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- Valentine's Day Food Lovers Box£337.95Valentine’s Day Food Lovers Box: The Ultimate Gourmet Experience! Indulge in an unforgettable Valentine’s Day celebration with our delicious food gift, a luxurious selection of the finest delicacies curated for romance and refined taste. Whether you're planning a cosy night in or a lavish surpr...
- Truffle Crisps, 40g£2.20These sumptuous truffle crisps are a snack for the truly posh at heart - a crunch to die for, no hint of dryness and absolute lashings of that smoky gourmet flavour. Be warned, though; once you've started eating them it's very difficult to stop.
- Roue Cendree, Unpasteurised, +/-200g£11.95Matured over a period of four weeks, this doughnut shaped French cheese is made from raw goat’s milk. The black colour comes from charcoal that the rind is covered in. The cheese inside is soft, and it’s aroma becomes concentrated as it matures. Best paired with a dry white wine.
- Snowdonia Black Truffle Cheddar Truckle, 150g£6.95Sourced from Italy, these black summer truffles are foraged from the grounds of oak and hazelnut trees. Although a surprising combination, the specks of fresh black truffle really compliments the extra-mature cheddar with its’ strong flavour, and sweet undertones. Definitely a fabulous cheese for ...
- Snowdonia Black Bomber Cheddar Truckle, 200g£5.75This high quality Cheddar cheese is a must for any cheese gourmet who appreciates Cheddar for its strong and aromatic flavour.
- Truffle Infused Brillat-Savarin, 200g£15.95Originating from French Burgundy Brillat-Savarin, a pasteurised cow's milk cheese, is named after the French gastronome Jean Anthelme. Additional cream is added during the cheese making process creating a rich and a supple cheese with a velvety texture. when served at room temperature. Our Brillat-S...
- Brillat-Savarin Affine Cheese, 200g£10.95Brillat-Savarin is pure indulgence. The soft, triple cream cow’s cheese is encased in a light, fluffy rind that gives way to a rich and oozing interior. The irresistibly silky texture and deep creamy flavour pairs beautifully with champagne or crisp, fruity white wines. Named in the 1930s after t...
- Cornish Yarg, Half Wheel, +/-500g£17.95Cornish Yarg has a fresh, clean taste. It is wrapped in nettles to give its distinct flavour and unique yet subtle taste. This hand made, semi-hard farmhouse cheese is dotted with natural white, grey and pink moulds that develop throughout the process of maturing.
- Cornish Yarg, Whole Wheel, 1kg£33.95Cornish Yarg has a fresh, clean taste. It is wrapped in nettles to give its distinct flavour and unique yet subtle taste. This hand made, semi-hard farmhouse cheese is dotted with natural white, grey and pink moulds that develop throughout the process of maturing.
- Wookey Hole Cave-Aged Cheddar, Half-Wheel, +/-300g£10.95This truckle of cave-aged cheddar is hand-made on the Ashley Chase Estate in Somerset, from the milk of the estate’s own cows. The location of its’ production gives it the status of West Country Farmhouse Cheddar. If you’re looking for an authentic English cheddar, this one is sure...
- Wookey Hole Cave-Aged Cheddar Truckle, +/-600g£19.95This truckle of cave-aged cheddar is hand-made on the Ashley Chase Estate in Somerset, from the milk of the estate’s own cows. The location of its’ production gives it the status of West Country Farmhouse Cheddar. If you’re looking for an authentic English cheddar, this one is sure...
- Langres, 180g£9.95Langres is a French washed rind cow's milk cheese with a dense texture and rich, creamy flavour. Langres is milder and more delicate than other washed rind cheeses, it is creamier and less pungent. Its dimpled top and vibrant, orange rind make a striking appearance and beautiful presentation. The de...
- Pain d'Epices (Old Style Recipe), 500g£15.50Pain d’Épices: A Nostalgic French Honey Cake! Pain d’épices, or 'spiced bread', is a traditional French honey cake with a distinctive and unforgettable charm. This dense and aromatic loaf is a harmonious blend of warm spices, star anise, ginger and cinnamon, perfectly complemented by the natu...
- Fourme d'Ambert, +/-500g£14.95Fourme d'Ambert is produced in the Auvergne in the Monts de Forez. It is believed to be one of the oldest cheeses produced in France. Easily identifiable from its tall cylindrical shape, Fourme d'Ambert is a creamy cheese with a delicate fruity flavour and mushroom overtones.This wonderful cheese is...
