- Perigord Black Truffle (Melanosporum), FreshFrom £42.00The Essence of Perigord Black Truffle (Melanosporum)! The Perigord black truffle, scientifically known as Tuber Melanosporum, stands as an unrivalled epitome of gastronomic indulgence. Renowned for its robust flavour and enchanting aroma, this coveted truffle variety has a much stronger flavour tha...
- Norwegian King Crab Broken Pieces, Cooked, Frozen, From 1-1.3kg Size ClustersSpecial Price £130.00 Regular Price £190.00Introducing the King Crab, the ultimate seafood delicacy that promises to elevate your dining experience! With its juicy, succulent meat and sweet, delicate flavour, this king of the sea is a gastronomic sensation that is sure to impress.Our King Crabs are harvested from the cold, pristine waters of...
- Carpaccio Gambero Rosso, from FrozenFrom £29.95Carpaccio gambero rosso, or red prawn carpaccio, is a dish that showcases the delicate and sweet flavour of premium red prawns. The freshest specimens are chosen and the work of hand shelling, de-veining and gently beating in order to obtain a perfect disc. Blend represents the contemporary interpre...
- Cuttlefish, Fresh, Gross Weight +/-1kg, Net Weight +/-600g£17.95The cuttlefish is a fascinating and unique sea creature that is known for its ability to change colour and texture in an instant. This makes it an excellent camouflage and one of the most intelligent invertebrates in the ocean. The cuttlefish has a soft body, eight arms and two longer tentacles tha...
- Wasabi Tobiko, Frozen, 500g£49.95Wasabi Tobiko is a delicious and unique type of fish roe (alternative caviar) that is sure to add a burst of flavour to any dish. Tobiko, also known as flying fish roe, is widely used in traditional Japanese cuisine and is known for its crunchy texture and distinctive taste. When paired with the spi...
- Cooked Lobster, Frozen, +/-400g£19.95Harvested along the rugged Atlantic Coast this lobster is prized for its hard-shelled and full meat qualities. The short time between harvesting and processing ensures that our lobster tastes as fresh as the day they were caught. This shellfish delicacy is Marine Stewardship Council certified (MS...
- Salmon Caviar, Frozen, 1kg£265.00Salmon roe, also known as salmon caviar, is an alternative type of caviar of the bright orange eggs from the salmon fish found in the Pacific North. This delicious seafood has a delicate, sweet flavour that is complemented by its satisfying pop as you eat it. The eggs are packed with essential omeg...
- Canadian Lobster Tails, Raw Frozen, 2 x 125/140g£29.95Indulge in the exquisite taste of Canadian lobster tails, a true testament to the pristine and unforgiving waters of the rugged Atlantic Coast. These lobster tails are a culinary masterpiece, harvested from the depths of the cold Atlantic, where the waters run deep and the flavours are rich. Immers...
- Hamachi Fillet, Sashimi Grade, Fresh, From a 2-3kg Fish£62.95Hamachi, also known as Pacific Yellowtail or Japanese Amberjack, is a type of fish that is prized for its tender, juicy flesh and delicate flavour. This species of fish is typically found in the waters of the Pacific Ocean and is raised and farmed in Hyoshuku, a region in southern Japan. Hamachi is...
- Japanese Wagyu Sirloin, A5, BMS 10-12, Frozen, 2 x 200gSpecial Price £90.00 Regular Price £116.00Indulge in the epitome of luxury dining with our Japanese Wagyu Sirloin, A5, BMS 10-12. This exquisite cut of beef is the crown jewel of Japanese cuisine, renowned for its unparalleled quality and flavour. Prepare to embark on a culinary journey like no other as you savour the melt-in-your-mouth ten...
- Japanese Wagyu Fillet, A5, Grade1, Frozen, +/-150g£64.95Indulge in the ultimate luxury with our Japanese Wagyu Fillet, A5, Grade 1. This is a cut of beef that is truly deserving of its reputation as one of the world's finest. With dense marbling and an incredibly rich flavour, it's no wonder that Wagyu beef is highly sought after by food connoisseurs. O...
- Miso Marinated Black Cod, Nobu Style, Frozen, +/-250g£29.95Made famous by the restaurant Nobu, this dish has inspired and delighted foodies from all corners of the globe! If you’re new to cooking fish at home, this ready-to-cook black cod fillet is perfect as it is marinated in a miso based-glaze, adding a deliciously sweet and oniony flavour, which cara...
- Salmon, Caviar & Champagne SpecialSpecial Price £159.00 Regular Price £171.95Indulge in the Ultimate Culinary Extravaganza with Our Salmon, Caviar & Champagne Special! Elevate your dining experience and embark on a gastronomic journey that's nothing short of extraordinary. Our Salmon, Caviar & Champagne Special is the epitome of luxury dining, meticulously curated t...
- Handcut Salmon Sashimi Loin & Belly, Fresh +/-450g£42.95This stunning new seafood product is exclusive to Fine Food Specialist. Our fishmongers have hand-cut this premium side of sashimi-grade salmon, to leave you with the best parts, ready to slice into sashimi style strips or for sushi. The fat has been taken off the bottom, the spine has been removed ...
- 28 Day Dry Aged Hereford Cote de Boeuf, Fresh, +/-1kg£56.95The beef ribeye is a firm favourite here at Fine Food Specialist! Serving 2-3 people, this wonderful Hereford beef is dry aged for 28 days on a salt wall, greatly enhancing its flavour, making it deliciously rich and almost buttery. The sheer size of the ribeye means that it should be seared before ...
- Royal Caviar Hamper£388.00Introducing Royal Caviar Hamper! Elevate your dining experience to royal proportions with our exquisite Royal Caviar Hamper. This opulent collection brings together the finest caviars from around the world, along with carefully curated accompaniments, to create a feast fit for royalty. Contents of...
- Raw Duck Foie Gras, (1st Choice), Frozen, +/-600g£59.95A whole lobe of the very finest duck foie gras. This arrives raw and can be cooked to serve on warm toast. This foie gras has a deliciously smooth and buttery in texture that pairs perfectly with crusty bread, lightly season and fry the foie gras to spread over warm ciabatta to enjoy. For even great...
- Goose Foie Gras, Deveined, Frozen, +/-750g£79.95This is truly a chef's dream; in fact, flash-frozen Goose Foie Gras is used in most Michelin star kitchens. Because it is flash frozen, this Goose Foie Gras product retains all the integrity of Fresh Foie Gras, while giving you the opportunity to enjoy the highest-quality Goose Foie Gras. With no ve...
