Only available for a very brief period in early spring, these black-headed gull's eggs are a fleeting luxury. They have an intriguingly delicate flavour and are richer and gamier than hens eggs with yolks of vivid orange. The eggs are picked by licensed 'eggers' from marshes and solents around the c...
A carton of pasteurised whole eggs provides the same natural taste as fresh shell eggs, but with much less hassle and no pieces of shell! The 2kg carton contains 44 eggs, and is a very convenient ingredient to have in the fridge for keen bakers.
Boiled and peeled quail's eggs make your canapes a doddle. Try serving them cut in half with a dollop of caviar, or on their own with celery salt. Quail's eggs can even be used as a garnish on a Nicoise salad. Take away the time and stress of cooking and peeling fresh quails eggs.
Unlock Culinary Ease with Pasteurised Egg Yolk!
Elevate your culinary creations with the convenience and freshness of pasteurised egg yolk. This carton of pasteurised egg yolk delivers the same natural taste as eggs with a shell and is a game-changer for both seasoned chefs and home bakers.
Preser...
A carton of pasteurised egg white delivers the same natural taste as fresh eggs. However, it also saves a lot of time and effort separating the whites from the yolks and trying to fish out little pieces of shell. Add it to your grocery list and make your baking adventures that much easier. These e...
Watercress is a crisp and peppery member of the Brassicaceae or mustard edible flower family, known for its bold, peppery kick that intensifies as you chew. Its fresh, slightly bitter taste is balanced by a refreshing burst of sharpness, similar to radishes or arugula. The soft, lime-green leaves ar...
For those with a sweet tooth, this milk-chocolate egg is the perfect Easter egg. Encased in a stunning wrapping, this is the perfect gift as it also comes with a mystery gift in side.
NB: This egg may come wrapped in yellow, orange r green wrapping, depending on availability. We unfortunately canno...
Made in Italy, this is the perfect milk chocolate Easter egg. Deliciously sweet, smooth and silky tempered chocolate, encased in a stunning patterned wrapping.
This egg also comes with a mystery gift in side and is beautifully wrapped, making it the perfect Easter present.
NB: This egg may come wr...
This Italian chocolate egg is perfect for those who prefer a darker taste. Encased in a stunningly bright pink or green wrapping, this is a fantastic gift this Easter.
This egg also comes with a mystery gift in side and is beautifully wrapped, making it the perfect Easter present.
NB: This egg may...
Fresh Egg Tagliatelle Pasta: A Culinary Delight!
Fresh egg tagliatelle pasta offers a luxurious culinary experience, distinguished by its rich flavour and tender texture. Made with high-quality eggs and durum wheat flour, this pasta boasts a golden hue and a subtle, slightly sweet taste that enhanc...
These wide, flat pasta noodles are unapologetically huge mouthfuls to get around, and so their name’s link to the Italian verb pappare (‘to gobble up’) is no surprise. Serve with hearty sauces which suit their heft, such as alfredo (butter, cream and freshly grated cheese) funghi e piselli (mu...
Discover the Culinary Delight of Salmon Caviar!
Salmon caviar, also known as salmon roe, stands as the epitome of culinary sophistication, captivating palates with its rich, salty taste and juicy texture. This prized alternative to traditional caviar brings a burst of flavour that elevates any dish...
Oscietra is a delightful caviar with a rich, creamy taste and a firm texture. This variety of sturgeon produces eggs of a medium size and may vary in colour from grey to light brown. We select the finest eggs we select the finest eggs from the Acipenser Baerii sturgeon and pack our tins with the bes...
These smoked eel fillets work beautifully in salads and pates. Slice up roughly, combine with fried shallots, a dash of cream, and add to beaten eggs to create a wonderful scrambled egg breakfast with a boost of flavour. Or simply enjoy with a dash of horseradish.
Beluga Caviar Species & Origin
Beluga caviar comes from the Beluga Sturgeon (Acipenser huso huso), the most prized sturgeon species, renowned for producing the highest quality caviar. These magnificent fish can grow to over 1,500 kg (3,300 lbs) and live for up to 100 years, with egg maturity ta...
Imperial Caviar Species & Origin
Imperial caviar comes from the hybrid sturgeon produced by crossing the Amur sturgeon (Acipenser schrenckii, male) and the Kaluga sturgeon (Huso dauricus, female). These fish can grow to be one of the largest freshwater fish, reaching lengths of up to 5.6 meters...
Imperial Oscietra Caviar Species & Origin
Imperial Oscietra caviar (also known as Osetra, Ossetrova, Asetra and Osietra caviar) is sourced from the Russian sturgeon (Acipenser Guelden Staediti), a species that can grow to over 60 kg (132 lbs) and live up to 50 years on average. These fish take ...
Imperial Oscietra Caviar Taster Pot Species & Origin
Imperial Oscietra caviar taster pot, also known as Osetra, Ossetrova, Asetra or Osietra, is harvested from the Russian sturgeon (Acipenser Guelden Staediti). This remarkable species can grow beyond 60 kg (132 lbs) and live up to 50 years. Req...
Beluga Caviar (Taster Pot) – Species & Origin
Beluga caviar is derived from the Beluga Sturgeon (Acipenser huso huso), the most sought-after sturgeon species, known for producing the highest quality caviar. These extraordinary fish can grow beyond 1,500 kg (3,300 lbs) and live for up to 100 y...
Chervil: Delicate Flavour and Elegant Texture!
Chervil, often called 'gourmet parsley', is a delicate herb with a mild, slightly sweet flavour reminiscent of a mix between parsley and tarragon. It carries subtle notes of anise and a hint of citrus, making it a refined addition to many dishes. Unlik...
Imperial Caviar Taster Pot Species & Origin
Imperial caviar originates from a hybrid sturgeon, a cross between the Amur sturgeon (Acipenser schrenckii, male) and the Kaluga sturgeon (Huso dauricus, female). Renowned as one of the largest freshwater fish species, they can reach lengths of up to ...
Introducing Assorted Mini Coloured Brioche!
These attractive pastel-coloured brioche buns, including four different flavours of green polenta, red sesame, orange poppy seed and yellow poppy seed are perfect to use at your dinner parties and events. Using natural colouring agents, this traditional F...
Almas is the most sought after caviar due to it's extreme rarity. This caviar is produced by Albino sturgeon (Acipenser Ruthenus) and only one in 6000 carry these small grain eggs. The size of the eggs varies from 1.5mm to 2mm, and the caviar is golden yellow in colour and is smooth in texture. Hig...