- Bleu d'Auvergne, 600g£14.95Discovering Bleu d'Auvergne! Bleu d'Auvergne is a traditional French farmhouse blue cheese, celebrated for its creamy and moist texture, which features an even spread of bloomed veins. This cheese is produced in the Auvergne region, where the unique climate and terrain contribute to its distinctive...
- Long Clawson Mini Stilton, Half Wheel, +/-1.1kg£35.95Long Clawson Blue Stilton is a delicious cheese to have in the fridge over the festive period. This half-wheel is the perfect size to buy for your Christmas cheeseboards. Each individual stilton cheese is hand-selected and graded to ensure that it is of the highest quality. Each stilton is at least ...
- Long Clawson Mini Stilton, Whole Wheel, +/-2.2kg£64.95Long Clawson Blue Stilton is a delicious cheese to have in the fridge over the festive period. Each individual stilton cheese is hand-selected and graded to ensure that it is of the highest quality. Each stilton is at least eight weeks old, which gives it its punchy, mature flavour and crumbly textu...
- Moliterno with Truffle, +/-700g£51.95Moliterno is a rich and mature hard sheep’s milk cheese, similar to Pecorino. This cheese is particularly special as it is marbled with black truffle, which adds a subtle and delicious earthy flavour. This is a fabulous addition to your Christmas cheese board!
- Mini Brie with Truffles, +/-300g£16.50What’s not to love? Creamy brie, with a truffle cream sandwiched in the middle, made from inside is made from Perigord winter truffles which have the strongest nose and flavour of all the black truffles. This is a really special cheese that is in a league of its own. This smaller size wheel makes...
- Brie with Truffle, Quarter Wheel, +/-350g£24.95Brie with Truffle: A Decadent French Delight! Brie with truffle is the epitome of gourmet indulgence, blending the creamy richness of traditional Brie de Nagis with the robust, earthy aroma of Perigord winter truffles. Produced in Île-de-France, the birthplace of authentic French Brie, this luxuri...
- Chabis, Unpasteurised, +/-180g£9.95Chabis is an unpasteurised soft goats cheese, made without heating or presssing, featuring a 'croûte fleurie', which is a soft what mould that coats the cheese (also found in Camembert). Small but rich in flavour these little goats domes both look great and taste great. Delicious eaten with fig or ...
- Brie De Meaux Quarter Wheel, +/-700g£23.95There's no need to introduce this classic - soft, gooey and buttery with overtones of mushroom and woodland, brie never fails to delight, and can be enjoyed alone or in hot dishes, where it melts and binds other ingredients subtly together. If you're tightening the belt this Christmas, or simply wan...
- Brie de Meaux, Whole Wheel, +/-3kg£87.95Brie de Meaux is one of the finest cheeses in the world. It is unpasteurised and stands out with its smooth, voluptuous, almost runny texture and creamy taste. Like fine wine, Brie de Meaux owes its complexity and inherent character to the region in which it is produced, Ile de France. A gorgeous ch...
- Sainte Maure de Touraine AOP, 250g£14.95A stunning example of a Loire Valley goat’s cheese, the Sainte Maure de Touraine is rich and melt-in-the-mouth. The log is dense and creamy with a lovely full-flavour and distinctive tang but it is noticeably less salty than other goat’s cheeses from the region.
- Crab & Mascarpone Charcoal Tortelloni, 1kg£70.95A must-try for seafood fans, these handmade tortelloni are the perfect balance of salty, creamy and more-ish, and are at their best in any sauce with a hint of lemon...in fact, you could get away with just a squeeze of lemon juice, some good quality olive oil and chives to garnish. Serve as a Friday...
- French Salami with Truffle, +/-200g£15.95French Salami with Truffle: A Gourmet Delight! French salami with truffle is a luxurious blend of traditional charcuterie and the distinctive, earthy aroma of truffles. This delicacy boasts a rich, savoury flavour profile, with the robust notes of seasoned pork balanced by the delicate, nutty under...
- Wild Boar Salami, +/-200g£8.95Wild boar salami has a rich, gamey flavour that is perfectly paired with a tangy blue cheese and strong pickles. This salami is a fabulous addition to a charcuterie board and will really stand out! Enjoy with a full-bodied glass of red wine..
- Pure Pork Salami, 200g£8.95This lovely, thick, dry cured sausage is made in France. The finest French pork meat has been mixied with seasoning and dry cured, and is a wonderful treat to have squirrelled away for the cold weather.
- Italian Truffle SalamiFrom £13.95Introducing Our Truffle Salami! This artisan pork salami has been beautifully enriched with black truffle and truffle oil. Made in the hilly Maremma region of Tuscany, the salami is produced from selected cuts of pork, then seasoned and left to age. It is bright red in colour, speckled with fat and...