- Truffle Teaser Gift Tray£71.95Unveil the Essence: Truffle Gift Tray! Experience the essence of luxury and gastronomic sophistication with our Truffle Gift Teaser Tray, an ensemble crafted to delight discerning palates and evoke the distinct allure of truffles. Immerse yourself in a symphony of flavours that elevate indulgence t...
- Nduja & Mascarpone Tortelloni, 1kg£32.95Packed with heat, these fresh tortelloni pieces will impress your dinner guests with the unique and meaty flavour of nduja. The spicy sausage combines perfectly with creamy mascarpone to create a delicious, punchy taste.
- Mushroom & Truffle Tortelloni, 1kg£45.95The moist, springy texture and rich fragrance of mushroom is a fantastic match for ricotta’s smoothness, and what better ingredient to add than pieces of black truffle? A classic combination of luxury aromatic flavours encased in a hand-made tortelloni shell – absolutely delicious enjoye...
- Lobster & Devonshire Crab Tortelloni, 1kg£68.95Heavenly Devonshire crab meat and succulent lobster meat, combined with fresh ricotta cheese, and tomatoes. These are luxurious filled tortellonis that would make an amazing starter or main course for a celebratory meal! Simply serve with a little olive oil, or bubbling butter, and a glass of cri...
- Raw Duck Foie Gras Extra, Frozen, +/-500g£59.95Foie gras extra restauration is a refined and delicate product of hand-picked Grade A lobes. Selected for the cleanest lobes of the best quality with few imperfections, this is great for pan-searing and making lightly-cooked terrines. Foie gras extra is typically used for making terrines thanks to ...
- Bluefin Tuna 'Otoro' Sashimi (Japan Grade), Saku Block, Frozen, +/-400g£59.95Indulge in the exquisite taste of Bluefin Tuna 'Otoro' Sashimi (Japan Grade), Saku Block, a seafood delicacy that will captivate your palate. Renowned as the pinnacle of tuna cuts, the Bluefin tuna belly, or 'otoro' as it's known in Japan, is a highly sought-after gem. This toro fish rarity is due t...
- Salmon Supremes, Sashimi Grade, Fresh, 4 x +/-180g£29.95These beautiful salmon supremes come with the skin on and boneless. Try pan-frying them with oil and a little butter for crispy skin and serve on a well seasoned parsnip mash with a touch of salsa verde. Alternatively. these fillets are delicious when baked in parchment with some creamy leeks, c...
- Canadian Lobster, Live, Small, 2 x 550-600g£71.95The Canadian lobster is larger than Scottish varieties, and offers a slightly sweeter taste. Lobster is simple to prepare, all you need to is bring 4.5 litres of salted water to a vigorous boil and cook for around eleven minutes. Allow to cool down in the basin, then crack open and enjoy the fresh ...
- Large Abalone, Frozen, (+/-11cm), 1 Shell, +/-200g£24.95Abalone: The Majesty of the Sea in a Single Shell! Submerge yourself in the realm of exquisite delicacies with the large abalone – a captivating variety of edible sea snail that transcends the ordinary. Known by the moniker 'ormer' in Britain, this seafood is a treasure trove of flavours waiting ...
- Canadian Lobster, Large, Live, 2 x 650-800g£90.00The Canadian lobster is larger than its Scottish cousin and offers a slightly sweeter flavour. Lobster is great served cold with a rich homemade mayo and squeeze of fresh lemon. To cook this larger lobster, bring 4.5 litres fof salted water to a vigorous rolling boil and place the lobster in for 19 ...
- Rock Oysters, Fresh, x 25£43.95Oysters are considered one of the world's ultimate luxury foods, along with caviar, foie gras, and champagne. These fresh oysters are wonderfully succulent and delicate on the palate. Shuck and serve raw with a simple dressing or deep-fry and grill for an exquisite starter.
- Smoked Duck Breast, Magret, Fresh, +/-350g£33.95Elevate Your Palate: Smoked Duck Breast! Prepare to embark on a culinary journey that tantalises the taste buds and captivates the senses with the sheer indulgence of smoked duck breast. This delicacy stands as a testament to culinary finesse, offering a symphony of flavours and textures that eleva...
- Bleu d'Auvergne, 600g£14.95Discovering Bleu d'Auvergne! Bleu d'Auvergne is a traditional French farmhouse blue cheese, celebrated for its creamy and moist texture, which features an even spread of bloomed veins. This cheese is produced in the Auvergne region, where the unique climate and terrain contribute to its distinctive...
- Crottin de Chavignol, 12 x 60g£48.95Crottin de Chavignol is probably the most famous cheese of the Loire Valley. Crottin de Chavignol has been produced since the 16th century in the village of Chavignol.Crottin de Chavignol is made exclusively from whole goat's milk and then moulded, salted, dried and ripened. ten days.
- Semi-Cured Manchego Cheese, Wheel, +/-3kg£125.95Our Manchego cheese is 3-6 months matured and comes in a 3kg wheel. This is an artisan cheese made with raw Manchega sheep's milk. It is produced in La Mancha and carries the the D.O. (Denomination of Origin). Due to Manchego being made from the sheep's milk, it has several distinct characteristics...
- Imperial Caviar Hamper£307.00Indulge in Opulence: The Imperial Caviar Hamper! Experience the epitome of luxury and refinement with our Imperial Caviar Hamper, meticulously curated to offer a symphony of exquisite caviar flavours and unparalleled indulgence. What's inside our Imperial Caviar Hamper? Imperial Caviar: Delig...
- Truffle Taster Hamper£84.95Introducing our Truffle Taster Hamper! Indulge your senses with the ultimate gourmet experience by treating yourself or a loved one to our exquisite Truffle Taster Hamper. This carefully curated collection of truffle-infused delights is designed to transport you to the heart of culinary luxury. W...
- Wagyu 'Bavette' Flank Steak, BMS 6-7, Frozen, +/-500g£28.95Introducing Wagyu Bavette Flank Steak, BMS 6-7! Wagyu Bavette flank steak, graded BMS 6-7, offers a unique culinary experience, thanks to its distinctive marbling and high fat content. Originating from the flank or skirt of the cow, this Wagyu steak is renowned for its rich, buttery flavour and m...
- Mixed Artisan Cheese Tray£56.95Introducing Mixed Artisan Cheese Tray! Indulge in a culinary journey through the world of artisanal cheeses with our Mixed Artisan Cheese Tray. Perfect for gatherings, celebrations or simply elevating your everyday snacking experience, this exquisite assortment promises a symphony of flavours and t...