Introducing Asian Delicacy: Golden Enoki Mushrooms!
Golden enoki mushrooms, a prized variety of the enoki family, are known for their delicate, slightly crunchy texture and mild, fruity flavour. Unlike white enoki, which has a more neutral taste, the golden variety offers a subtle earthiness with a...
Royal Sevruga Caviar Taster Pot Species & Origin
Royal Sevruga caviar taster pot, also known as starry sturgeon, is sourced from the Acipenser stellatus species known for its refined eggs. These fish are one of the smallest sturgeons, averaging between 20-40 kg (44-88 lbs), can live up to 35...
These rectangular sweet pastry shells are made with free-range eggs, and have a light and crumbly texture with a sweet and buttery taste.
They are a fantastic option to use for your next catering event, and could be filled with a variety of fillings to make loads of delicious canapes, including min...
These mini square sweet butter pastry cases are perfect for catering for an event. Made with free-range eggs, they are light and crumbly in texture, with a sweet and buttery flavour.
The squares are perfect to be piped with delicious fillings of custard, Chantilly cream, or indulgent chocolate mous...
Fresh Sorrel: Bright, Tangy and Refreshing!
Fresh sorrel is a vibrant herb known for its bold, lemony tang and slightly grassy undertones. Its sharp acidity gives it a refreshing quality that can brighten up a wide range of dishes. Unlike milder leafy greens, it has a distinctive sourness that inte...
Imperial caviar was so called because traditionally it was the very best eggs of the catch, often only legally available to the Tsars. Our gold offering is iridescent in hue with beautiful glints of green and gold to make it appear that bit extra special. The delicate brevirostium sturgeon eggs are ...
Introducing Mini Brioche Loaf!
Our handmade mini brioche loaves are the perfect size to serve with foie gras. The fluffy loaf with a yellow tinge from the egg makes a delicious bread slice to be eaten on its own or topped with small portions of luxury scrambled eggs, foie gras or even sliced and us...
Introducing Mini Brioche Burger Buns!
Everyone loves brioche burger buns for their light and airy dough and rich, slightly sweet flavour and now you can enjoy them in bite-size portions. Handmade in the UK, these mini brioche burger buns are perfect for dinner parties and canapes, filled with your ...
The Bay of Biscay, where the Cantabrian Sea kisses the shores of Northern Spain, is renowned for having the best anchovies in the world. These wonderful Spanish anchovies offer a fantastic flavour and a flesh that just melts in your mouth - we haven't found any that compares to these delightful fish...
Avruga is more than just a caviar substitute, it is a delicious product made from Herring rather than sturgeon. It has an enticing flavour profile featuring smoky and citrus notes, plus a hint of the sea. Due to its great versatility, you can eat it with blinis, toasted bread, chopped eggs, sour cre...
Introducing Sesame Brioche Burger Buns!
Our sesame brioche burger buns are rich in flavour with a buttery texture. These yellow-hued sesame buns make the perfect envelope for a juicy burger that would be ideal for any party or friend gathering. Whether you’re throwing a barbeque, hosting a picnic...
Our extra virgin olive oil is delicately infused with the rich aroma of premium white truffles. The oil adds a well-rounded depth of flavour to even the most simple of dishes. Drizzle over pizza, pasta, or even scrambled eggs. This is a must-have product for anyone who likes to experiment in the kit...
Royal Sevruga Caviar Species & Origin
Royal Sevruga caviar, derived from the Acipenser stellatus species, is also known as starry sturgeon caviar. One of the smallest sturgeon species, these fish typically weigh between 20-40 kg (44-88 lbs) and can live up to 35 years. They reach egg maturity a...
Baby Leeks: Delicate Flavour and Tender Texture!
Baby leeks, a smaller and more refined version of their mature counterparts, offer a sweet, mild onion-like flavour with a hint of earthiness. Their texture is tender and delicate, making them perfect for both raw and cooked applications. The pale gr...
English Asparagus from Wye Valley: A Taste of Spring!
Wye Valley asparagus is renowned for its exceptional quality, vibrant green spears and delicate, nutty flavour. Grown in the fertile soils of Herefordshire and Monmouthshire, this premium vegetable is harvested at peak freshness, offering a cris...
White Truffle Salt: A Luxurious Burst of Earthy Sophistication!
White truffle salt is a culinary gem, combining the delicate, fragrant essence of white truffles with the clean, crisp taste of fine sea salt. Its flavour profile is more intense and aromatic than its black truffle counterpart, offerin...
Halibut is the largest flat fish available, growing up to four metres in length. The flesh is firm, off-white in colour, and has a lovely natural flavour that needs little enhancement. Be careful not to overcook it, as it can easily turn quite dry. Green vegetables, buttery sauces, root vegetables, ...
We source our salmon from some of the finest producers in the U.K. including Loch Duart and Framgord. A poached salmon is a real centre piece for a lunch or dinner party if you take the trouble to garnish it properly. Sprigs of parsley, cucumber rounds, lemon and boiled eggs are the classics. Serve ...
Indulge in the Spanish Delicacy: Boneless Jamon!
This stunning boneless ham is made from pure breed Iberico pedigree pigs, who are raised in Spain on a diet of acorns. It is cured in natural cellars for a minimum of 40 months during which this Spanish ham becomes distinctly flavourful with a juicy ...
Introducing Our Truffle Dust: A Delightful Addition to Your Dishes!
Truffle dust, a culinary gem, is prized for its powerful umami flavour and aromatic qualities. Infused with the essence of black truffles, this finely ground seasoning delivers a robust and earthy taste that elevates any dish. The ...
Introducing Large Green Asparagus: South American Gem!
Harvested from regions in South America like Peru and Mexico, green asparagus brings a taste of spring with every bite. Thanks to the mild climates in these areas, large green asparagus thrives and develops a tender, delicate texture. The stalk...
These delightful tagliatelle ribbons are flavoured with the unforgettable scent of truffles and the high percentage of eggs used in the making enhances this truffle flavour. A mouthful of this pasta will transport you to Italy with its heady, richness and delicious sophistication. Cook the pasta in ...
Introducing Handmade Brioche Loaf!
This handmade brioche loaf is a delicious bread and catering product for casual and special occasions. The fluffy texture of the bread and its slightly golden tinge from the egg in the dough, make it one of the most decadent and delicious loaves of bread on the ma...
Introducing Brochie Slider Buns!
Our brioche burger buns are great for canapes at dinner parties or when you’re making different types of burgers! The brioche dough is slightly sweeter and has the perfect light texture. These brioche slider buns are the perfect size for pairing with sliders, like...