- Morteau Sausage, +/-400g£14.95The Morteau sausage, also known as the Belle de Morteau, is a traditional smoked sausage from the Morteau region of France. It is smoked in pyramidal chimneys, called tuys, and is a strongly flavoured and very dense uncooked sausage. In order for a Morteau sausage to be deemed authentic, it must be...
- Miso Marinated Black Cod, Nobu Style, Frozen, +/-250g£29.95Made famous by the restaurant Nobu, this dish has inspired and delighted foodies from all corners of the globe! If you’re new to cooking fish at home, this ready-to-cook black cod fillet is perfect as it is marinated in a miso based-glaze, adding a deliciously sweet and oniony flavour, which cara...
- Tsar Nikolai, Prime Smoked Salmon Fillet, Frozen, +/-600g£49.95Tsar Nikolai is one of the best smoked salmons available on the market and is one of our top 20 products. It is lightly smoked with beech wood chippings, delivering a subtle and delicate flavour. This sensational smoked salmon melts in the mouth and is perfect sliced up and served with a squeeze of ...
- Black Cod Offcut Pieces, from Frozen, +/-200g£15.00Just try miso-glazed black cod yourself at home - the buttery flesh lends itself really well to sweet, salty and sticky flavours. Just add some fine vegetable noodles and soy, and you have a date-night meal to satisfy even the most finicky of diners.
- Wild Chilean Sea bass Offcut Pieces, Frozen, +/-200g£15.00When we fillet our fish, some of our cuts are under the optimum weight as they are from the tail-end - we think it seems a shame for these beautiful cuts to go to waste so we have reduced them in price for you to enjoy.
- Japanese Wagyu Sirloin, A5, BMS 10-12, Frozen, 2 x +/-150gSpecial Price £84.95 Regular Price £99.95Experience the Extraordinary: Japanese Wagyu Sirloin, A5, BMS 10-12! Prepare yourself for an extraordinary culinary adventure with our Japanese Wagyu Sirloin, A5, BMS 10-12. This sirloin steak is more than just a meal, it's a symphony of flavours and textures that will leave you in awe. Indulge in ...
- Japanese Wagyu Sirloin, A5, BMS 10-12, Frozen, 2 x 200gSpecial Price £94.95 Regular Price £116.00Indulge in the epitome of luxury dining with our Japanese Wagyu Sirloin, A5, BMS 10-12. This exquisite cut of beef is the crown jewel of Japanese cuisine, renowned for its unparalleled quality and flavour. Prepare to embark on a culinary journey like no other as you savour the melt-in-your-mouth ten...
- Japanese Wagyu Ribeye, A5, BMS 10-12, Frozen, +/-500g£117.00Prepare to embark on a culinary journey like no other as we present the epitome of luxury and indulgence: the Japanese Wagyu Ribeye, A5, BMS 10-12. Widely regarded as the pinnacle of beef, this exceptional cut is a testament to the exquisite art of Japanese craftsmanship and culinary expertise. Hai...
- Japanese Wagyu Fillet, A5, Grade 2, Frozen, +/-150g£49.95Indulge in the exquisite taste of Japanese Wagyu Fillet, A5, Grade 2. Fillet steaks are renowned for their tenderness, but when it comes to Japanese Wagyu fillet steaks, they transcend excellence. With just a few minutes of cooking time, these succulent Wagyu beef cuts are a true delight for the sen...
- Japanese Wagyu Fillet, A5, Grade1, Frozen, 2 x +/-150gSpecial Price £118.00 Regular Price £129.95Prepare to be transported to a world of unparalleled luxury with our Japanese Wagyu Fillet, A5, Grade 1. This exquisite cut of beef is renowned worldwide for its exceptional quality, dense marbling, and incredibly rich flavour. It is a true delicacy that will leave you wanting more. Our A5 Wagyu fi...
- Japanese Wagyu Sirloin, A5, BMS 10-12, Frozen, +/-250gSpecial Price £62.95 Regular Price £72.50Prepare yourself for an extraordinary gastronomic adventure with our Japanese Wagyu Sirloin, A5, BMS 10-12. This exceptional cut of beef is the epitome of culinary perfection, offering an unparalleled dining experience that will leave you in awe. Indulge in the sheer decadence and exquisite flavours...
