Sudachi Konbu Ponzu, 300ml
Sudachi is a type of Japanese citrus fruit. It has been combined with traditional kombu seaweed stock to make this delicious ponzu sauce. It has a savoury, tangy flavour with an intense aroma that is reminiscent of the sea. Serve this Japanese condiment alongside your plate of sushi or add a few drops to your dressings and marinades.
|Ingredients & Nutritional Information|
Hon mirin, honjozo soy sauce, sudachi citron juice, kelp, fermented seasoning