Traditionally, imperial gold caviar was known for being the best of the best, and it was often only legally available to the Tsars. The delicate brevirostium sturgeon roe is an acquired taste and a little morsel fills the mouth with a mineral-rich and savoury flavour. Our 10g pot offers a gift o...
Breakfast Radish: A Delightful Bite of Peppery Crispness!
Breakfast radishes are a delightful addition to any meal, known for their vibrant colour, peppery flavour and satisfying crunch. These amazing vegetables are elongated and are more tender than their counterparts. They bring a mild sharpness ...
The perfect chance to taste high quality sturgeon caviar at a discount. Treat yourself to this amazing set of 3 x 10g Royal Sevruga Caviar. This tasting trio makes a great gift too - a lovely thank you present or stocking filler!
Royal Sevruga
Indulge in the exquisite world of Royal Sevruga cav...
Introducing Handmade Black Truffle Butter!
Savour the captivating aroma of our handcrafted black truffle butter. Meticulously created with a blend of premium ingredients and infused with the distinct essence of black truffles, Sourced from the bountiful truffle regions, these prized delicacies are ...
Caviar Butter – A Luxurious Culinary Indulgence!
Experience the rich, velvety taste of caviar butter, an exquisite fusion of smooth, creamy butter and the delicate brininess of fine caviar. This indulgent spread adds a touch of sophistication to any dish, enhancing flavours with its umami depth a...
Black Summer Truffle Salt: Elevating Flavour with Earthy Elegance!
Black summer truffle salt combines the rich, earthy aroma of summer truffles with the crisp, savoury bite of sea salt, creating a luxurious seasoning that transforms any dish into a gourmet experience. Its flavour profile is deeply ...
Snow Crab Leg Meat – A Taste of the North-West Atlantic!
Harvested from the cold, pristine waters of the North-West Atlantic, our frozen boiled snow crab leg meat is a premium seafood delicacy known for its sweet, delicate flavour and tender texture. Caught sustainably using pots and traps, this ...
Introducing Wild Mushroom Mix!
Experience a gourmet delight with our wild mushroom mix, which gives you a great chance to savour our finest mushrooms. You will receive three varieties of mushrooms chosen from whatever is best when you order. Please give us a call if you'd like to find out what mush...
Crème Fraîche: A Creamy and Tangy Delight!
Crème fraîche is a rich and indulgent dairy product with a smooth, velvety texture and a slightly tangy, nutty flavour. Made by culturing heavy cream with beneficial bacteria, it has a luxurious consistency that is thicker than regular cream but softer...
Introducing Black Seeded Slider Buns!
These striking vegan mini-black charcoal buns will grab everyone’s attention at your next catering event. Sprinkled with contrasting sesame seeds, these black slider buns will add a little drama to your burger spread. They are perfect for filling with burgers...
Blinis for Caviar: A Bite-Sized Delight!
Our cocktail blinis are the perfect base for elegant canapés, offering a delightful balance of lightness and substance. These small, fluffy pancakes have a subtle, buttery taste with a hint of tanginess. Their texture is soft and airy yet slightly chewy, pr...
Almas is the most sought after caviar due to it's extreme rarity. This caviar is produced by Albino sturgeon (Acipenser Ruthenus) and only one in 6000 carry these special eggs. The size of the eggs varies from 1.5mm to 2mm, and the caviar is golden yellow in colour and is smooth in texture....
Bite-Sized Blinis – Light, Fluffy & Deliciously Crisp
Our canape-size blinis are the perfect balance of lightness and indulgence, offering a delicate, fluffy texture with a subtle crispness around the edges. Made in the UK with the finest ingredients, including free-range eggs, these mini pan...
Kaluga caviar, also known as Huso Dauricus, is sometimes referred to as river beluga caviar. The eggs are light grey to blue in colour and are about 3mm in size, the largest of all caviar eggs. A thin shell create a quick burst of flavour in the mouth and makes this a very fine and delicate caviar c...
Introducing Jamon Iberco Bellota Ham (Casalba)!
Casalba Iberico Bellota ham is famed for its rich, nutty distinctive flavour. Bellota jamon, also known as 'pata negra', is highly prized in the culinary world and owes its delicious flavour to the Iberian pigs which roam freely in native oak forests....
Kaluga caviar, also known as Huso Dauricus, is sometimes referred to as river beluga caviar as it originates from the river Amur. The eggs are typically 3mm in size, making them the largest of all caviar eggs. The colour can vary from medium to light brown with golden accents and a glossy finish. Th...
Introducing 40-52 Month 100% Jamon Iberico Bellota Ham!
Cured for a minimum of 42 months in the cellars in Cortegana, Sierra de Jabugo in southern Spain, this 100% Iberico bellota ham creates a lasting memory. The regulatory minimum curing period is 24 months and this substantial increase, coupled ...
White Asparagus: A Symbol of Spring's Arrival!
As the days grow longer and the air fills with the promise of warmth, nature unveils its treasures and among them, white asparagus stands tall as a herald of the changing seasons. Unlike its vibrant green counterpart, white asparagus emerges from the e...
Salmon roe, also known as salmon caviar, is an alternative type of caviar of the bright orange eggs from the salmon fish found in the Pacific North. This delicious seafood has a delicate, sweet flavour that is complemented by its satisfying pop as you eat it.
The eggs are packed with essential omeg...
Mother of Pearl Caviar Spoon: The Perfect Tool for a Luxurious Experience!
Our 4'' caviar spoon is a beautiful utensil for eating caviar. Hand-made from mother-of-pearl shells found off the coast of Vietnam by skilled divers, they add an element of craftsmanship and authenticity to your dining ex...
This trio of fine butter pastries are ready to be baked at home. The set includes 45 of each type of pastry: pain au raisin, pain au chocolat and a traditional croissant. Perfect for catering large breakfast events!
Serve with a cup of fresh coffee and you’ll be set up for the day. As these are r...
Introducing our Exquisite Imperial Caviar Gift Set!
Imperial sturgeon caviar has a storied history, earning its name as the very best eggs of the catch, a privilege once reserved for the Tsars themselves. At Fine Food Specialist, we uphold this tradition of excellence with our Imperial Caviar, sett...
The delights of a buttery croissant are well known: crisp and flaky on the outside and light layers of delicate dough in the middle. These ready-to-bake croissants tick all the boxes and can be cooked straight from the freezer so you can use just as many as you need. They’ll be fresh from the ...