- Japanese Wagyu Sirloin, A5, BMS 10-12, Fresh, +/-2kgSpecial Price £405.95 Regular Price £455.00Introducing the epitome of culinary excellence, Japanese Wagyu Sirloin A5 BMS 10-12. We take great pride in offering you the most exquisite selection of Japanese Wagyu available in the UK, sourced exclusively from the renowned Kagoshima prefecture in Japan. Our commitment to quality ensures that you...
- Japanese Wagyu Beef Fillet, A5, BMS 10-12, Fresh, +/-4.7kgSpecial Price £725.95 Regular Price £769.95Experience the epitome of luxury and culinary perfection with our Japanese Wagyu Beef Fillet, A5, BMS 10-12. Sourced from the finest Japanese cattle, this exceptional cut of meat promises an unparalleled dining experience that will leave you in awe. Indulge in the tender succulence of our Wagyu Bee...
- Japanese Wagyu Ribeye, Cap Off, A5, BMS 10-12, Fresh, +/-2kgSpecial Price £405.95 Regular Price £455.00Prepare to embark on a culinary journey like no other with our Japanese Wagyu Ribeye, A5, BMS 10-12. Indulge in the epitome of luxury beef, renowned for its exquisite marbling, unrivalled tenderness, and extraordinary flavour. Each bite of this premium cut will transport your taste buds to new heigh...
- Wagyu Beef Fillet Steaks BMS 6-7, Frozen, 2 x +/-150g£76.00Indulge in the rich and decadent flavour of our Wagyu Beef Fillet Steaks, graded BMS 6-7. Crafted from the finest Wagyu beef, these steaks are the epitome of luxury and will elevate any meal to new heights. Wagyu cattle are known for their exceptional quality and unique characteristics that set the...
- Wagyu Ribeye, BMS 6-7, Frozen, 4 x 250gSpecial Price £120.00 Regular Price £140.00Introducing Wagyu Ribeye Steaks! Our Wagyu ribeye, BMS 6-7, is a cut of beef that embodies the pinnacle of marbling, tenderness and flavour. The Beef Marbling Score (BMS) of 6-7 indicates a high level of marbling, which translates into a rich, buttery texture and an intense, beefy flavour that is s...
- Wagyu Beef Sirloin, BMS 6-7, Frozen, 4 x 250gSpecial Price £115.00 Regular Price £140.00Introducing Wagyu Beef Sirloin Steaks! Wagyu beef sirloin steaks are the epitome of luxury dining, known for their exceptional marbling and unparalleled tenderness. The Beef Marbling Score (BMS) plays a crucial role in determining the quality and flavour profile of these steaks. Wagyu Beef Sirloin...
- Wagyu Rump Steak Picanha, BMS 4-5, Frozen,+/-300g£20.95Introducing Wagyu Rump Steak Picanha, BMS 4-5! Wagyu rump steak picanha, BMS 4-5, offers an unparalleled dining experience, characterised by its exceptional marbling and rich, beefy flavour. Cut from the rump cap or picanha, this Wagyu steak boasts a heavy layer of fat that becomes irresistibly cri...
- Wagyu Rump Cap Picanha, BMS 4-5, Frozen, +/-1kg£67.95Introducing our Wagyu Rump Cap Picanha! The Wagyu rump cap, also known as picanha, is a rare find in the UK but a prized cut elsewhere. Its distinct triangular shape is easily recognisable, sourced from the top part of the rump. What sets this cut apart is its generous layer of fat, which naturally...
- Guanciale Cured Pork Cheek, Half, +/-650g£24.95Guanciale is a dry cured pork cheek which has been coated in black pepper. Guanciale has a high percentage of fat, which is extremely delicious when cooked down and used in recipes. Guanciale is a key Italian ingredient, in which it is used as the base of some of the most popular traditional dishes,...
- Iberico French-Trim Rib Rack, Frozen, 5 bones, +/-1kg£40.95These fantastic Iberian pork racks are second to none. With incredible flavour and extreme succulence, Iberico pork is the pork equivalent to Wagyu beef. The Iberian pig is completely different to normal pigs in that its meat is dark as opposed to light, and due to their rich diet of acorns and wild...
- Spinach & Ricotta Tortelloni, 2 x 1kg£59.95These smooth, nutty, eminently biteable tortelloni are a vegetarian dream... and meat eaters are sure to love them too! They like to live in butter, pesto and other herby sauces, along with the odd smattering of tomatoes.
- Duck Leg Confit x 4-6, Fresh (1350g)£28.95Confit Duck Legs: A Culinary Delight! Our confit duck legs are a delicacy prized for their exceptional flavour and texture. Although they come ready to eat, the duck legs require a bit of heating for the best-tasting result. The confit method involves slow-cooking the duck legs in their own fat, re...
