creamy and more-ish, and are at their best in any sauce with a hint of lemon...in fact, you could get away with just a squeeze of lemon juice, some good quality olive oil and chives to garnish. Serve as a Friday...
Maldon oysters can filter up to five litres of fresh sea water every hour. This process gives them a sweet, yet meaty taste and also boasts a citrus and cucumber aftertaste.
Introducing Orange Tobiko, the vibrant and flavourful fish roe (alternative caviar) that's taking the culinary world by storm! With its bright, eye-catching colour and tangy, briny taste, this versatile seafood ingredient is the perfect addition to a variety of dishes, including the popular canape g...
Oysters are considered one of the world's ultimate luxury foods, along with caviar, foie gras, and champagne. These fresh oysters are wonderfully succulent and delicate on the palate. Shuck and serve raw with a simple dressing or deep-fry and grill for an exquisite starter.
Wasabi Tobiko is a delicious and unique type of fish roe (alternative caviar) that is sure to add a burst of flavour to any dish. Tobiko, also known as flying fish roe, is widely used in traditional Japanese cuisine and is known for its crunchy texture and distinctive taste. When paired with the spi...
Silver Plated Caviar Server – The Ultimate in Elegance!
Indulge in the ultimate luxury with our silver-plated caviar server, a refined way to present and enjoy the delicate flavours of premium caviar. Crafted with a stunning silver-plated finish, this elegant server is designed to enhance your di...
Yellow Yuzu Tobiko is a unique and flavorful type of fish roe (alternative caviar) that combines the tangy taste of yuzu with the crunchy texture of tobiko. Tobiko, also known as flying fish roe, is a staple in Japanese cuisine and is prized for its distinct flavour and texture. The addition of yuzu...
Kohlrabi Heads: A Versatile and Flavourful Vegetable!
Kohlrabi, a relatively lesser-known vegetable, belongs to the brassica family, which also includes cabbage, broccoli and Brussels sprouts. Despite its unusual appearance with a fibrous green exterior, kohlrabi hides a crisp, creamy white flesh t...
Introducing the captivating mizuna micro herb, also fondly recognised as 'Japanese Spider Mustard.' Resembling the delightful allure of rocket leaves, mizuna boasts a piquant character that enlivens your culinary creations. With a tantalising combination of flavours, this micro herb introduces a sat...
Imperial Oscietra Caviar Taster Pot Species & Origin
Imperial Oscietra caviar taster pot, also known as Osetra, Ossetrova, Asetra or Osietra, is harvested from the Russian sturgeon (Acipenser Guelden Staediti). This remarkable species can grow beyond 60 kg (132 lbs) and live up to 50 years. Req...
Indulge in the Summer Delights of Courgette Flowers: Edible Blossoms for Exquisite Culinary Creations!
Fresh courgette flowers are a true summer delicacy that adds a touch of elegance to your culinary creations. With their frilly petals and delicate flavour, these edible flowers offer a delightful ...
Introducing Mini Round Vol Au Vents: Exquisite Canape Bases!
Elevate your catering offerings with our Mini Round Vol Au Vents, the perfect choice for creating elegant and delicious canapes. These miniature delicacies are carefully crafted to add a touch of sophistication to any event. With their ro...
Royal Sevruga Caviar Taster Pot Species & Origin
Royal Sevruga caviar taster pot, also known as starry sturgeon, is sourced from the Acipenser stellatus species known for its refined eggs. These fish are one of the smallest sturgeons, averaging between 20-40 kg (44-88 lbs), can live up to 35...
Imperial Oscietra Caviar Species & Origin
Imperial Oscietra caviar (also known as Osetra, Ossetrova, Asetra and Osietra caviar) is sourced from the Russian sturgeon (Acipenser Guelden Staediti), a species that can grow to over 60 kg (132 lbs) and live up to 50 years on average. These fish take ...
Sweet and Aromatic Flavour of Frozen Mirabelle Plums!
Frozen Mirabelle plums are small golden-yellow fruits known for their naturally sweet, honey-like flavour with delicate floral notes. Their taste is subtly tangy, creating a beautiful balance that makes them versatile for both sweet and savoury ...
90 Day Dry Aged Beef Steak: Unparalleled Depth, Richness & Character!
Our 90-day dry-aged Peak District ex-dairy cow steak offers a truly unique and luxurious eating experience for discerning meat lovers. Sourced from heritage ex-dairy cattle reared on lush, green pastures in the Peak District,...
The Taste of Sweetened Blueberry Puree: A Perfect Harmony of Sweetness and Tartness!
The sweetened blueberry puree is a blend of carefully selected wild and cultivated blueberry varieties from Canada, offering a flavour experience that’s as rich as its origin. This 100% natural puree contains no ...
Vibrant Flavour, Bold Colour: Premium Raspberry Puree!
To obtain a perfect raspberry puree, we crafted the ideal blend for an intense red colour, a powerful taste of ripe raspberry and a unique aromatic finesse. This premium puree is sweetened with 10% crystal sugar, carefully balanced to highlight...