Our neutral and charcoal tartlet cases are the answer to your catering and canape prayers! Ready to be filled with your favourite fillings. There are 24 of each colour included, so you can make a couple of different canape looks. Fill with seasonal mushrooms and goat’s cheese, or with tomatoes and...
Fresh Morel Mushrooms: An Enchanting Prelude to Spring!
Fresh morel mushrooms are a delightful sight at the start of spring. A true delight for the senses, these mushrooms are not only to please your eyes but they also offer a taste that transcends the ordinary. As the season blooms, these wild fun...
Mentaiko is a Japanese delicacy, of seasoned roe, which is salted and spice added to it to release an intense flavour. The roe can be heated, so the small eggs stick to whatever you put with it, such as rice, bread or pasta. The roe is ready to use, and is rich in vitamins and minerals.
Introducing Burrata & Black Truffle Tortelloni!
Our burrata & black truffle tortelloni, a winner of the prestigious Great Taste Award, is celebrated for being 'the perfect parcel of flavour'. Each fresh handmade tortelloni is filled with rich, indulgent burrata cheese, complemented by speck...
Made from puff pastry, these pre-made vol-au-vent pastry shells are perfect for canapes. Prepare to host your dinner parties with ease, as these are ready to be filled with your favourite fillings. We loved making delicious canape bites with trompette de la mort, but you could use any other mushroom...
Discover the Flavour and Texture of Dried Cep Porcini Powder!
Dried cep porcini powder, derived from the prized porcini mushrooms, is a culinary treasure that elevates dishes with its rich, earthy flavour and delicate texture. This powder encapsulates the essence of fresh porcini mushrooms, offerin...
There’s nothing better than a hearty breakfast and everybody loves a bit of choice. This set of mini viennoisserie offers a selection of cinnamon swirls, chocolate twists, cranberry twists and a custard pastry...and the size means you’ll have plenty of room to try them all - there are 35 of each...
Indulge in Opulence: Premium Oscietra Caviar Gift Set!
Elevate every moment to a luxurious affair with our meticulously curated Premium Oscietra Caviar Gift Set. Delight in the opulent taste of the finest Oscietra Caviar paired with exquisite accompaniments, promising an unparalleled gastronomic ex...
Red Lumpfish roe is a less expensive alternative to genuine caviar. Lumpfish Caviar is delicious served on a blini with creme fraiche as a canape. It's also great used as a garnish to impress your guests, as it can be presented atop of softly boiled eggs, or served with slices of buttered toast!
These frozen, ready-to-bake pain au chocolat pastries are the perfect answer to a delicious and convenient breakfast spread. Simply pop these delightful chocolate filled puff pastries in the oven and enjoy the fresh, warm baked goods.
Black Summer Truffles: A Seasonal Delight with Restaurant-Quality Flair!
Black summer truffles are a culinary treasure that shines during the warmer months, offering a more accessible and affordable alternative to their luxurious winter counterparts. With their delicate aroma and mild flavour, thes...
We are delighted to be able to offer our customers 10g caviar taster pots of this premium sturgeon caviar. Oscietra is a mid-range caviar with bags of flavour and is a great option for those who have never tasted this amazing delicacy. Ideal for foodie gifts, stocking fillers or as a token of apprec...
Introducing Assorted Mini Brioche Buns!
These mini brioche buns are perfect for canapes or picnics. With four different types of buns sprinkled with either poppy seeds, polenta or sesame seeds, there is a variety that brings excitement to the plate. Fill with homemade egg mayonnaise or a slice of c...
Lumpfish roe is a less expensive alternative to genuine caviar, but still a rather tasty option! Lumpfish Caviar is delicious served on blinis with creme fraiche for a classy canape. It is also great used as a garnish to impress your guests - spoon lumpfish roe over soft boiled eggs or even over hot...
The term malossol does not refer to the breed of sturgeon, but rather the method of preserving the caviar roe. Malossol means 'lightly salted' in Russian; it is a unique method which allows the refined natural flavour of the caviar to flourish as there is less salt - making it a great choice for ca...
Introducing Our Mini Canape Cones Sample Pack!
Elevate your culinary creations with our exquisite mini canape cones sample pack. Perfect for any occasion, whether it's a formal dinner party or a casual gathering, these mini cones are sure to impress your guests. Each cone is meticulously crafted to...
The term malossol does not refer to the breed of sturgeon, but rather the method of preserving the caviar roe. Malossol means 'lightly salted' in Russian and it is a unique method which allows the refined natural flavour of the caviar to flourish as there is less salt. This makes it a great choice ...
Red and black lumpfish roe are a delicious and less expensive alternative to caviar, so you can enjoy that luxury taste without breaking the bank. Serve on blinis or use as a topping on buttered toast and soft-boiled eggs.
Bottarga is a lightly cured roe from the Grey Mullet, that is very popular in Sicily and Sardinia. This bottarga is made from the roe pouch of a mullet, which is massaged by hand to get rid of any air porckets, and then dried and cured in sea salt. This cures, dries and salts the roe eggs.
Bott...
Tobiko is the Japanese word for flying fish roe. It is used to garnish many different types of sushi. Tobiko often used as an ingredient in California rolls. The eggs are small, ranging from 0.5 mm-0.8 mm. For comparison, tobiko is larger than masago (capelin roe), but smaller than ikura (salmon roe...
These basil mini cones could be the answer to all of your savoury canape dreams! Their vibrant green colour and subtle basil taste make them perfect for filling with mousses, cheeses, and any other savoury filling of your choice. They are suitable for freezing, and won’t lose their crispiness if t...
Tobiko is the Japanese word for flying fish roe. It is used to garnish many different types of sushi. Tobiko often used as an ingredient in California rolls. The eggs are small, ranging from 0.5 mm-0.8 mm. For comparison, tobiko is larger than masago (capelin roe), but smaller than ikura (salmon roe...
Savour the Richness of Italy with our Bolognese Lasagna Ready Meal!
Imagine a warm, comforting Italian meal made with layers of delicate pasta sheets, enveloped in a luscious, savoury Bolognese sauce and smothered in a creamy béchamel. This isn't just any ordinary dish, it's a culinary masterpiece...
The spring white truffle has a very delicate taste. The aroma varies from very strong to medium and the size is generally smaller than winter truffles. The marbling inside has strong white veins with a brown centre, and the outside colour varies from creamy beige to a russet brown. Flown in from Nor...
Introducing the Alba White Truffle Gift Set – The Ultimate Culinary Delight!