- Salmon Caviar & Champagne Set£82.95Elevate the Art of Gifting with Our Salmon Caviar & Champagne Set! There are moments in life that call for something truly exceptional – moments when you want to express your love, appreciation and care in a way that leaves an indelible impression. Our Salmon Caviar & Champagne Set is des...
- Imperial Oscietra Caviar & Champagne SetSpecial Price £109.95 Regular Price £117.95Elevate Your Tastes with the Imperial Caviar & Champagne Set! Indulge in a world of refined luxury with our Imperial Sturgeon Caviar & Champagne Set, an exquisite ensemble designed to captivate your senses and celebrate life's most extraordinary moments. What's Inside? Imperial Oscietra...
- Claw & Knuckle Lobster Meat, Cooked, Frozen, +/-250g£39.95Claw & Knuckle Lobster Meat: Ready-to-Use Luxury! Savour the premium taste of claw & knuckle lobster meat, a gourmet delight that brings convenience and elegance to your culinary creations. This high-quality lobster meat has been expertly prepped and cooked, ensuring tender, succulent flavo...
- St Marcellin, (Non Terrecotta), 10 x 80g£25.00St Marcellin is a delightful soft artisan cheese. It is mild and very edible and is stunning paired with fig jam and toasted crusty bread. This beautiful hand-made cheese brings back childhood memories of summers in France...
- Tagliatelle Pasta with Truffle, 250g£15.99These delightful tagliatelle ribbons are flavoured with the unforgettable scent of truffles and the high percentage of eggs used in the making enhances this truffle flavour. A mouthful of this pasta will transport you to Italy with its heady, richness and delicious sophistication. Cook the pasta in ...
- Salami with Truffle, +/-200g£15.95Truffled Salami or Salame al Tartufo is the ultimate luxury when it comes to the charcuterie platter. This 200g finest grade salami is speckled with summer truffle pieces and gives off that wonderful truffle aroma that is subtle and not too over powering. These make for a wonderful gift, stocking fi...
- Iberico Charcuterie Taster Set, x 3, +/-1.3kg£64.95Iberico pork and ham really are the icing on the cake when it comes to specialist charcuterie. Free-range, well-exercised and fed on an acorn and shrub-based diet, the meat from these 'black foot' pigs is dark in colour with a deep, rich taste and a generous marbling of fat. This three-part se...
- Premium Oscietra CaviarFrom £54.00Oscietra is a delightful caviar with a rich, creamy taste and a firm texture. This variety of sturgeon produces eggs of a medium size and may vary in colour from grey to light brown. We select the finest eggs we select the finest eggs from the Acipenser Baerii sturgeon and pack our tins with the bes...
- Royal Sevruga CaviarFrom £55.00Sevruga caviar eggs have a delicious buttery flavour with a saltier, and more intense taste than Beluga. Royal Sevruga Caviar also typically has smaller roe than other caviars, this is because the female sturgeon takes only around six years to mature. The eggs offer a unique depth of flavour, and th...
- Imperial CaviarFrom £66.00Imperial caviar was so called because traditionally it was the very best eggs of the catch, often only legally available to the Tsars. Our Imperial caviar is no different - we look for both colour and size when grading the caviar. The size of Imperial will always be good, the texture of the egg alwa...
- Wagyu Beef Fillet Steaks BMS 6-7, Frozen, 2 x +/-150g£75.00Indulge in the rich and decadent flavour of our Wagyu Beef Fillet Steaks, graded BMS 6-7. Crafted from the finest Wagyu beef, these steaks are the epitome of luxury and will elevate any meal to new heights. Wagyu cattle are known for their exceptional quality and unique characteristics that set the...
- Caviar MalossolFrom £82.00The term malossol does not refer to the breed of sturgeon, but rather the method of preserving the caviar roe. Malossol means 'lightly salted' in Russian; it is a unique method which allows the refined natural flavour of the caviar to flourish as there is less salt - making it a great choice for ca...
- Wagyu Beef Ribeye Steak, BMS 6-7, Frozen, 2 x 250g£58.95Discover the Exquisite Flavour of Wagyu Ribeye Steak! Indulge in the rich, buttery flavour of our Wagyu ribeye steak, a true delicacy for any steak lover. Known for its exceptional marbling and melt-in-your-mouth texture, our Wagyu ribeye comes in the marbling grade of BMS 6-7, offering a range of ...
- Wagyu Beef Sirloin Steak, BMS 6-7, Frozen, 2 x 250g£67.95Wagyu Beef Sirloin Steaks: BMS 6-7! Wagyu beef sirloin steaks are renowned for their exceptional marbling, tenderness and flavour. With different Beef Marbling Scores (BMS), these Wagyu steaks offer unique dining experiences. The BMS 6-7 are prime examples of high-quality Wagyu beef, each providing...
- Wagyu Beef Ribeye Steak, Frozen, 400gFrom £49.95Indulge in Wagyu Beef Ribeye Steak! Prepare to embark on a culinary journey like no other with Wagyu beef ribeye steak, a pinnacle of beef excellence renowned for its unparalleled flavour, intricate marbling and luxurious texture. Derived from Wagyu cattle, these ribeye steaks offer a gastronomic e...
- Wagyu Beef Sirloin, BMS 6-7, Frozen, 4 x 250gSpecial Price £115.00 Regular Price £140.00Introducing Wagyu Beef Sirloin Steaks! Wagyu beef sirloin steaks are the epitome of luxury dining, known for their exceptional marbling and unparalleled tenderness. The Beef Marbling Score (BMS) plays a crucial role in determining the quality and flavour profile of these steaks. Wagyu Beef Sirloin...
- Crab & Mascarpone Charcoal Tortelloni, 1kg£68.95A must-try for seafood fans, these handmade tortelloni are the perfect balance of salty, creamy and more-ish, and are at their best in any sauce with a hint of lemon...in fact, you could get away with just a squeeze of lemon juice, some good quality olive oil and chives to garnish. Serve as a Friday...
- Spinach & Ricotta Tortelloni, 1kg£29.95These smooth, nutty, eminently biteable tortelloni are a vegetarian dream... and meat eaters are sure to love them too! They like to live in butter, pesto and other herby sauces, along with the odd smattering of tomatoes.
- Wild Boar & Red Wine Tortelloni, 1kg£46.95The husky tang of wild boar truly makes these tortelloni a luxuriant main course, and as such they deserve special treatment. Streaky pancetta bacon, black olives, truffles, mushrooms, roasted garlic and tomatoes are all on the waiting list as possible partners. Serve with a robust, fruity wine.