- Wild Boar & Red Wine Tortelloni, 1kg£46.95The husky tang of wild boar truly makes these tortelloni a luxuriant main course, and as such they deserve special treatment. Streaky pancetta bacon, black olives, truffles, mushrooms, roasted garlic and tomatoes are all on the waiting list as possible partners. Serve with a robust, fruity wine.
- Chocolate Tart Shells, Round, Large (70mm) x 12£21.95These chocolate circular shaped tartlet cases are the fabulous outer layer for a variety of dessert fillings, from custards and creams to chocolate ganaches and fruit. Serve these versatile pastry cases on a silver platter for the ultimate dinner party dessert canapes.
- Italian Sausage & Ricotta Tortelloni, 2 x 1kg£75.95The wonderful savoury aroma and flavours which burst from these hot pockets of pasta is not to be believed until sampled - if you like an Italian sausage sandwich, these are definitely for you! Luganega is the variety of Italian sausages used in these delicious tortellonis, combined with a little ri...
- Puff Pastry Vol au Vent, (55mm) x 20pcs£22.95Made from puff pastry, these pre-made vol-au-vent pastry shells are perfect for canapes. Prepare to host your dinner parties with ease, as these are ready to be filled with your favourite fillings. We loved making delicious canape bites with trompette de la mort, but you could use any other mushroom...
- Caviar MalossolFrom £82.00The term malossol does not refer to the breed of sturgeon, but rather the method of preserving the caviar roe. Malossol means 'lightly salted' in Russian; it is a unique method which allows the refined natural flavour of the caviar to flourish as there is less salt - making it a great choice for ca...
- Caviar Malossol Taster Pot, 10g£19.50The term malossol does not refer to the breed of sturgeon, but rather the method of preserving the caviar roe. Malossol means 'lightly salted' in Russian and it is a unique method which allows the refined natural flavour of the caviar to flourish as there is less salt. This makes it a great choice ...
- Royal Beluga Caviar, 000 Grade, Huso HusoFrom £140.00Beluga Caviar Species & Origin Beluga caviar comes from the Beluga Sturgeon (Acipenser huso huso), the most prized sturgeon species, renowned for producing the highest quality caviar. These magnificent fish can grow to over 1,500 kg (3,300 lbs) and live for up to 100 years, with egg maturity ta...
- Royal Beluga 000 Grade, Huso Huso, Taster Pot, 10g£45.00Beluga Caviar (Taster Pot) – Species & Origin Beluga caviar is derived from the Beluga Sturgeon (Acipenser huso huso), the most sought-after sturgeon species, known for producing the highest quality caviar. These extraordinary fish can grow beyond 1,500 kg (3,300 lbs) and live for up to 100 y...
- Royal Sevruga CaviarFrom £55.00Royal Sevruga Caviar Species & Origin Royal Sevruga caviar, derived from the Acipenser stellatus species, is also known as starry sturgeon caviar. One of the smallest sturgeon species, these fish typically weigh between 20-40 kg (44-88 lbs) and can live up to 35 years. They reach egg maturity a...
- Royal Sevruga Caviar Taster Pot, 10g£19.50Royal Sevruga Caviar Taster Pot Species & Origin Royal Sevruga caviar taster pot, also known as starry sturgeon, is sourced from the Acipenser stellatus species known for its refined eggs. These fish are one of the smallest sturgeons, averaging between 20-40 kg (44-88 lbs), can live up to 35...
- Royal Sevruga Caviar Taster Pot Set, 3 x 10gSpecial Price £55.95 Regular Price £62.00The perfect chance to taste high quality sturgeon caviar at a discount. Treat yourself to this amazing set of 3 x 10g Royal Sevruga Caviar. This tasting trio makes a great gift too - a lovely thank you present or stocking filler! Royal Sevruga Indulge in the exquisite world of Royal Sevruga cav...
- Imperial CaviarFrom £66.00Imperial Caviar Species & Origin Imperial caviar comes from the hybrid sturgeon produced by crossing the Amur sturgeon (Acipenser schrenckii, male) and the Kaluga sturgeon (Huso dauricus, female). These fish can grow to be one of the largest freshwater fish, reaching lengths of up to 5.6 meters...
- Imperial Caviar Taster Pot, 10g£23.95Imperial Caviar Taster Pot Species & Origin Imperial caviar originates from a hybrid sturgeon, a cross between the Amur sturgeon (Acipenser schrenckii, male) and the Kaluga sturgeon (Huso dauricus, female). Renowned as one of the largest freshwater fish species, they can reach lengths of up to ...