Elevate your culinary experience with this exquisite Alba White Truffle Gift Set. A treasure trove for truffle lovers and serious food connoisseurs, this set comprises the finest ingredients and tools to create gastronom...
Everyone loves a Yorkshire pudding! These mini yorkies make the perfect base for a canape. Fill with a little horseradish cream and a slither of roast beef for a stunning bite to eat. No effort or mess needed to make a mini version of the England's favourite Sunday delight!
This product has been pr...
The sensational caviar taster trio set contains three of the most exclusive caviars available. Beluga, the king of caviar with a steely blue appearance offers an exceptionally deep, rich and buttery taste. Golden Almas is the most sought after caviar in the world due to its extreme rarity. Only one ...
Avruga is more than just a caviar substitute, it is a delicious product made from Herring rather than sturgeon. It has an enticing flavour profile featuring smoky and citrus notes, plus a hint of the sea. Due to its great versatility, you can eat it with blinis, toasted bread, chopped eggs, sour cre...
Our mini bagels are the perfect thing to serve up for a canape spread or picnic. Made from a light dough, these mini bagel shapes are deliciously and golden in colour. In the traditional fashion, smother in a generous spreading of cream cheese and top with smoked salmon and a sprig of fresh dill.
T...
These delicious mini croissants are perfect for catering for a hungry group of friends and family at breakfast time! They're en easy and convenient solution to catering in the morning! They can be kept in the freezer and then popped into the oven to bake whenever you need them. Enjoy these buttery a...
Using only the best Italian pumpkins, this handmade tortelloni is full of an earthy and sweet filling of pumpkin, combined with creamy ricotta and enhanced with a little sage. The perfect filled pasta for a delicious vegetarian Italian pasta night!
Heavenly Devonshire crab meat and succulent lobster meat, combined with fresh ricotta cheese, and tomatoes. These are luxurious filled tortellonis that would make an amazing starter or main course for a celebratory meal!
Simply serve with a little olive oil, or bubbling butter, and a glass of cri...
Mother of Pearl Caviar Spoon: Perfect Enhancement to Your Dining!
Our 3.5'' caviar spoon is a beautifully crafted utensil designed to enhance your caviar experience. Hand-made from mother-of-pearl shells found off the coast of Vietnam, each spoon reflects exceptional craftsmanship and authenticity....
This French truffle mayonnaise is a delicious condiment to have in the cupboard, and makes the perfect gift for a truffle-lover or foodie! The mayonnaise can be used in dishes lke potato salad for a luxurious twist, or is perfect spread on a sandwich to jazz up a recipe! This delightful mayonnaise c...
This is the perfect gift set to buy a truffle lover!
The spring white truffle has a very delicate taste. The aroma varies from very strong to medium and the size is generally smaller than winter truffles. The marbling inside has strong white veins with a brown centre, and the outside colour varie...
The wonderful savoury aroma and flavours which burst from these hot pockets of pasta is not to be believed until sampled - if you like an Italian sausage sandwich, these are definitely for you! Luganega is the variety of Italian sausages used in these delicious tortellonis, combined with a little ri...
These sweet circular shaped tartlet cases are the fabulous outer layer for a variety of dessert fillings, from custards and creams to chocolate and fruit. Serve these versatile pastry cases on a silver platter for the ultimate dinner party dessert canapes
Introducing Orange Tobiko, the vibrant and flavourful fish roe (alternative caviar) that's taking the culinary world by storm! With its bright, eye-catching colour and tangy, briny taste, this versatile seafood ingredient is the perfect addition to a variety of dishes, including the popular canape g...
Made using the traditional method and butter from the Charentes-Poitou region in France, these classic pain aux raisins are the perfect size pastry to make up a breakfast basket. The texture of the pastry is perfectly flakey and buttery in flavour, along with the raisins giving a sweet fruity kick.
...
Slow-cooked with tomatoes, Italian red wine, and a decadent addition of black Summer truffles from the Umbria region of Italy. The filling is made using a traditional Italian ragu recipe, and really speaks for itself and needs little extra than a drizzle of olive oil and a sprinkling of parmesan. S...
Wasabi Tobiko is a delicious and unique type of fish roe (alternative caviar) that is sure to add a burst of flavour to any dish. Tobiko, also known as flying fish roe, is widely used in traditional Japanese cuisine and is known for its crunchy texture and distinctive taste. When paired with the spi...
Seafood aficionados will love these handmade tortelloni stuffed with lobster and tomato. Great food needs little else to enhance its flavour, and these are certainly no exception. Simply place in boiling salted water for a few mins, before draining and coating in melted butter. Serve immediately and...
Introducing our Slim Mini Savoury Tart Shells, the epitome of culinary craftsmanship in the world of catering products. Handmade with the finest AOP French butter and infused with the vibrant flavour of basil, these mini round tart shells are the perfect foundation for creating exquisite canapes, ap...
Elegant Mother of Pearl Caviar Plate – 4.5 Inch!
Indulge in luxury with our handcrafted mother-of-pearl caviar plate, a must-have for serving caviar in the most sophisticated way. Made from genuine mother-of-pearl shells sourced from the waters of Vietnam, this exquisite caviar tableware is desig...
Silver Plated Caviar Server – The Ultimate in Elegance!
Indulge in the ultimate luxury with our silver-plated caviar server, a refined way to present and enjoy the delicate flavours of premium caviar. Crafted with a stunning silver-plated finish, this elegant server is designed to enhance your di...
Our handcrafted assorted mini cheesecakes are the perfect treat for any occasion. Indulge in our mixed selection of six delicious flavours, each carefully crafted with high-quality ingredients to create a luxurious and flavorful experience. Our assortment includes mango, raspberry, passion fruit, co...
The moist, springy texture and rich fragrance of mushroom is a fantastic match for ricotta’s smoothness, and what better ingredient to add than pieces of black truffle? A classic combination of luxury aromatic flavours encased in a hand-made tortelloni shell – absolutely delicious enjoye...
These square savoury pastry shells are ready-to-use and the answer to your catering needs. The shortcrust pastry shells are crunchy and buttery, with a golden-brown colour and neutral flavour. They are ready to be piped with a variety of fillings, such as hollandaise with spinach and mushrooms, or a...
Yellow Yuzu Tobiko is a unique and flavorful type of fish roe (alternative caviar) that combines the tangy taste of yuzu with the crunchy texture of tobiko. Tobiko, also known as flying fish roe, is a staple in Japanese cuisine and is prized for its distinct flavour and texture. The addition of yuzu...