- Italian Sausage & Ricotta Tortelloni, 1kg£37.95The wonderful savoury aroma and flavours which burst from these hot pockets of pasta is not to be believed until sampled - if you like an Italian sausage sandwich, these are definitely for you! Luganega is the variety of Italian sausages used in these delicious tortellonis, combined with a little ri...
- Osso Buco (Veal Shank) Tortelloni, 1kg£49.95Succulent and tender ossobuco shredded and stuffed into fresh tortelloni is a match made in heaven! Serve with a hearty glass of red and a generous sprinkling of fresh parmesan. This recipe is Milanese, and is cooked with white wine and vegetables to achieve a deliciously meaty and flavoursome filli...
- Lobster Tortelloni, 1kg£75.95Seafood aficionados will love these handmade tortelloni stuffed with lobster and tomato. Great food needs little else to enhance its flavour, and these are certainly no exception. Simply place in boiling salted water for a few mins, before draining and coating in melted butter. Serve immediately and...
- Beetroot & Goat's Cheese Tortelloni, 1kg£31.95Not one you’d expect to find in the pasta world, but nevertheless one to remember – beetroot's sweet, earthy flavour pairs off very well with smooth, nutty egg pasta. Try it with a side salad of rocket to add a peppery tang.
- Black Truffle & Ricotta Tortelloni, 1kg£43.95Who says you can have too much of a good thing? Take these gorgeous ravioloni, stuffed full of the wonderful, pungent flavour of earth’s greatest gourmet treasure. Rich: certainly. Too much: never. Best served to spoil a loved-one, or as a little something for the weekend. For added indulgence try...
- Wagyu Rump Steak Picanha, BMS 4-5, Frozen,+/-300g£19.95Introducing Wagyu Rump Steak Picanha, BMS 4-5! Wagyu rump steak picanha, BMS 4-5, offers an unparalleled dining experience, characterised by its exceptional marbling and rich, beefy flavour. Cut from the rump cap or picanha, this Wagyu steak boasts a heavy layer of fat that becomes irresistibly cri...
- Mille Feuille of Duck Foie Gras with Truffle, +/-200g£109.95Exquisite Indulgence: Mille Feuille of Duck Foie Gras with Truffle! Elevating culinary experiences to an art form, the Mille Feuille of Duck Foie Gras with Black Truffle and Spices is a symphony of flavours, textures and sophistication. This gastronomic masterpiece combines the richness of duck foi...
- Wagyu Ribeye, BMS 6-7, Frozen, 4 x 250gSpecial Price £120.00 Regular Price £140.00Introducing Wagyu Ribeye Steaks! Our Wagyu ribeye, BMS 6-7, is a cut of beef that embodies the pinnacle of marbling, tenderness and flavour. The Beef Marbling Score (BMS) of 6-7 indicates a high level of marbling, which translates into a rich, buttery texture and an intense, beefy flavour that is s...
- Bleu d'Auvergne, Half Wheel, +/- 1.3kg£30.95One of the milder and more moist blue cheeses, but still with a substantial flavour kick to get your tastebuds tingling, bleu d'Auvergne is a fantastic Christmas cheese. Buttery and not overly salty, it goes very well with red and sweet wines, so perfect for kicking back with on winter evenings with...
- Rustic Charcuterie Hamper£165.00Introducing our Rustic Charcuterie Hamper! Anyone who finds paradise in a simple picnic lunch of bread and charcuterie will adore this heavenly hamper filled with meaty goodies. For those who love a charcuterie board, this is the hamper for you! We have brought together our favourite and most uniqu...
- Sea Urchin Roe, Uni, Frozen, 100g£59.95Sea urchin is one of the world's most highly sought after delicacies. The flavour is unique and the fragrance is often compared to parma violets, while the texture is beautifully soft and buttery. We'd recommend serving as part of a sushi platter or making your own sea urchin butter. Why not experie...
- Black Cod Fillets, Frozen, 2 x +/-150g£25.95Black cod, also known as sablefish, is a large fish that is quite different to the European cod that you may be used to. Antarctic black cod is a sub-ice dwelling fish and is one of the best varieties on the market. These fillet steaks are incredibly flavourful and tender due to a high oil content...
- Perello Gordal Pitted Green Olives 350g (150g Net)£3.95Indulge in the Irresistible Perello Gordal Pitted Green Olives! Experience the essence of Spanish culinary delight with our Perello Gordal Pitted Green Olives. As the name suggests, 'Gordal' meaning 'the fat one' in Spanish, perfectly describes these olives' succulent and generous nature. These fru...
- Imperial Gold CaviarFrom £104.00Imperial caviar was so called because traditionally it was the very best eggs of the catch, often only legally available to the Tsars. Our gold offering is iridescent in hue with beautiful glints of green and gold to make it appear that bit extra special. The delicate brevirostium sturgeon eggs are ...
- Imperial Oscietra Caviar Taster Pot, 10g£23.95Imperial Oscietra caviar is of a very high grade and is harvested from the Siberian sturgeon. Each egg is medium in size and are typically dark grey in colour. They are firm and flavoursome, with a slightly nutty aftertaste. Serve on a blini with a small dash of creme fraiche or stuff a little spoon...
- Premium Oscietra Caviar Taster Pot, 10g£19.50We are delighted to be able to offer our customers 10g caviar taster pots of this premium sturgeon caviar. Oscietra is a mid-range caviar with bags of flavour and is a great option for those who have never tasted this amazing delicacy. Ideal for foodie gifts, stocking fillers or as a token of apprec...
- Imperial Oscietra CaviarFrom £66.50Imperial Oscietra is a high grade caviar, produced by the Siberian Oscietra sturgeon. The eggs are typically medium in size with a firm texture, and the colour may vary from brown to grey. The taste of the caviar is rather refined with a complex flavour profile, offering hints of hazelnut and layers...
- Truffle Salami, +/-450g£26.95This artisan pork salami has been beautifully enriched with black truffle and truffle oil. Made in the hilly Maremma region of Tuscany, the salami is produced from selected cuts of pork, then seasoned and left to age. It is bright red in colour, speckled with fat and has a unique and indulgent flavo...
- Guanciale Cured Pork Cheek, +/-1.3kg£38.95Guanciale is a type of cured pork cheek bacon. It is a traditional delicacy from the Italian regions of Umbria and Lazio. Guanciale has a much more sweet and intense flavour than its rival, belly bacon, and has a silky golden fat that simply melts in your mouth. Guanciale is primarily used in dishes...