- Imperial Oscietra CaviarFrom £67.50Imperial Oscietra Caviar Species & Origin Imperial Oscietra caviar (also known as Osetra, Ossetrova, Asetra and Osietra caviar) is sourced from the Russian sturgeon (Acipenser Guelden Staediti), a species that can grow to over 60 kg (132 lbs) and live up to 50 years on average. These fish take ...
- Salmon CaviarFrom £27.95Discover the Culinary Delight of Salmon Caviar! Salmon caviar, also known as salmon roe, stands as the epitome of culinary sophistication, captivating palates with its rich, salty taste and juicy texture. This prized alternative to traditional caviar brings a burst of flavour that elevates any dish...
- Imperial Oscietra Caviar Taster Pot, 10g£23.95Imperial Oscietra Caviar Taster Pot Species & Origin Imperial Oscietra caviar taster pot, also known as Osetra, Ossetrova, Asetra or Osietra, is harvested from the Russian sturgeon (Acipenser Guelden Staediti). This remarkable species can grow beyond 60 kg (132 lbs) and live up to 50 years. Req...
- Premium Oscietra CaviarFrom £55.00Oscietra is a delightful caviar with a rich, creamy taste and a firm texture. This variety of sturgeon produces eggs of a medium size and may vary in colour from grey to light brown. We select the finest eggs we select the finest eggs from the Acipenser Baerii sturgeon and pack our tins with the bes...
- Premium Oscietra Caviar Taster Pot, 10g£19.50We are delighted to be able to offer our customers 10g caviar taster pots of this premium sturgeon caviar. Oscietra is a mid-range caviar with bags of flavour and is a great option for those who have never tasted this amazing delicacy. Ideal for foodie gifts, stocking fillers or as a token of apprec...
- Imperial Gold CaviarFrom £104.00Imperial caviar was so called because traditionally it was the very best eggs of the catch, often only legally available to the Tsars. Our gold offering is iridescent in hue with beautiful glints of green and gold to make it appear that bit extra special. The delicate brevirostium sturgeon eggs are ...
- Imperial Gold Caviar Taster Pot, 10g£37.50Traditionally, imperial gold caviar was known for being the best of the best, and it was often only legally available to the Tsars. The delicate brevirostium sturgeon roe is an acquired taste and a little morsel fills the mouth with a mineral-rich and savoury flavour. Our 10g pot offers a gift o...
- Ultimate Caviar Taster Set, 5 x 10g£199.95Introducing the Ultimate Caviar Taster Set – a symphony of sturgeon caviar excellence that will elevate your taste buds to new heights. This exquisite set comprises five distinct caviars, each a masterpiece in its own right. Dive into a world of opulence and culinary wonder with our carefully cura...
- Wasabi Tobiko, Frozen, 3 x 100gSpecial Price £45.00 Regular Price £50.00Enjoy a massive 25% off when you buy 3 x 75g Wasabi Tobiko - If you have never tried these interesting looking flying fish roe, now is the time to do so! If you prefer, try 1 of each flavour and grab the tobiko taster pack and still get the same 25% discount - They have a wonderful crunchy texture a...
- Orange Tobiko, Frozen, 3 x 100gSpecial Price £45.00 Regular Price £50.00Tobiko is the Japanese word for flying fish roe. It is used to garnish many different types of sushi. Tobiko often used as an ingredient in California rolls. The eggs are small, ranging from 0.5 mm-0.8 mm. For comparison, tobiko is larger than masago (capelin roe), but smaller than ikura (salmon roe...
- Tobiko Taster, Frozen, 3 x 100gSpecial Price £45.00 Regular Price £50.00A tasty and unusual gift set for any caviar or roe enthusiast, which includes 3 different flavoured jars of Tobiko - Wasabi, Soy and Citrus Yuzu. Enjoy the different flavours and crunchy texture washed down with sushi and white wine.
- Yuzu Tobiko, Frozen, 3 x 100gSpecial Price £45.00 Regular Price £50.00Enjoy a massive 25% off when you buy 3 Yuzu Tobiko x 100g. Tobiko is classically used to top sushi but has many other uses as it also make a wonderful garnish. Yellow Tobiko is flavoured with Yuzu and citrus and has a full- bodied texture with a crunch to it.
- Lumpfish Roe Set, 2 x 100gSpecial Price £17.95 Regular Price £20.95Red and black lumpfish roe are a delicious and less expensive alternative to caviar, so you can enjoy that luxury taste without breaking the bank. Serve on blinis or use as a topping on buttered toast and soft-boiled eggs.