Not one you’d expect to find in the pasta world, but nevertheless one to remember – beetroot's sweet, earthy flavour pairs off very well with smooth, nutty egg pasta. Try it with a side salad of rocket to add a peppery tang.
Trio of Mini Panettone: Traditional, Pistachio and Dark Chocolate Flavours!
Experience a delightful assortment of classic Italian flavours with our trio of mini panettone. This Christmas dessert set includes three individually crafted mini panettones, each capturing the rich, airy texture and uniqu...
These tomato mini cones could be the answer to all of your catering dreams! Their vibrant red colour and subtle tomato taste make them perfect for filling with savoury mousses, cheeses, or other spicier flavours. They are suitable for freezing, and won’t lose their crispiness if they are defrosted...
These mini cornets, with a charcoal coating, are sure to catch the eye of your guests. The little black cones can be used to encase a variety of delicious fillings – from calamari and lemon, to nduja and goat’s cheese, there is a never-ending list of canape recipes that can be made using these.
These chocolate covered mini cones are fabulous for making delicious dessert canapes. The crispy texture and delicious chocolatey flavour makes them perfect to encase a variety of sweet fillings – from custards to creams or mousses.
These neutral flavoured canape cones are perfect to fill with a variety of sweet or savoury fillings for dinner parties and events. Try filling these wafer-style mini cones with a chocolate ganache, or a light and airy cheese mousse topped with garnishes...delicious!
The cones have been coated to m...
If you're a fan of sweet treats and have a love for French pastries, then you're in for a real treat with our Handmade Salted Caramel Canele. This traditional sweet delicacy comes straight from the Bordeaux region of France and has a baked caramelised crust with a soft custardy centre. But that's no...
Introducing our delightful Mini Round Strawberry Flavour Tart with Coating, a heavenly treat that combines exquisite flavours and textures for an unforgettable culinary experience. Handcrafted with love, these mini sweet tarts shells are the perfect indulgence for any occasion.
At the heart of this...
Perfect for filling with mousses, creams or fruit, these dinky little chocolate coated and strawberry sprinkle dipped cones are ideal for dinner party dessert or canapes! Deliciously sweet with a crunch, they are sure to satisfy anyone’s post dinner chocolate cravings..
Perfect for filling with mousses, creams or fruit, these dinky little chocolate coated and nut sprinkled dipped cones are ideal for dinner party dessert or canapes! Deliciously sweet with a crunch, they are sure to satisfy anyone’s post dinner chocolate cravings..
Introducing Our Autumn Truffle Gift Set!
Experience the exquisite flavours of the season with our Autumn Truffle Gift Set! Autumn black truffles are a seasonal delight that will elevate your culinary adventures to new heights. We've carefully designed this gift set to ensure you can savour the esse...
Indulge your senses in a culinary masterpiece with our collection of handcrafted French ChouChous. These delightful choux buns are meticulously prepared with a touch of artistry, featuring a dazzling array of flavours that will leave you craving for more. With six captivating varieties to choose fro...
Introducing our exquisite Mini Lemon Tart Shells with Coating, the perfect addition to your catering products lineup. These delightful sweet tart shells are not only visually appealing but also pack a burst of refreshing lemon flavour that will tantalise your taste buds. Handcrafted with care, these...
Introducing our exquisite Mini Green Tea Tart Shells with Coating, the epitome of elegance and sophistication in the world of catering products. Handcrafted with care, these sweet tart shells are infused with the delicate flavour of green tea and enhanced with a sweet coating made with natural vanil...
Introducing the Ultimate Caviar Taster Set – a symphony of sturgeon caviar excellence that will elevate your taste buds to new heights. This exquisite set comprises five distinct caviars, each a masterpiece in its own right. Dive into a world of opulence and culinary wonder with our carefully cura...
Also known as dumplings or pot-stickers, these frozen gyozas are a simple and delicious solution to eat your favourite Japanese snack! These porl gyozas are stuffed with pork and cabbage and filled with aromatic Japanese flavours. The gyozas can be cooked in a variety of ways, according to your pref...
Indulge in Perfection: Crab Claw Meat!
Indulge in the exquisite taste and texture of hand-picked crab claw meat, meticulously harvested to deliver a culinary experience that is second to none. Renowned for its delicate flavour and tender texture, this premium seafood offering is a true testament to...
Rum Baba Irresistible Flavour Profile!
Rum baba is a dessert that seamlessly blends indulgence with elegance. The small yeast cakes are soaked in a luscious syrup made with hard liquor, typically rum, which imparts a rich, warming sweetness. The balance of alcohol and sugar creates a flavour profil...
Introducing Ocean Mix Seaweed: A Symphony of Flavours, Colours and Textures!
Indulge your palate in a captivating oceanic journey with our Ocean Mix Seaweed, a tantalising trio of sea vegetables that promise to take your culinary adventures to new depths. This exceptional blend of vibrant colours, ...
Jerusalem Artichokes: A Distinctive Seasonal Delight!
Available from October to April, Jerusalem Artichokes, also known as sunchokes, are a unique and flavourful vegetable. Despite their name, they are neither from Jerusalem nor are they artichokes, they are actually the tuber of a species of sunfl...
Introducing Charcoal Burger Buns!
These striking black burger buns with white sesame seeds are made using charcoal flour and will give a dramatic effect to your burgers. Pair these amazing handmade buns with one of the delicious burgers from our burger range. Please note: Our charcoal buns are not ...
Gluten-Free Pistachio Panettone, Crafted for Pure Indulgence!
Our gluten-free pistachio panettone is a luxurious Italian treat that combines tradition with a twist of creamy, nutty goodness. Each 800g loaf undergoes a meticulous process of 36 hours of slow and natural leavening, using authentic sou...
Delight in the subtle allure of fresh chives, the tiniest yet most captivating members of the onion family. These petite emblems of flavour are well-versed in the art of enhancing dishes, their mild yet distinctive taste harmonising elegantly with an array of culinary creations. As you explore their...
Introducing Chocolate Fondant: Delicious Italian Dessert!
Chocolate fondant, also known as molten chocolate cake, is a masterpiece of indulgence. With a rich, velvety core of warm, gooey chocolate, this Italian dessert offers a delightful contrast to the soft, cakey exterior. The flavour is an inte...
Rich and Festive Christmas Pudding Milk Chocolate (41% Cocoa)!
Indulge in the rich and festive flavours of Christmas with our Christmas pudding milk chocolate bar. Made from 41% Colombian cocoa, this chocolate combines high-quality ingredients with the warm and nostalgic taste of a classic holiday ...