- Porchetta Ariccia, +/-3kg£129.95Porchetta is Italian slow roasted pork that is seasoned with herbs, namely fennel and garlic, and roasted in a custom Italian oven for hours. This delicacy is popular throughout Italy but originated in the town of Ariccia, in the region of Lazio. The pork is cleaned, deboned and arranged carefully w...
- Japanese Wagyu Sirloin, A5, BMS 10-12, Frozen, +/-150g£49.99Indulge in a culinary masterpiece with our Japanese Wagyu Sirloin, A5, BMS 10-12. This exceptional cut of beef promises to deliver an unforgettable and extraordinary dining experience. Prepare to be captivated by the sheer decadence of this Wagyu steak, as a little goes a long way with Japanese Wagy...
- Japanese Wagyu Sirloin, A5, BMS 10-12, Frozen, 2 x +/-150gSpecial Price £79.95 Regular Price £99.95Experience the Extraordinary: Japanese Wagyu Sirloin, A5, BMS 10-12! Prepare yourself for an extraordinary culinary adventure with our Japanese Wagyu Sirloin, A5, BMS 10-12. This sirloin steak is more than just a meal, it's a symphony of flavours and textures that will leave you in awe. Indulge in ...
- Wagyu Fillet Steak, BMS 4-5, Frozen, 2 x +/-150g£50.95Introducing our British Wagyu Fillet Steak, with a marbling score of 4-5 on the Beef Marbling Standard (BMS). This wagyu fillet is a true indulgence, offering a melt-in-your-mouth texture and a rich, buttery flavour that will take your taste buds on a journey. Our British Wagyu cattle are carefully...
- Wagyu Beef Fillet, BMS 4-5, Fresh, +/-2.2kg£295.00The fillet is one of the most prized cuts of beef and it doesn’t get better than Wagyu fillet. The densely marbled meat melts in the mouth when seasoned and seared briefly in a hot pan. This whole Wagyu beef fillet comes from black cattle that graze on a rich diet, which is what gives the meat its...
- Japanese Wagyu Sirloin, A5, BMS 10-12, Frozen, +/-200g£58.00Indulge in the unparalleled richness and tenderness of Japanese Wagyu Sirloin, A5, BMS 10-12. Prepare to embark on a culinary journey that will transport your taste buds to new heights of gastronomic delight. Renowned for its exquisite marbling and unmatched flavour, this premium cut of Wagyu beef i...
- Wild Yellowfin Tuna Saku Block, Sashimi Grade, Frozen, +/-150g£12.95Yellowfin tuna takes its name from the bright yellow fins that dot its back and side. It is one of the larger tuna species and is also known as ahi, a name borrowed from Hawaii. Perfect for sushi and sashimi, slice this fillet in clean motions with a very sharp knife and try with wasabi, really good...
- Pecorino Moliterno al Tartufo, +/-5.5kg£344.95Unlike other cheeses flavoured with truffle, moliterno al tartufo is aged to develop character before being injected with black truffle and then aged for a further five months. The flavour is phenomenal; sharp, savoury, punchy, deep with truffle earthiness – moliterno will cause a stir on your che...
- Brie with Truffle, Quarter Wheel, +/- 350g£24.95Brie de Nagis is produced in the le-de-France the home of French Brie, and is very similar to the more famous Brie de Meaux in style and flavour. The truffle cream sandwiched inside is made from Perigord winter truffles which have the strongest nose and flavour of all the black truffles. This is a r...
- Tomme de Vache with Truffles, +/-300g£20.95This tomme de vache with truffles is a wonderful cheese to have on your cheese board. It has a pale yellow complexion with a semi-soft and dense texture. The flavour is almost buttery with deep and earthy notes enhanced by the truffle. It is delicious with fresh or dried fruit and a glass of good re...
- Wild Yellowfin Tuna Supremes, Sashimi Grade, Fresh, 2 x +/-200g£21.95Tuna loin has a completely different flavour than the canned tuna you can buy in a supermarket. In the Mediterranean, tuna supremese are often served as a whole steak, served with grilled vegetables. For a lighter option, they can be seared and sliced to be used in salads, or can be served with a cr...
- Moliterno with Truffle, +/-700g£37.95Moliterno is a rich and mature hard sheep’s milk cheese, similar to Pecorino. This cheese is particularly special as it is marbled with black truffle, which adds a subtle and delicious earthy flavour. This is a fabulous addition to your Christmas cheese board!
- Artisan Salami Trio Gift Box£33.95Elevate Your Palate with Our Artisan Salami Trio Gift Box! Delight the senses of the culinary connoisseur in your life with our exquisite Artisan Salami Trio Gift Box. This carefully curated collection is a celebration of flavour, featuring a trio of distinctive salamis that showcase the artistry a...
- Golden Almas Caviar Taster Pot, 10g£170.00Almas is the most sought after caviar due to it's extreme rarity. This caviar is produced by Albino sturgeon (Acipenser Ruthenus) and only one in 6000 carry these special eggs. The size of the eggs varies from 1.5mm to 2mm, and the caviar is golden yellow in colour and is smooth in texture....
- Kaluga Caviar Taster Pot, 10g£37.95Kaluga caviar, also known as Huso Dauricus, is sometimes referred to as river beluga caviar as it originates from the river Amur. The eggs are typically 3mm in size, making them the largest of all caviar eggs. The colour can vary from medium to light brown with golden accents and a glossy finish. Th...
- Caviar Malossol Taster Pot, 10g£19.50The term malossol does not refer to the breed of sturgeon, but rather the method of preserving the caviar roe. Malossol means 'lightly salted' in Russian and it is a unique method which allows the refined natural flavour of the caviar to flourish as there is less salt. This makes it a great choice ...
- Japanese Wagyu Ribeye, A5, BMS 10-12, Frozen, +/-500gSpecial Price £104.00 Regular Price £117.00Prepare to embark on a culinary journey like no other as we present the epitome of luxury and indulgence: the Japanese Wagyu Ribeye, A5, BMS 10-12. Widely regarded as the pinnacle of beef, this exceptional cut is a testament to the exquisite art of Japanese craftsmanship and culinary expertise. Hai...
- Hiramasa Toro, Sashimi Grade, Frozen, +/-300g£23.95Kingfish, also known as Hiramasa in Japan, is a high-quality sashimi grade Yellowtail Kingfish which is farmed under strict, high standards to make it some of the best sashimi grade fish out there. The fish is firm with large flakes, and a rich and subtly sweet flavour. In Japan, the fisherman go to...