- Imperial Oscietra Caviar & Champagne SetSpecial Price £109.95 Regular Price £117.95Elevate Your Tastes with the Imperial Caviar & Champagne Set! Indulge in a world of refined luxury with our Imperial Sturgeon Caviar & Champagne Set, an exquisite ensemble designed to captivate your senses and celebrate life's most extraordinary moments. What's Inside? Imperial Oscietra...
- Salmon, Caviar & Champagne SpecialSpecial Price £159.00 Regular Price £171.95Indulge in the Ultimate Culinary Extravaganza with Our Salmon, Caviar & Champagne Special! Elevate your dining experience and embark on a gastronomic journey that's nothing short of extraordinary. Our Salmon, Caviar & Champagne Special is the epitome of luxury dining, meticulously curated t...
- Giuseppe Giusti Coffanetto Balsamic Gift Set, x 10£349.00What a stunning example of their fantastic products - Balsamic vinegar of the highest quality by Giusti. This beautiful gift box was designed in celebration of Giusti's 4th centinery of production. These precious 250 ml bottles all taste and feel different as they have all been aged for a different ...
- Osso Buco (Veal Shank) Tortelloni, 1kg£53.95Succulent and tender ossobuco shredded and stuffed into fresh tortelloni is a match made in heaven! Serve with a hearty glass of red and a generous sprinkling of fresh parmesan. This recipe is Milanese, and is cooked with white wine and vegetables to achieve a deliciously meaty and flavoursome filli...
- Lobster Tortelloni, 1kg£89.95Seafood aficionados will love these handmade tortelloni stuffed with lobster and tomato. Great food needs little else to enhance its flavour, and these are certainly no exception. Simply place in boiling salted water for a few mins, before draining and coating in melted butter. Serve immediately and...
- Beetroot & Goat's Cheese Tortelloni, 2 x 1kg£61.95Not one you’d expect to find in the pasta world, but nevertheless one to remember – beetroot's sweet, earthy flavour pairs off very well with smooth, nutty egg pasta. Try it with a side salad of rocket to add a peppery tang.
- Black Truffle & Ricotta Tortelloni, 1kg£43.95Who says you can have too much of a good thing? Take these gorgeous ravioloni, stuffed full of the wonderful, pungent flavour of earth’s greatest gourmet treasure. Rich: certainly. Too much: never. Best served to spoil a loved-one, or as a little something for the weekend. For added indulgence try...
- Prawn & Crayfish Tortelloni, 1kg£52.95Tortelloni, the big brother of the tortellini, is a traditional Italian stuffed pasta. These are filled with a deliciously meaty prawn and crayfish filling and are simply scrumptious and with a little herb butter or lobster oil.
- Mushroom & Truffle Tortelloni, 1kg£45.95The moist, springy texture and rich fragrance of mushroom is a fantastic match for ricotta’s smoothness, and what better ingredient to add than pieces of black truffle? A classic combination of luxury aromatic flavours encased in a hand-made tortelloni shell – absolutely delicious enjoye...
- Burrata & Black Truffle Tortelloni, 1kg£48.95Introducing Burrata & Black Truffle Tortelloni! Our burrata & black truffle tortelloni, a winner of the prestigious Great Taste Award, is celebrated for being 'the perfect parcel of flavour'. Each fresh handmade tortelloni is filled with rich, indulgent burrata cheese, complemented by speck...
- Pumpkin, Sage & Ricotta Tortelloni, 2 x 1kg£69.95Using only the best Italian pumpkins, this handmade tortelloni is full of an earthy and sweet filling of pumpkin, combined with creamy ricotta and enhanced with a little sage. The perfect filled pasta for a delicious vegetarian Italian pasta night!
- Braised Beef & Black Truffle Tortelloni, 2 x 1kg£79.00Slow-cooked with tomatoes, Italian red wine, and a decadent addition of black Summer truffles from the Umbria region of Italy. The filling is made using a traditional Italian ragu recipe, and really speaks for itself and needs little extra than a drizzle of olive oil and a sprinkling of parmesan. S...
- Lobster & Devonshire Crab Tortelloni, 1kg£68.95Heavenly Devonshire crab meat and succulent lobster meat, combined with fresh ricotta cheese, and tomatoes. These are luxurious filled tortellonis that would make an amazing starter or main course for a celebratory meal! Simply serve with a little olive oil, or bubbling butter, and a glass of cri...