The French know their stuff when it comes to breakfast time. Pain au chocolat are a popular type of viennoisserie made from layers of buttery puff pastry rolled around chocolate and unsurprisingly, they are loved by children and adults alike. These ready-to-bake pain au chocolat can be cooked straig...
Introducing our vibrant Pop Fuchsia Canape Shells, the perfect addition to your catering products lineup. These bite-sized canape shells are not only visually beautiful but also coloured with natural ingredients, specifically radish, to create a stunning pop of fuchsia. Ready to fill and serve, they...
Introducing Our Mother of Pearl Caviar Plate – 3.5 Inch!
Experience the elegance of serving caviar with our mother-of-pearl caviar plate, a luxurious addition to any gourmet table. Handcrafted in Vietnam from genuine mother-of-pearl shells, this caviar server is designed to preserve the delicate ...
Introducing Mini Square Vol Au Vent: The Perfect Canape Base for Your Culinary Creativity!
Elevate your catering products to new heights with our exquisite Mini Square Vol Au Vent. These delectable square-shaped vol au-vents are expertly baked to a light brown hue, boasting a tantalisingly darker b...
This amazing soy sauce was smoked using cherry wood to create a bold and distinct flavour. It's considered one of the most inspiring condiments anyone should store in their larder.
Our smoked soy sauce is made with premium quality soybeans, expertly crafted to deliver a full-bodied flavour that com...
Introducing the Royal Beluga 000 Caviar Gift Set – A Culinary Experience Fit for Royalty!
Elevate your taste buds to new heights with the most exquisite delicacy from the depths of the sea. Our caviar gift set is a testament to luxury, offering you an unparalleled experience that embodies opulenc...
Slow Cooked Beef Cheek in Red Wine with Celeriac Puree: A Symphony of Flavour and Comfort!
Experience the epitome of comfort and culinary excellence with our Slow Cooked Beef Cheek in Red Wine, artfully paired with velvety Celeriac Puree. This extraordinary ready meal is a celebration of slow-cooke...
Angus Beef Short Ribs Hotpot Slices – Rich, Juicy & Packed with Flavour!
Indulge in the deep, beefy richness of our British Angus beef short rib slices, expertly crafted for both grilling and hotpot. These premium slices feature fine marbling, ensuring a tender, juicy texture with every bite....
If you're looking for a fun and colourful twist on the traditional bagel, look no further than our rainbow bagels. These stunning catering products are not only a feast for the eyes, but they're also absolutely delicious. Whether you're looking to impress guests at a brunch or just treat yourself to...
Introducing our delectable Mini Hot Dog Buns, the perfect addition to your catering and canape trays! Crafted with utmost care and passion, these miniature hot dog rolls are designed to elevate your culinary offerings and leave your guests craving for more. Handmade with love in the UK, our hot dog ...
Introducing Mini Canape Sesame Burger Buns (3-4dm)!
Introducing Mini Canape Sesame Burger Buns!
Our mini canape sesame burger buns are perfect for canape season, these little mini sesame buns are a fantastic way to serve up mini burgers or sandwiches. The one-bite size buns are perfect to use for ...
Smoked and braised beef ribs are a true delicacy that will leave your taste buds craving for more. These succulent ribs have been smoked for 4 hours and braised for 2 hours, allowing the flavours to penetrate deep into the meat and creating a melt-in-your-mouth texture that is simply irresistible.
...
These compact dumplings may appear to be pasta, but are generally made from potato or semolina. Firm and pleasing to bite into, they need very little sauce and are often at their best tossed in pesto, or with a knob of herb butter, and a sprinkling of cheese. Serve alone as a starter or main, or add...
Slow Cooked Veal Ossobuco with Saffron Rice Pie Milanese Style: A Taste of Italian Elegance!
Embrace the flavours of Italy with our Slow Cooked Veal Ossobuco, a ready meal that marries the richness of slow-cooked meat with the aromatic allure of saffron-infused rice, all prepared in the Milanese tr...
Pink Prawn Tortelloni: Delicate, Sweet and Indulgent!
Our tortelloni is a luxurious pasta dish featuring delicate, hand-folded parcels filled with sweet, succulent pink prawns. The filling offers a natural sweetness balanced by a subtle briny depth, wrapped in thin, silky pasta that cooks to a perf...
The Essence of Perigord Black Truffle (Melanosporum)!
The Perigord black truffle, scientifically known as Tuber Melanosporum, stands as an unrivalled epitome of gastronomic indulgence. Renowned for its robust flavour and enchanting aroma, this coveted truffle variety has a much stronger flavour tha...
Delight in Sicilian Splendour: Assorted Cannoli by Cannoli Fratelli Sicilia!
Embark on a sensory journey through Sicily's culinary heritage with the Assorted Sicilian Cannoli, a delightful reinterpretation of the iconic Sicilian Cannoli crafted to tantalise your taste buds with a snack-sized twist....
Introducing our delicious and fluffy Gua Bao Buns, the perfect addition to any meal! Made from a soft and tender dough that's been steamed to perfection, these bao buns are a popular staple in Asian cuisine.Gua Bao are easy to prepare and can be enjoyed in a variety of ways. They make a great base f...
Yellow Leg Chanterelles: A Culinary Delicacy!
Yellow leg Chanterelles, also known as Girolles in Italian cuisine, are mushrooms that are prized among culinary enthusiasts. These golden-hued mushrooms are not only visually stunning but also offer a distinctive flavour profile that elevates a wide ar...
These mini scones are perfect canapes for an afternoon tea party. Smother in freshly clotted cream, jam and chopped up berries for a delicious sweet bite!
The Distinctive Flavour and Texture of Tamarillo Fruit!
Tamarillo, often called the 'tomato fruit', is an egg-shaped fruit with vibrant and glossy skin that ranges from red to orange. Inside, the flesh is firm, juicy and layered with larger seeds than traditional tomatoes. This exotic fruit boasts ...
Introducing Wild Garlic: The Herald of Spring!
Embrace the gentle whispers of spring with the enchanting allure of wild garlic. As the frost of winter melts away and the days gradually lengthen, this vibrant and aromatic herb emerges, casting a verdant spell across the woodland landscape. From late...
Indulge in a heavenly experience with our mixed selection of hand-crafted chocolate cones, each filled with a unique and delicious filling. Made with the finest quality ingredients, these chocolate canape cones are sure to leave you wanting more. Our mixed selection includes seven delectable filling...
Introducing our Mini Tart Shell Sample Pack!