- Hiramasa Loin, Sashimi Grade, Frozen, +/-200g£22.95Introducing Harisama Loin: Perfect Sashimi Cut! Hiramasa, also known as Kingfish, is a high-quality sashimi-grade Yellowtail Kingfish which is farmed under strict, high standards to make it some of the best sashimi-grade fish out there. The fish is firm with large flakes, pale pink in colour, with ...
- Maldon Oysters, Fresh, x 25£43.95Maldon oysters can filter up to five litres of fresh sea water every hour. This process gives them a sweet, yet meaty taste and also boasts a citrus and cucumber aftertaste.
- Fine Claire Oysters, Fresh, x 24£49.95The Prestige oyster has a remarkable taste, balanced by sweet and salty flavours. Their distinct texture is due to their shells having a deeper concavity, and therefore a larger quantity of flesh. They are finished in shallow clay ponds, and then certified here by an independent inspector, where the...
- Aged Angus Tomahawk, Fresh, +/-1kg£64.95The Aberdeen Angus is one of the most highly regarded British breeds, famous for its wonderfully marbled meats, and easily stands comparison with meats from grass-fed US and Argentinian cattle. Aberdeen Angus is rich and flavourful, and there is no better way to enjoy this wonderfully special meat t...
- Wagyu Beef Sirloin, Fresh, BMS 4-5, +/-3kg£289.95This Wagyu sirloin is cut from the finest Kobe-style Wagyu beef will serve 12-14 people. The marbling in the sirloin is more pronounced than in other cuts like the fillet, giving flavour and texture that you won't find in any other beef. This large sirloin should be used for a very special occas...
- Rock Lobster Tail, Frozen, +/-220g£30.95Tender and juicy, this delicious rock lobster tail piece is delicious and slightly sweet in flavour. Plus with an easy to remove shell, the lobster is easy to cook in a variety of ways. You could sous vide the meat or butterfly the de-shelled lobster and fry in a garlic herb butter. This is the perf...
- Red Prawns, Shelled, Sashimi Grade, from Frozen, 2 x +/-80g£28.95These sashimi-grade red prawns are caught off the coast of North Eastern and Western Africa, where the conditions are optimal for nurturing this species. The prawns are wonderfully sweet in flavour and the stunning colour comes from the bright red shell. These are perfect for adding to pasta or riso...
- El Barco Delice Spanish Hot Chocolate, 500g£11.95Traditional Spanish drinking chocolate is thick, creamy and utterly indulgent. Made from finely ground cocoa beans, its full-flavoured taste makes for a warming hot beverage for any chocolate aficionado. Simply add two heaped table-spoons to a cup of hot milk, stir and enjoy. The perfect accomp...
- Takara Shirakabegura Kimoto Junmai Sake, 300ml£22.95Introducing Takara Shirakabegura Kimoto Junmain Sake! Takara Shirakabegura Kimoto Junmai Sake is a remarkable example of traditional Japanese craftsmanship. This sake presents a slightly creamy texture that entices the palate with its smooth and velvety mouthfeel. A touch of acidity adds a refreshi...
- Semi-Cured Manchego Cheese, +/-500g£23.95Our Manchego cheese is 3-6 months matured and comes from a 3kg wheel. This is an artisan cheese made with raw Manchega sheep's milk. It is produced in La Mancha and carries the the D.O. (Denomination of Origin). This beautiful Manchego was awarded the silver medal in 2008 at the world cheese awards...
- Snowdonia Black Truffle Cheddar Truckle, 150g£6.95Sourced from Italy, these black summer truffles are foraged from the grounds of oak and hazelnut trees. Although a surprising combination, the specks of fresh black truffle really compliments the extra-mature cheddar with its’ strong flavour, and sweet undertones. Definitely a fabulous cheese for ...
- Truffle Pecorino, +/-1kg£52.95Italian truffles have been mixed into this wheel of Pecorino, giving the mild cheese a real burst of luxury, earthy flavour. Serve after dinner, with a glass of sherry or port.
- Raclette, +/-1.25kg£34.95This French mountain cheese is traditionally cooked on a raclette machine that heats the cheese, to be drizzled on-top of potatoes, and served with a range of cured meat and cornichons. The washed-rind of the cheese is a brown/orange colour, with a semi hard with a mild flavour, and a slightly ripe...
- Fine Food Specialist Caviar Butter, 50g£29.95Introducing our very own Fine Food Specialist caviar butter! Made with creamy butter, combined with a subtle flavour of caviar, this caviar butter is a perfect foodie gift. Spread this on toast or croutons for a stunning and impressive appetizer at your dinner parties this Christmas. Caviar butter ...
- Prawn & Crayfish Tortelloni, 1kg£52.95Tortelloni, the big brother of the tortellini, is a traditional Italian stuffed pasta. These are filled with a deliciously meaty prawn and crayfish filling and are simply scrumptious and with a little herb butter or lobster oil.
- Pumpkin, Sage & Ricotta Tortelloni, 1kg£34.95Using only the best Italian pumpkins, this handmade tortelloni is full of an earthy and sweet filling of pumpkin, combined with creamy ricotta and enhanced with a little sage. The perfect filled pasta for a delicious vegetarian Italian pasta night!
- Aubergine Parmigiana Tortelloni, 1kg£32.95All of our handmade tortellonis are made from a special blend of 00 and Durum wheat flour – this holds the pasta together when it is cooking. Everyone knows about the delights of a traditional Aubergine Parmiagana, a recipe claimed from the Southern regions of Italy – aubergines and tomatoes sl...
- Gorgonzola & Pear Tortelloni, 1kg£42.95This product is made to order, and has 5 days shelf life. NB: 1kg feeds 8 people - contains around 35-40 pcs
- Burrata & Black Truffle Tortelloni, 1kg£48.95Introducing Burrata & Black Truffle Tortelloni! Our burrata & black truffle tortelloni, a winner of the prestigious Great Taste Award, is celebrated for being 'the perfect parcel of flavour'. Each fresh handmade tortelloni is filled with rich, indulgent burrata cheese, complemented by speck...
- Braised Beef & Black Truffle Tortelloni, 1kg£37.50Slow-cooked with tomatoes, Italian red wine, and a decadent addition of black Summer truffles from the Umbria region of Italy. The filling is made using a traditional Italian ragu recipe, and really speaks for itself and needs little extra than a drizzle of olive oil and a sprinkling of parmesan. S...
- Loch Fyne Smoked Salmon & Ricotta Tortelloni, 1kg£42.95A firm favourite at Fine Food Specialist, Loch Fyne smoked salmon is a stunning salmon, revered all over the world. The exquisite flavour of this smoked salmon is versatile and moist, and works perfectly in these filled tortellonis, combined with ricotta, mascarpone and a touch of dill. The perfect...