- Trio of Mini Panettone, 3 Flavours, 3 x 100g£33.95Trio of Mini Panettone: Traditional, Pistachio and Dark Chocolate Flavours! Experience a delightful assortment of classic Italian flavours with our trio of mini panettone. This Christmas dessert set includes three individually crafted mini panettones, each capturing the rich, airy texture and uniqu...Out of stock
- Barkham Blue, +/-500g£29.95Barkham Blue has a very distinctive appearance. This half wheel of cheese is covered with an attractive natural rustic rind. The deep yellow moist interior is spread with dark blue/green veins. It has a rich blue taste, smooth buttery texture with a melt-in-the-mouth flavour, without the harshness a...Out of stock
- Barkham Blue, +/-1kg£49.95Barkham Blue has a very distinctive appearance. This round cheese covered in an attractive natural rustic rind. The deep yellow moist interior is spread with dark blue/green veins. It has a rich blue taste, smooth buttery texture with a melt in the mouth flavour, without the harshness associated wit...Out of stock
- Hiramasa Loin, Sashimi Grade, Frozen, +/-300g£28.95Introducing Harisama Loin: Perfect Sashimi Cut! Hiramasa, also known as Kingfish, is a high-quality sashimi-grade Yellowtail Kingfish which is farmed under strict, high standards to make it some of the best sashimi-grade fish out there. The fish is firm with large flakes, pale pink in colour, with ...Out of stock
- Milk-Fed Pyrenees Lamb Shoulders x 2, Fresh, +/-1.2kg£59.95Milk-Fed Pyrenees Lamb Shoulder: A Delicate and Exquisite Delight! The milk-fed Pyrenees lamb shoulder is a true gourmet delicacy, prized for its exceptional tenderness and subtly sweet, milky flavour. Raised in the lush mountain pastures of the Pyrenees, these young lambs are exclusively fed on th...Out of stock
Kickstart the New Year with our January food sale! Celebrate the start of the year with unbeatable deals during our January food sales! This is your chance to stock up on luxurious delicacies like caviar, Wagyu beef and truffles, all at exclusive prices. With limited stock available, don’t miss out on these gourmet treasures. Once it’s gone, it’s gone!
What’s Included in Our January Food Sale?
Explore a curated selection of premium items in our winter food sale, perfect for food lovers and gift-givers alike. Whether you’re hosting a feast or indulging yourself, these deals are too good to pass up:
- Caviar: Indulge in the world’s most exquisite delicacy at discounted prices.
- Foie Gras: Elevate your appetisers and main courses with this luxurious treat.
- Wagyu Beef: Enjoy tender, marbled cuts at unbeatable prices.
- Cheese: From creamy Brie to aged Parmesan, find a variety of artisanal options.
- Truffles and Truffle Products: Bring earthy elegance to your dishes with fresh truffles and infused oils.
- Charcuterie: Stock up on premium salami and cured meats for your charcuterie boards.
- Seafood: Fresh crab, salmon, and fish—all at clearance prices.
Why Shop January Food Sales?
January is the perfect time to score savings on gourmet essentials. Here’s why you shouldn’t miss out:
- Exclusive Discounts: Take advantage of our food gifts clearance with rare finds at reduced prices.
- Premium Quality: All items in our January food sale are carefully selected to ensure freshness and flavour.
- Perfect Gifts: Stock up on thoughtful food gifts for the year ahead, from caviar to truffle-infused treats.
- Limited Stock: Quantities are limited, so shop early to avoid disappointment. Remember, once it’s gone, it’s gone!
Make your January extraordinary with these gourmet delights.
Tips for Making the Most of January Food Sales
To maximize your savings and satisfaction, follow these tips:
- Shop Early: Popular items like Wagyu beef and truffles sell out fast.
- Plan Ahead: Think about upcoming occasions where you’ll need special ingredients.
- Store Properly: Keep your seafood, cheeses and charcuterie fresh by storing them correctly.
- Try Something New: Take advantage of clearance prices to experiment with items like foie gras or truffle oils.
The January food sales are the ideal opportunity to elevate your pantry without breaking the bank.
January Food Sales FAQs
1. Can I Gift Items from the January Good Sales?
Absolutely! These gourmet treats make perfect gifts for food enthusiasts. Stock up during our food gifts clearance and save on high-quality options.
2. How Long do the January Food Sales Last?
The sale lasts until the end of January, but many items have limited stock available. We recommend shopping early to secure your favourites.
3. How do I Store Items Purchased During the Sale?
For the best results, refrigerate perishable items like seafood and cheese immediately. Truffle products and cured meats should also be stored in a cool, dry place or refrigerated as needed.