This delightful assortment combines the artistry of gourmet cuisine with the convenience of canape bite-sized perfection. Elevate your culinary creations with these exquisite tart shells, each crafted to perfection for a taste experience that's both eleg...
Elevate your culinary creations with the enchanting touch of Watercress Micro Herb – nature's gift of vibrant flavour and exquisite elegance. Renowned for its refreshing and peppery tang, watercress has long been celebrated as a delightful garnish and ingredient. Now, experience its magic in a who...
Indulge in the bold and smoky flavours of our Smoked Pork Belly Pastrami!
Our smoked pork belly pastrami is the perfect addition to any charcuterie board or sandwich. This product is expertly smoked to achieve the perfect balance of rich, savoury flavours and mouth-watering tenderness. Made of EU p...
Introducing our Square Fuchsia Canape Shells, a delightful addition to our catering products lineup. These bite-sized canape shells are not only visually striking but also infused with natural ingredients to create vibrant fuchsia colour. Ready to fill and serve, they are the perfect solution for cr...
Harmonious Fusion of Flavors: Handmade Prawn & Chive Dumplings!
Embark on a culinary journey that captures the essence of exquisite Chinese cuisine with our handmade prawn & chive dumplings. This delectable creation is a harmonious fusion of prawns, chives, water chestnuts, and bamboo shoot...
Craving the taste of a classic New York deli sandwich? Look no further! Our exceptional New York pastrami brings the mouth-watering flavour of the famous deli houses straight to your home. Crafted with care, our beef pastrami is cured for a week, soaked and smoked for 10 hours and then finished in t...
Welcome to a world of culinary elegance and innovation with our Half Sphere White Chocolate Dessert Shells. These exquisite creations are your canvas for crafting sensational desserts that will tantalise your taste buds and captivate your senses. Designed to perfection, these white chocolate dessert...
Introducing Mini Round Vol Au Vents: Exquisite Canape Bases!
Elevate your catering offerings with our Mini Round Vol Au Vents, the perfect choice for creating elegant and delicious canapes. These miniature delicacies are carefully crafted to add a touch of sophistication to any event. With their ro...
Savour the Tradition: Handmade Pork Siu Loong Buns!
Originating from the picturesque Jiangnan region, our handmade pork Siu Loong buns express centuries-old culinary mastery. These Chinese steamed buns, often referred to as 'soup dumplings,' hold a special place in the heart of authentic dim sum cu...
If you're looking for a luxurious dessert that is sure to impress, look no further than our handcrafted Venetian coconut-filled chocolate canape cones. Each cone is crafted with care by skilled artisans using only the finest ingredients, ensuring that every bite is an indulgent experience.
The oute...
Vegan Mini Brioche Hot Dog Rolls – Perfect Addition to Your Plant-based Culinary Repertoire!
These delectable rolls are a testament to the fact that you don't need animal products to enjoy the taste and texture of traditional brioche. Our vegan twist on this classic French bread is cruelty-free a...
Introducing our vibrant Pop Orange Canape Shells, a delightful addition to our range of catering products. These bite-sized canape shells are not only visually appealing but also coloured with natural ingredients, specifically sweet potato, to create a stunning pop of orange. Ready to fill and serve...
This mouth-watering pulled beef brisket is the perfect addition to your next backyard BBQ or family gathering. Our brisket is slow-cooked to perfection, ensuring that each bite is sticky, sweet and packed with flavour.This product product is prepared by selecting only the finest cuts of beef and the...
Delight Your Palate with Our Chicken & Apricot Sausages!
Discover a new favourite with our chicken & apricot sausages, available in packs of 6 units. These sausages combine the succulent taste of tender chicken with the sweet, fruity notes of apricot, creating a unique and delightful flavou...
Pork and Apple Sausages: A Perfect Blend of Sweet and Savoury!
Pork and apple sausages are a delightful combination that brings together the savoury richness of pork with the subtle sweetness of apples. This blend creates a harmonious flavour profile that's both comforting and gourmet. Our sausages...
Irresistible Elegance: Chicken Sui Mai!
Step into the world of exquisite dumplings with our Chicken Sui Mai – a culinary masterpiece in our dim sum range. These open-top dumplings boast a succulent filling of chicken and shiitake mushrooms, encased in golden wheat flour dumpling paper. A treat fo...
Indulge in the luxurious flavour of Venetian handcrafted raspberry-filled chocolate canape cones. These exquisite treats are carefully crafted by skilled chefs using only the finest ingredients, resulting in a dessert that is both delicious and unforgettable.
The outer shell of each cone is made fr...
Experience the exotic flavours of the tropics with our Venetian handcrafted mango-filled chocolate canape cones. These exquisite treats are carefully crafted by skilled chefs using only the finest ingredients, resulting in a dessert that is both delicious and unforgettable.
The outer shell of each ...
Savour the Flavour of Our Pork & Caramelised Onion Sausages!
Introducing our pork & caramelised onion sausages, available in a convenient pack of 6 units. These sausages are a perfect blend of succulent pork and the deep, sweet notes of caramelised onions. Ideal for gatherings, barbecues or...
Indulge in a deliciously unique and luxurious dessert experience with our Venetian Handcrafted Fruit-Filled Chocolate Canape Cones! Made with the finest quality ingredients, these catering products are perfect for any occasion.
First up, we have our Venetian Handcrafted Coconut-Filled Chocolate Can...
Discover the Delicate Flavour of Italian Veal Osso Buco!
Italian veal osso buco, traditionally sourced from veal calves slaughtered at less than 8 months old, is a dish celebrated for its tenderness and subtle, luxurious flavour. The youth of the animal imparts a uniquely mild, almost buttery taste...
Snow Crab Leg Meat – A Taste of the North-West Atlantic!
Harvested from the cold, pristine waters of the North-West Atlantic, our frozen boiled snow crab leg meat is a premium seafood delicacy known for its sweet, delicate flavour and tender texture. Caught sustainably using pots and traps, this ...
The Luxurious Flavour of Iberico Pork Belly!
Iberico pork belly is a true indulgence, celebrated for its rich marbling, melt-in-your-mouth texture and deep, complex flavours. Sourced from Spanish black pigs, this cut is renowned for its high-quality fat content, which gives it a buttery softness an...
Free Range Basque Corn-Fed Chicken: A Taste of Tradition!
Baserri Aldabia chickens are a true delicacy, raised in the heart of the Basque Country (France) using traditional free-range farming methods. These Basque corn-fed chickens benefit from an extended growth period of at least 91 days, allowin...