- Luxury Royal Beluga Caviar & Champagne Gift SetFrom £229.95Elevate Your Celebrations with the Luxury Royal Beluga Caviar & Champagne Gift Set! Indulgence reaches new heights with our meticulously curated Luxury Royal Beluga Caviar & Champagne Gift Set. This amazing product is designed for those who appreciate the finer things in life, providing an ...
- Luxury Oscietra Caviar & Champagne Gift SetFrom £138.95Elevate Your Moments with our Luxury Oscietra Caviar & Champagne Gift Set For those who appreciate the finer flavours in life, we present the epitome of indulgence: our Luxury Oscietra Caviar & Champagne Gift Set. Crafted with the discerning connoisseur in mind, this gift set combines the r...
- Premium Oscietra Caviar Gift SetFrom £57.95Indulge in Opulence: Premium Oscietra Caviar Gift Set! Elevate every moment to a luxurious affair with our meticulously curated Premium Oscietra Caviar Gift Set. Delight in the opulent taste of the finest Oscietra Caviar paired with exquisite accompaniments, promising an unparalleled gastronomic ex...
- Royal Beluga 000 Caviar Gift SetFrom £79.95Introducing the Royal Beluga 000 Caviar Gift Set – A Culinary Experience Fit for Royalty! Elevate your taste buds to new heights with the most exquisite delicacy from the depths of the sea. Our caviar gift set is a testament to luxury, offering you an unparalleled experience that embodies opulenc...
- Imperial Caviar Gift SetFrom £62.95Introducing our Exquisite Imperial Caviar Gift Set! Imperial sturgeon caviar has a storied history, earning its name as the very best eggs of the catch, a privilege once reserved for the Tsars themselves. At Fine Food Specialist, we uphold this tradition of excellence with our Imperial Caviar, sett...
- Black Truffle Pasta Experience Gift Set£71.95Elevate Your Culinary Experience with Our Black Truffle Pasta Gift Set! For the true connoisseurs of fine dining and the art of indulgence, we present our Black Truffle Pasta Experience Gift Set – a symphony of flavours that promises to take your pasta creations to unparalleled heights. What's I...
- Perigord Truffle Gift SetFrom £81.95Luxurious Flavours of Perigord with Our Exquisite Truffle Gift Set! The Perigord black truffle (tuber melanosporum) has a much stronger flavour than the autumn and summer black truffle varieties. Highly prized for its strong aroma and wonderful taste, the Perigord black can be cooked without losing...
- Japanese Wagyu Steak Experience Gift Set£87.95Unveil Opulence: Japanese Wagyu Steak Gift Box! Enter a realm of unparalleled luxury with our Japanese Wagyu Steak Gift Box, an ode to the pinnacle of beef excellence. Crafted for connoisseurs of exceptional taste, this collection embodies the essence of Japanese Wagyu, promising an exquisite dinin...
- Royal Salmon & Caviar Gift Set£123.95Indulge in Elegance: The Royal Salmon & Caviar Gift Set! Elevate your gourmet experience with our Royal Salmon & Caviar Gift Set, a luxurious ensemble curated to tantalise the senses and evoke a symphony of indulgence. Crafted for the discerning palate, this food gift set brings together th...
- Gourmet Foodie Hamper£569.95Discover the Epitome of Culinary Excellence with Our Gourmet Foodie Hamper! Unleash your inner epicurean with the Gourmet Foodie Hamper – a treasure trove of the world's most exquisite culinary delights. This carefully curated collection is a symphony of flavours, textures and indulgences that wi...
- Aquamarine Sushi Platter£20.95This plate is a stunning ceramic piece to serve sashimi dishes on at a dinner party. The aquamarine blue colour and white border brings out the different colours of the fish and garnishes. Also perfect to use for serving any other appetizers!
- Guanciale Cured Pork Cheek, Half, +/-650g£21.95Guanciale is a dry cured pork cheek which has been coated in black pepper. Guanciale has a high percentage of fat, which is extremely delicious when cooked down and used in recipes. Guanciale is a key Italian ingredient, in which it is used as the base of some of the most popular traditional dishes,...
- Porchetta Ariccia, Frozen +/-1kg£39.95Porchetta is Italian slow roasted pork that is seasoned with herbs, namely fennel and garlic, and roasted in a custom Italian oven for hours. This delicacy is popular throughout Italy but originated in the town of Ariccia, in the region of Lazio. T he pork is cleaned, deboned and arranged carefully...
- Bluefin Tuna 'Otoro' Sashimi (Japan Grade), Saku Block, Frozen, +/-200g£31.95Bluefin tuna belly, or 'otoro' as it is also known in Japan, is one of the most highly sought after cuts of this special species of tuna. Only a small portion of it is available on each tuna, hence it's high price, but when it melts like butter in your mouth you will see why it is so sought after. T...
- Bluefin Tuna 'Akami', Sashimi (Japan Grade), Saku Block, Frozen, +/-200g£26.95We have cut down our stunning Saku blocks in half to let you try this amazing fish. The Saku block are appropriately cut so that it is easy to slice and perfect for sushi. Bluefin tuna akami is next to the dorsal fin, which gives this part of the fish an intense red colour, due to its lower levels...
- Bluefin Tuna 'Akami' & Salmon Sashimi Platter, Fresh, +/-300g£28.95Prepare to be captivated by our extraordinary Bluefin Tuna 'Akami' & Salmon Sashimi Platter, a culinary masterpiece that allows you to experience the finest cuts of Bluefin Akami tuna and premium salmon. At the heart of this stunning platter lies the Bluefin tuna Akami, meticulously sourced fro...
- Sicilian Gambero Rosso Prawns, No. 1's, Frozen, +/-450g (9/10pcs)£66.95These Sicilian red prawns are some of the largest available on the market and are considered a delicacy by many. They are fished by net from up to 1,000 feet deep, and the water pressure they live under gives them an especially soft, melting texture and flavour. This makes them more costly than mos...
- Long Clawson Mini Stilton, Half Wheel, +/-1.1kg£35.95Long Clawson Blue Stilton is a delicious cheese to have in the fridge over the festive period. This half-wheel is the perfect size to buy for your Christmas cheeseboards. Each individual stilton cheese is hand-selected and graded to ensure that it is of the highest quality. Each stilton is at least ...
- Japanese Wagyu Ribeye, A5, BMS 10-12 (+/-1cm Thick), Frozen, +/-300g£69.95Indulge in the epitome of culinary excellence with our Japanese Wagyu Ribeye, A5, BMS 10-12. Meticulously crafted from the world-renowned Wagyu cattle, raised exclusively in the picturesque Kagoshima prefecture of Japan, this extraordinary beef is a testament to the dedication and expertise of gener...
- Japanese Wagyu Ribeye, A5, BMS 10-12, FrozenFrom £44.95Experience the epitome of gastronomic excellence with our Japanese Wagyu Ribeye, A5, BMS 10-12. Sourced exclusively from Japan, this exceptional beef embodies the pinnacle of flavour, tenderness and marbling that has made Japanese Wagyu renowned worldwide. Crafted from the finest Wagyu cattle our J...
- Long Clawson Mini Stilton, Whole Wheel, +/-2.2kg£64.95Long Clawson Blue Stilton is a delicious cheese to have in the fridge over the festive period. Each individual stilton cheese is hand-selected and graded to ensure that it is of the highest quality. Each stilton is at least eight weeks old, which gives it its punchy, mature flavour and crumbly textu...
- Wagyu Beef Sirloin Steak, Frozen, +/-400gFrom £40.95These incredible 400g Wagyu sirloin steaks are as good as it gets. Big and rich enough to feed two people, these massive steaks will have you talking for quite a while. Wagyu beef has very high marbling content within the meat thanks to a diet of grain and cereal; the flavour and texture is unbeliev...
- Yuzu Tobiko, Frozen, 500g£49.95Yellow Yuzu Tobiko is a unique and flavorful type of fish roe (alternative caviar) that combines the tangy taste of yuzu with the crunchy texture of tobiko. Tobiko, also known as flying fish roe, is a staple in Japanese cuisine and is prized for its distinct flavour and texture. The addition of yuzu...
- Crispy Peking Duck & Spring Roll Family Box, Frozen£79.95Introducing the UK's First Oven-Ready Whole Peking Duck! Elevate your dining experience with our culinary masterpiece, the UK's first Oven-Ready Whole Peking Duck. Perfect for family gatherings or dinner parties, this ready-to-cook delight promises a hassle-free yet exquisite Chinese meal that will...Out of stock
- Mantis Shrimp, Frozen (22 - 24pcs), +/-1kg£19.95Exploring the Marvels of Mantis Shrimps! In the kingdom of seafood, a group of marine creatures exist that are nothing short of extraordinary: the Mantis Shrimps. These fascinating and enigmatic shellfish, often referred to as 'sea locusts' or 'thumb splitters' are renowned for their remarkable cha...Out of stock
- Italian Porcini Mushrooms, Frozen, Large, 1kg£26.95Indulge in the rich, earthy flavour of Italian Porcini Mushrooms with our frozen offering. Sourced from the pristine forests of Italy, these mushrooms are carefully selected for their plump, meaty texture and distinctive nutty taste. The freezing process (within hours from picking) locks in all of t...Out of stock
- Rougie Bloc of Goose Foie Gras with Truffles, 210g£75.95We cannot help ourselves when it comes to eating goose foie gras especially at Christmas. The rich buttery liver slathered on toasted brioche with a hint of truffles is something gastronomically special. This 210g bloc will serve 5-7 people depending on how generous the portions are. We think cold f...Out of stock
- St Félicien Cheese, 180g£10.95St Félicien is a cow’s milk cheese that is soft and creamy with a low melting texture. This cheese is rich and creamy, with a bloomy golden-beige rind. The perfect creamy accompanient to a light, dry white wine!Out of stock
- Kaluga CaviarKaluga caviar, also known as Huso Dauricus, is sometimes referred to as river beluga caviar. The eggs are light grey to blue in colour and are about 3mm in size, the largest of all caviar eggs. A thin shell create a quick burst of flavour in the mouth and makes this a very fine and delicate caviar c...Out of stock
- Wagyu Tomahawk, Frozen, BMS 6-7, +/-1.3kg£159.95A richly marbled Wagyu tomahawk steak is always guaranteed to impress with its dramatic shape and incredible flavour. This is a full Wagyu rib-eye steak, attached to a long, exposed bone. These large steaks also include the coveted cap of rib eye, which means they're quite a spectacle. Tomahawks ...Out of stock
- Turquoise Sushi Platter£20.95This plate is a stunning piece to serve sashimi dishes on at a dinner party. The turquoise blue colour and white border will make anything you put on it pop with colour! The plate has been made with a crackle effect glaze and looks stunning to use for serving any other appetizers or starters.Out of stock
- Bluefin Tuna 'Chutoro', Sashimi (Japan Grade), Saku Block, Frozen, +/-250g£31.95Bluefin tuna chutoro comes from the loin, one of the most popular parts of the fish. Chutoro is best eaten raw, in sushi and sashimi dishes, or ceviche. The chutoro has a pinker colour than akami, due to a higher level of fat. This 225g piece is a smaller portion of saku (the Japanese term for block...Out of stock
- Long Clawson Potted Stilton, 225g, Damaged Packaging£12.95Introducing Long Clawson Potted Stilton - Full Fata Blue Veined Hard Cheese! Indulge in the festive flavours of Long Clawson Potted Stilton, even if the packaging has seen a bit of wear. Although it has a few battle scars, rest assured, this British blue cheese remains untouched within its sealed j...Out of stock
Here at Fine Food Specialist we decided to put together a list of products that we thought would be perfect for the foodie in your life come Valentine's Day. As the old saying goes, actions speak louder, and what better way to put a smile on their face than with these amazing products.
Wagyu is the king of the beef world and perfect for a special meal. We stock a wide range of wagyu cuts and grades but if you’re looking for something to really wow, try a couple of sirloin or fillet steaks for the ultimate meal for two. All that’s needed to finish the scene is a flickering candle and bottle of rich and juicy red.
If you're looking for the best money can buy, we have a wide range of caviar products to impress your date! Golden Almas caviar is the rarest caviar in the world and the albino golden eggs were once reserved for the tsars of Russia. Continuing along the Russian theme, our Tsar Nikolai salmon, also commonly called the Balik salmon fillet is perfectly buttery with a beautiful smoky balance: this is quite simply the most beautiful fillet of salmon in the world.
For those who are looking for something that is extra special but without the hassle, you can’t go wrong with our handmade filled pasta. Made to order, the parcels are packed full of delicious fillings like fresh lobster or squid ink, crab and mascarpone. It’s a great way to share a meal and show you care without breaking a sweat.
And for the chocolate truffle fiend, try our handmade Swiss chocolate giftbox, which is full of 11 delicious flavours!